CHICKEN RICE SOUP RECIPE RECIPES

Name: Super Easy Chicken & Rice Soup
Prep time: 20 min
Yield: 6 servings
Ingredients: 1 tablespoon Land O Lakes® Butter; 1 small (1/2 cup) onion, chopped; 2 to 3 ribs (1 cup) celery, sliced; 2 to 3 medium (1 cup) carrots, coarsely chopped; 1 teaspoon finely chopped fresh garlic; 48 ounces (6 cups) chicken broth; 1 cup water; 1/2 teaspoon smoked paprika; 2 cups cooked rice, white, brown, wild or mix of varieties; 2 cups skinned, boned, chopped deli rotisserie chicken; 2 tablespoons chopped fresh parsley, if desired; Salt, if desired; Pepper, if desired

CHICKEN AND RICE SOUP RECIPE | LAND O’LAKES

Chicken and Rice Soup Recipe | Land O’Lakes image

Use leftover rice and purchase a rotisserie chicken to make this simple and satisfying soup.

Provided by Land O'Lakes

Categories Rice Chicken Chicken Savory Cooking Keeping It Simple Soup Soup and Stew Main Course Meat, poultry, and seafood Grain

Total Time 0 minutes

Prep Time 20 minutes

Yield 6 servings

Number Of Ingredients 13

Ingredients

1 tablespoon Land O Lakes® Butter
1 small (1/2 cup) onion, chopped
2 to 3 ribs (1 cup) celery, sliced
2 to 3 medium (1 cup) carrots, coarsely chopped
1 teaspoon finely chopped fresh garlic
48 ounces (6 cups) chicken broth
1 cup water
1/2 teaspoon smoked paprika
2 cups cooked rice, white, brown, wild or mix of varieties
2 cups skinned, boned, chopped deli rotisserie chicken
2 tablespoons chopped fresh parsley, if desired
Salt, if desired
Pepper, if desired

Steps:

Melt butter in 4- to 6-quart saucepan over medium heat until sizzling. Add onion, celery, carrots and garlic; continue cooking 3-5 minutes or until onion is softened.
Add chicken broth, water and paprika. Continue cooking, stirring occasionally, 7-9 minutes or until mixture comes to a boil and carrots are tender. Stir in rice, chicken and parsley. Cook 5-7 minutes or until heated through. Season with salt and pepper, if desired. Serve immediately.

Nutrition Facts : Calories 200 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 50 milligrams, SodiumContent 1040 milligrams, CarbohydrateContent 20 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 17 grams

BEST CREAMY CHICKEN & RICE SOUP RECIPE - HOW TO MAKE ...

Best Creamy Chicken & Rice Soup Recipe - How to Make ... image

Looking for the best Panera cream of chicken soup? This recipe is the best.

Provided by DELISH.COM

Categories soup

Total Time 45 minutes

Prep Time 0S

Cook Time 0S

Yield 1

Number Of Ingredients 13

Ingredients

3 tbsp. butter
1 onion, chopped
2 large carrots, sliced into rounds
2 stalks celery, thinly sliced
1 lb. boneless skinless chicken breasts
1 tbsp. fresh thyme leaves, plus more for garnish
3 cloves garlic, minced
kosher salt
Freshly ground black pepper
3 tbsp. all-purpose flour
4 c. low-sodium chicken broth
1 c. heavy cream
1 c. wild rice

Steps:

In a large pot or Dutch oven, melt butter. Add onion, carrots, and celery. Cook, stirring, until vegetables are tender and liquid has evaporated, 6 minutes. Add chicken and cook until golden, 10 minutes, then add thyme and garlic and stir until fragrant, 1 minute. Season generously with salt and pepper.
Add flour and whisk until golden, 1 minute. Pour over chicken broth and milk and season with salt and pepper. Add rice and bring to a simmer until rice is tender and chicken is cooked through.

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CHICKEN AND RICE SOUP RECIPE | LAND O’LAKES

Use leftover rice and purchase a rotisserie chicken to make this simple and satisfying soup.
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Rice, Chicken, Chicken, Savory, Cooking, Keeping It Simple, Soup, Soup and Stew, Main Course, Meat, poultry, and seafood, Grain
Calories 200 calories per serving

Add chicken broth, water and paprika. Continue cooking, stirring occasionally, 7-9 minutes or until mixture comes to a boil and carrots are tender. Stir in rice, chicken and parsley. Cook 5-7 minutes or until heated through. Season with salt and pepper, if desired. Serve immediately.

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Looking for the best Panera cream of chicken soup? This recipe is the best.
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