RECIPE FOR GRILLED SALMON FILLETS RECIPES

Name: Grilled Salmon Fillet
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 1 salmon fillet (about 1 pound); 2 tablespoons lemon juice; 2 tablespoons red wine vinegar; 2 teaspoons grated lemon zest; 1-1/2 teaspoons dried basil; 1 teaspoon garlic powder; 1 teaspoon soy sauce; 4-1/2 teaspoons grated Parmesan cheese; Dash pepper; Lemon wedges, optional

GRILLED SALMON FILLET RECIPE: HOW TO MAKE IT

Grilled Salmon Fillet Recipe: How to Make It image

Growing up on a family-owned resort, I was expected to help around the kitchen. This grilled salmon fillet recipe became my specialty. —Paul Noetzel, Grafton, Wisconsin

Provided by Taste of Home

Categories Dinner

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 salmon fillet (about 1 pound)
2 tablespoons lemon juice
2 tablespoons red wine vinegar
2 teaspoons grated lemon zest
1-1/2 teaspoons dried basil
1 teaspoon garlic powder
1 teaspoon soy sauce
4-1/2 teaspoons grated Parmesan cheese
Dash pepper
Lemon wedges, optional

Steps:

Place fish, skin side down, in disposable foil pan. Combine the lemon juice, vinegar, lemon zest, basil, garlic powder and soy sauce; pour over fish. Sprinkle with Parmesan cheese and pepper. , Place pan on grill. Cover grill and cook over medium heat for 15-20 minutes or until fish flakes easily with a fork. If desired, top with additional grated Parmesan cheese and pepper and serve with lemon wedges.

Nutrition Facts : Calories 193 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 59mg cholesterol, SodiumContent 163mg sodium, CarbohydrateContent 2g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 20g protein. Diabetic Exchanges 3 lean meat.

HERB-ROASTED SALMON FILLETS RECIPE: HOW TO MAKE IT

Herb-Roasted Salmon Fillets Recipe: How to Make It image

My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. —Luanne Asta, Hampton Bays, New York

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 7

Ingredients

4 salmon fillets (6 ounces each)
4 garlic cloves, minced
1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed
1 tablespoon olive oil
2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
3/4 teaspoon salt
1/2 teaspoon pepper

Steps:

Preheat oven to 425°. Place salmon in a greased 15x10x1-in. baking pan, skin side down. Combine remaining ingredients; spread over fillets. Roast until salmon just beings to flake easily with a fork, 15-18 minutes.

Nutrition Facts : Calories 301 calories, FatContent 19g fat (4g saturated fat), CholesterolContent 85mg cholesterol, SodiumContent 529mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 29g protein. Diabetic Exchanges 4 lean meat

More about "recipe for grilled salmon fillets recipes"

ASIAN GRILLED SALMON RECIPE | INA GARTEN | FOOD NETWORK

Ina Garten's Asian Grilled Salmon, from Barefoot Contessa on Food Network, is a light, quick main dish with salty-sharp flavors like Dijon and soy sauce.
From foodnetwork.com
Reviews 4.7
Total Time 34 minutes
Category main-dish
Cuisine asian

Transfer the fish to a flat plate, skin side down, and spoon the reserved marinade on top. Allow the fish to rest for 10 minutes. Remove the skin and serve warm, at room temperature, or chilled.

See details

TRIPLE CITRUS GLAZED GRILLED SALMON RECIPE | THE NEELYS ...

From foodnetwork.com
Reviews 4.6
Total Time 40 minutes
Category main-dish

Brush both sides of the fillets with olive oil just before grilling, then season with salt and pepper, to taste. Grill the salmon for about 4 minutes per side, brushing with the glaze during the final few minutes of cooking. Transfer the salmon to serving plates and brush them with the remaining glaze before serving.

See details

GRILLED SALMON WITH LEMON DILL SAUCE RECIPE - BETTYCROCKER.…

Our Grilled Salmon with Lemon Dill Sauce will make you legendary in the kitchen (but we know you're likely already there, kitchen wiz). With a creamy, tangy lemon dill sauce and tender salmon, this recipe will leave family and friends asking for seconds. Whether you're firing up the grill for our salmon with dill sauce or using the broiler, you've got what it takes to make it incredible. In a pinch, you can substitute lime for lemon in the dill sauce for salmon. We love this dish for lunch and dinner.
From bettycrocker.com
Reviews 4.5
Total Time 20 minutes
Calories 250 per serving

Meanwhile, in small bowl, mix sauce ingredients. Serve with salmon.

