PORK FRITTERS RECIPE RECIPES
SO-EASY PORK FRITTERS - BIGOVEN
"Source: Gooseberry Patch"
Total Time 30 minutes
Prep Time 30 minutes
Yield 4
Number Of Ingredients 8
Steps:
- "Flatten pork with a meat mallet; set aside. Place egg and milk in a small bowl and blend well. Combine cracker crumbs, flour and seasonings in a separate bowl. Dip pork slices into egg mixture, then press in crumb mixture until well coated. Heat 1/2 inch of oil in a skillet over medium-high heat. Add pork slices; fry until deep golden on both sides and no longer pink in the middle, turning as needed."
Nutrition Facts : Calories 317 calories, FatContent 7.47232268156532 g, CarbohydrateContent 30.1300806551778 g, CholesterolContent 123.913760125 mg, FiberContent 1.07667270161569 g, ProteinContent 29.9800564647805 g, SaturatedFatContent 2.57518970965048 g, ServingSize 1 1 Serving (208g), SodiumContent 547.160495658758 mg, SugarContent 29.0534079535621 g, TransFatContent 0.859959775721205 g
BREADED PORK CUBED FRITTERS | JUST A PINCH RECIPES
When I used to work the county fair, my son would ask me to bring home pork tenderloin "fritters. Since he likes them so well, I make these. They are not as big as the fair ones, but better tasting as the meat is thicker.
Provided by gaynel mohler @gaynel
Categories Other Main Dishes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Mix egg and worchesteshire sauce in shallow dish, set aside
- Mix seasonings and flour in a shallow bowl, set aside
- place bread crumbs in a shallow dish
- dredge each fillet, one at a time, first in flour, then in egg mixture, then in bread crumbs, evenly coating with each.
- fry in 1/2" oil, turning just to brown each side
- place fried fillets in a shallow baking pan, lined with parchment paper. Cover with foil and bake at 350 degrees for 30 minutes.
- serve hot on hamburger buns with desired trimmings and condiments.
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PORK AND APPLE FRITTERS RECIPE - FOOD.COM
Make and share this Pork and Apple Fritters recipe from Food.com.
From food.com
Total Time 45 minutes
Calories 474.5 per serving
From food.com
Total Time 45 minutes
Calories 474.5 per serving
- Serve fritters with honey and a dollop of the remaining yogurt.
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PORK FRIES RECIPE | ALLRECIPES
Thin strips of seasoned pork tenderloin with a panko crust are fried up, crisp and delicious, and served with your favorite dipping sauces.
From allrecipes.com
Reviews 4.8
Total Time 37 minutes
Category Trusted Brands: Recipes and Tips, Smithfield®
Calories 457.8 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 37 minutes
Category Trusted Brands: Recipes and Tips, Smithfield®
Calories 457.8 calories per serving
- Serve with BBQ sauce, sriracha mayonnaise, or ranch dressing for dipping.
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CRISPY PORK TENDERLOIN SANDWICHES RECIPE: HOW TO MAKE IT
This breaded tenderloin rekindles memories of a sandwich shop in my Ohio hometown. Even though I've moved away, I'm happy to say my family can still enjoy them thanks to this recipe. —Erin Fitch, Sherrills Ford, North Carolina
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 289 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 289 calories per serving
- In a shallow bowl, mix flour, salt and pepper. Place egg in another shallow bowl. Combine bread crumbs and place in a third shallow bowl., Cut tenderloin crosswise into 4 slices; pound each with a meat mallet to 1/4-in. thickness. Dip in flour mixture to coat both sides; shake off excess. Dip in egg, then in crumb mixture, patting to help adhere., In a large skillet, heat oil over medium heat. Cook pork 2-3 minutes on each side or until golden brown. Remove from pan; drain on paper towels. Serve in buns, with toppings as desired.
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PORK CHOPS WITH SPINACH FRITTERS RECIPE | RACHAEL RAY IN ...
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Total Time 40 minutes
Total Time 40 minutes
- Meanwhile, in a large nonstick skillet, heat the remaining 2 tablespoons olive oil over medium heat. Spoon heaping tablespoons of the spinach batter into the oil. Cook the fritters until crisp and browned, about 2 minutes on each side. Serve with the chops.
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PORK FRITTERS RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
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PORK FRITTERS - GASTROSENSES
Jun 15, 2015 · Instructions. Add pork, onion, garlic, corn starch, sour cream and eggs to the medium bowl and mix well to combine. Heat and skillet with oil on a medium high heat and place one tablespoon of the mixture onto the hot skillet. Spread the mixture slightly to create the round shape.
