RECIPE FOR HAWAIIAN ROLLS WITH HAM AND CHEESE RECIPES

HAWAIIAN BREAD HAM & CHEESE ROLLS RECIPE - FOOD.COM

Hawaiian Bread Ham & Cheese Rolls Recipe - Food.com image

Very easy and very yummy appetizer. These can be made ahead of time and ready to pop into the oven minutes before serving. Trust me, these will be gone minutes after you set the plate down! There are similar recipes on the Zaar, but this one has all the yummy buttery goodness on the inside, not the outside, of the roll...so no messy fingers!

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 24 rolls, 24 serving(s)

Number Of Ingredients 8

Ingredients

2 packages hawaiian bread dinner rolls (12 rolls or pkg)
1/2 cup butter, softened
2 tablespoons prepared yellow mustard
2 tablespoons grated onions
2 tablespoons poppy seeds
1 tablespoon Worcestershire sauce
12 -15 slices deli ham (more if you want a thicker sandwich)
8 -10 slices swiss cheese (more if you like it cheesy)

Steps:

Combine softened butter, mustard, grated onion, poppy seeds, and Worcestershire sauce to form a spread.
Without separating the rolls, slice the rolls horizontally. Spread the butter mixture on both slices -- inside, not outside. Layer the ham and cheese on bottom slices. Top with the top slices.
Cut into individual rolls but keeping them together. Wrap each package of now cut rolls tightly in foil and refrigerate until ready to bake.
Bake at 400 degrees for about 15 minutes, or until heated and cheese is melted. Just pop the foil packets into the oven. That easy!
You can also heat them in a baking dish -- just spray a little Pam or the like on the dish.

Nutrition Facts : Calories 97.8, FatContent 8, SaturatedFatContent 4.5, CholesterolContent 26.7, SodiumContent 255.6, CarbohydrateContent 1.5, FiberContent 0.4, SugarContent 0.3, ProteinContent 5.1

HAWAIIAN ROLL HAM SLIDERS | JUST A PINCH RECIPES

Hawaiian Roll Ham Sliders | Just A Pinch Recipes image

We know everyone has seen a version of these scrumptious sandwiches floating around the internet. Everyone has their own tweak to the recipe and we loved Rhonda's butter sauce. It was tangy which balances the sweetness of the Hawaiian rolls. We love that you can prep these a day ahead of time and bake right out of the fridge. The sandwiches were toasty and the cheese was fantastically gooey. Sweet and savory, these sliders are buttery perfection. Check out some of our other great pork recipes

Provided by Rhonda Gibson @Boop333

Categories Other Main Dishes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12

Number Of Ingredients 8

Ingredients

2 package(s) Hawaiian sweet dinner rolls (12 per package)
1 package(s) deli sandwich ham, 16 oz.
12 slice(s) Swiss cheese
1/2 cup(s) butter, melted
1 tablespoon(s) poppy seeds
1 1/2 teaspoon(s) Worcestershire sauce
1 1/2 teaspoon(s) brown or Dijon mustard
1 teaspoon(s) onion powder

Steps:

Slice top from rolls and place bottoms in baking pan.
Layer ham and cheese on rolls.
Replace tops.
Combine butter, poppy seeds, mustard, Worcestershire, and onion powder in a saucepan. Mix well.
Drizzle over rolls. Refrigerate until butter is firm or overnight.
Cover with foil.
Bake at 350° for 30 minutes or until cheese melts.
Uncover and cook for 2 additional minutes.
Serve warm or cold.

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