RECIPE SLOW COOKER RECIPES

Name: SLOW COOKER CHILI RECIPE
Prep time: 10 min
Cook time: 4 h
Yield: 8
Cuisine: Deep South,
Ingredients: 2 pounds lean ground beef; 1 package McCormick® Slow Cookers Chili Seasoning; 2 cans (14 1/2 ounces each) diced tomatoes undrained; 2 cans (16 ounces each) kidney beans drained and rinsed; 1 can (15 1/2 ounces) tomato sauce

SLOW COOKER CHILI RECIPE - MCCORMICK

Slow Cooker Chili Recipe - McCormick image

You only need 5 ingredients for this slow cooker chili recipe, and it’s a snap to prepare. Made with our Slow Cookers Chili Seasoning, this warm chili is perfect for any occasion. If you need something faster than our slow cooker chili recipe for a weeknight meal, try McCormick’s easy chili recipe that you can make on the stove.

Provided by McCormick

Prep Time 10 minutes

Cook Time 4 hours

Yield 8

Number Of Ingredients 5

Ingredients

2 pounds lean ground beef
1 package McCormick® Slow Cookers Chili Seasoning
2 cans (14 1/2 ounces each) diced tomatoes undrained
2 cans (16 ounces each) kidney beans drained and rinsed
1 can (15 1/2 ounces) tomato sauce

Steps:

Brown ground beef or turkey in large skillet on medium-high heat. Drain fat.
Place cooked beef, Slow Cookers Chili Seasoning Mix, tomatoes, beans and tomato sauce in slow cooker. Stir until well mixed. Cover.
Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.

Nutrition Facts : Calories 282 Calories

HERBED SLOW-COOKER CHICKEN RECIPE: HOW TO MAKE IT

Herbed Slow-Cooker Chicken Recipe: How to Make It image

I use my slow cooker to prepare these well-seasoned chicken breasts that cook up moist and tender. My daughter, who has two young sons to keep up with, shared this great recipe with me several years ago. I now rely on cooking chicken in a Crock Pot many days a week.—Sundra Hauck, Bogalusa, Louisiana

Provided by Taste of Home

Categories Dinner

Total Time 04 hours 05 minutes

Prep Time 5 minutes

Cook Time 04 hours 00 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 tablespoon olive oil
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon seasoned salt
1/2 teaspoon dried thyme
1/2 teaspoon dried basil
1/2 teaspoon pepper
1/2 teaspoon browning sauce, optional
4 bone-in chicken breast halves (8 ounces each)
1/2 cup chicken broth

Steps:

In a small bowl, combine the first 7 ingredients and, if desired, browning sauce; rub over chicken. Place in a 5-qt. slow cooker; add broth. Cover and cook on low until chicken is tender, 4-5 hours.

Nutrition Facts : Calories 211 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 91mg cholesterol, SodiumContent 392mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 33g protein. Diabetic Exchanges 5 lean meat

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