From gastrosenses.com
From gastrosenses.com
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PORK FRITTERS - MY RECIPE MAGIC
Apr 03, 2016 · 1 Tsp Salt. ½ Tsp pepper. Oil for frying. 1. Flatten pork with a meat mallet 2. Place egg and milk in a small bowl and blend well 3. Combine crackers, flour, and seasonings in another bowl 4. Dip pork in egg mixture, and then in crumb mixture until... See the full directions on my site.
From myrecipemagic.com
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GRANDMA'S PAN-FRIED PORK FRITTERS | WHAT SHARON EATS
Sep 30, 2020 · Ingredients 1/2 lb ground pork (75% lean, 25% fat) 1 tsp salt 1 tsp. soy sauce 2 tsp. sugar 6 T. cornstarch 1/2 cup water 1 medium onion (finely diced) Oil for frying
From whatsharoneats.com
From whatsharoneats.com
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CHINESE PORK FRITTERS | AUSTRALIAN PORK
Sep 04, 2019 · Pour vegetable oil into a large saucepan until 5cm deep. Heat oil over medium-high heat until hot. Use two dessertspoons to form 2 tablespoons of mixture into a rough fritter shape. Carefully spoon fritter mixture into the oil and cook fritters, in batches, for 5 minutes, turning once, or until golden and cooked through.
From pork.com.au
From pork.com.au
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PORK FRITTERS - GASTROSENSES
Instructions. Add pork, onion, garlic, corn starch, sour cream and eggs to the medium bowl and mix well to combine. Heat and skillet with oil on a medium high heat and place one tablespoon of the mixture onto the hot skillet. Spread the mixture slightly to create the round shape. Fry covered until golden brown, about 4-5 minutes on one side.
From gastrosenses.com
From gastrosenses.com
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PORK FRITTER RECIPES | SPARKRECIPES
Top pork fritter recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. ... Quick Marinated Pork Tenderloin. I found this recipe someplace online over a year ago and tweaked it to taste. VERY EASY, very juicy and goes great with green beans and applesauce.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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CHINESE PORK FRITTERS | AUSTRALIAN PORK
Use two dessertspoons to form 2 tablespoons of mixture into a rough fritter shape. Carefully spoon fritter mixture into the oil and cook fritters, in batches, for 5 minutes, turning once, or until golden and cooked through. Place fritters on a tray lined with paper towel and keep warm in low heat oven while cooking each batch.
From pork.com.au
From pork.com.au
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PORK FRITTERS IN THE AIR FRYER - AIRFRYERS ONLINE
The pork fritters are done when the breading is a golden-brown color and the pork is cooked all the way through. Notes For a tasty dip, mix together 1 cup sour cream, 1 tablespoon honey, 1 tablespoon wholegrain mustard, 10 tablespoons (30g) chives, and salt and pepper to taste.
From airfryersonline.com
From airfryersonline.com
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LEFTOVER ROAST PORK FRITTERS RECIPES
In a large stockpot over medium heat, melt the butter. Stir in the flour and cook for 2-3 minutes. Switch to a whisk and add the chicken stock, salt, pepper, and garlic. Whisk continually until the mixture heats and thickens (approximately 5-7 minutes).
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From tfrecipes.com
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Dec 20, 2021 - Explore Daniel Schmitt's board "pork fritters", followed by 107 people on Pinterest. See more ideas about pork, pork recipes, cooking recipes.
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From pinterest.com
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PAN-ROASTED PORK CHOPS WITH APPLE FRITTERS RECIPE - NYT ...
Add the pork chops, cover and place in the refrigerator to brine overnight or for up to 48 hours. To pan-roast the pork chops, preheat oven to 375. Remove chops from brine, and pat dry with paper towel. Season the meat aggressively with freshly ground black pepper and a little salt.
From cooking.nytimes.com
From cooking.nytimes.com
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PORK FRITTERS RECIPE - GREAT BRITISH CHEFS
Sean Hope's pork fritters recipe plays on the classic flavour combinations of pork, apple and piccalilli to create a sublime, homely starter. This wholehearted recipe includes instructions for how to make your own crackling, which would be enough of a treat on its own.
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From cdn1.greatbritishchefs.com
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Form fritters, using 1/4 cup measure, and place gently into the hot oil. Fry, turning once, until the fritters are golden brown on each side, 4 to 6 minutes. Remove from the pan and drain on paper ...
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From foodnetwork.com
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JAPANESE VEGGIE FRITTERS - ALL INFORMATION ABOUT HEALTHY ...
Once pan is hot, add 2-3 large spoonfuls (about ¼ cup each) of the fritter mixture.* Cook 3-5 minutes on each side, or until fritters are browned and crispy. - Transfer fritters to a plate. Cover with foil to keep warm. - Repeat process with remaining mixture, making 4-6 fritters total. oil shimmers before adding the mixture to the pan. 05
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From therecipes.info
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