RECIPE USING SWEETENED CONDENSED MILK AND CHOCOLATE CHIPS RECIPES
CONDENSED MILK CHOCOLATE FROSTING RECIPE | ALLRECIPES
Rich chocolate frosting.
Provided by Robin J.
Categories Chocolate Frosting
Yield 1 1/2 cups
Number Of Ingredients 5
Steps:
- In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt. Cook and stir until it thickens, about 10 minutes.
- Remove from heat. Stir in water; cool. Stir in vanilla. Store at room temperature.
Nutrition Facts : Calories 77.3 calories, CarbohydrateContent 11.5 g, CholesterolContent 6.7 mg, FatContent 3.2 g, FiberContent 0.5 g, ProteinContent 1.9 g, SaturatedFatContent 2 g, SodiumContent 33.3 mg, SugarContent 10.7 g
CHOCOLATE-DIPPED COCONUT MACAROONS | ALLRECIPES
Even first-time cookie makers can pull off super moist, tender, chewy macaroons. Using sweetened condensed milk streamlines the operation and produces a very nice texture. Simple to make and easy to transport, these are the ultimate cookies to bring to any potluck. Just stick an almond inside each macaroon if you want to relive that chocolate-coated coconut-filled candy bar of your childhood.
Provided by Chef John
Categories Macaroons
Total Time 1 hours 5 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 24 macaroons
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine condensed milk, almond extract, vanilla extract, salt, and egg white in a bowl. Whisk until thoroughly combined. Add about 2 1/3 cups shredded coconut. Mix with a spatula until mixture is sticky and holds together. Form into balls using a sorbet scoop.
- Roll balls in remaining coconut. Space macaroons evenly onto a silicone-lined baking sheet.
- Bake in the preheated oven until golden, about 20 minutes. Let cool to room temperature, at least 20 minutes.
- Meanwhile, place 3/4 of the chocolate in top of a double boiler over simmering water. Stir frequently, scraping down the sides with a rubber spatula to avoid scorching, until chocolate is melted, about 5 minutes. Remove from heat and stir in the rest of the chocolate until it melts.
- Dip the base of each cooled macaroon about 1/8 inch into the chocolate. Place cookies, chocolate-side down, on parchment paper. Let chocolate harden completely.
Nutrition Facts : Calories 132.6 calories, CarbohydrateContent 10.7 g, CholesterolContent 3.3 mg, FatContent 9.9 g, FiberContent 2.2 g, ProteinContent 2 g, SaturatedFatContent 8 g, SodiumContent 43 mg, SugarContent 8.5 g
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CONDENSED MILK CHOCOLATE FROSTING RECIPE | ALLRECIPES
Rich chocolate frosting.
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Reviews 4.3
Category Chocolate Frosting
Calories 77.3 calories per serving
From allrecipes.com
Reviews 4.3
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Calories 77.3 calories per serving
- Remove from heat. Stir in water; cool. Stir in vanilla. Store at room temperature.
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