See details

GINGER-GLAZED GRILLED SALMON RECIPE: HOW TO MAKE IT

Our family loves salmon prepared this way, and it's a real treat to make on a warm summer evening. These fillets may be baked in the oven at 450 degrees for 18 minutes, basting occasionally. —Wanda Toews, Cromer, Manitoba
From tasteofhome.com
Reviews 5
Total Time 15 minutes
Category Dinner
Calories 299 calories per serving

For glaze, mix first 4 ingredients., Place salmon on an oiled grill rack over medium heat, skin side up. Grill, covered, until fish just begins to flake easily with a fork, 4-5 minutes per side; brush top with half of the glaze after turning. Brush with remaining glaze before serving.

See details

HONEY SOY GRILLED SALMON WITH EDAMAME RECIPE | FOOD ...

The natural richness of salmon and it's high amount of Omega-3's makes it a great choice for a healthy meal that doesn't need much added fat. By stuffing a mixture of fresh herbs into the fillets, through a pocket, the fish is infused with bright flavors. A light glaze during the cooking process is the final touch.
From foodnetwork.com
Reviews 4.6
Total Time 28 minutes
Category main-dish
Calories 345 per serving

Broiler directions: Position an oven rack so that a baking sheet set on the rack is about 4-inches below the heat source. Preheat the broiler. Prepare the salmon as above and place the fillets, skin down, on a foil lined baking sheet coated with cooking spray. Broil, basting 3 to 4 times with the sauce, until just cooked through, about 6 to 7 minutes.

See details

GRILLED SALMON SANDWICHES RECIPE | INA GARTEN | FOOD NET…

From foodnetwork.com
Reviews 4.9
Total Time 45 minutes
Category side-dish

To assemble the sandwiches, slice the rolls in 1/2 crosswise. Spread a tablespoon of sauce on each cut side. On the bottom 1/2, place some mesclun salad and then a piece of salmon. Place the top of the roll on the salmon and serve immediately.

See details

GRILLED SALMON FILLET RECIPE: HOW TO MAKE IT

Growing up on a family-owned resort, I was expected to help around the kitchen. This grilled salmon fillet recipe became my specialty. —Paul Noetzel, Grafton, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Dinner
Calories 193 calories per serving

Place fish, skin side down, in disposable foil pan. Combine the lemon juice, vinegar, lemon zest, basil, garlic powder and soy sauce; pour over fish. Sprinkle with Parmesan cheese and pepper. , Place pan on grill. Cover grill and cook over medium heat for 15-20 minutes or until fish flakes easily with a fork. If desired, top with additional grated Parmesan cheese and pepper and serve with lemon wedges.

See details

HERB-ROASTED SALMON FILLETS RECIPE: HOW TO MAKE IT

My roasted salmon is so simple but elegant enough to serve to company. I make it on days when I have less than an hour to cook. The salmon seasoning is an easy way to add flavor. —Luanne Asta, Hampton Bays, New York
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Dinner
Calories 301 calories per serving

Preheat oven to 425°. Place salmon in a greased 15x10x1-in. baking pan, skin side down. Combine remaining ingredients; spread over fillets. Roast until salmon just beings to flake easily with a fork, 15-18 minutes.

See details

ASIAN GRILLED SALMON RECIPE | INA GARTEN | FOOD NETWORK

Transfer the fish to a flat plate, skin side down, and spoon the reserved marinade on top. Allow the fish to rest for 10 minutes. Remove the skin and serve warm, at room temperature, or chilled.

See details

TRIPLE CITRUS GLAZED GRILLED SALMON RECIPE | THE NEELYS ...

From foodnetwork.com
Reviews 4.6
Total Time 40 minutes
Category main-dish

Brush both sides of the fillets with olive oil just before grilling, then season with salt and pepper, to taste. Grill the salmon for about 4 minutes per side, brushing with the glaze during the final few minutes of cooking. Transfer the salmon to serving plates and brush them with the remaining glaze before serving.

See details

GRILLED SALMON WITH LEMON DILL SAUCE RECIPE - BETTYCROCKER.…

Meanwhile, in small bowl, mix sauce ingredients. Serve with salmon.

See details

GRILLED SALMON I RECIPE | ALLRECIPES

Another success story. This marinade made my salmon fillets perfect! It really toned down the "fishy" taste that can be so common with salmon. I marinated 2 fillets for about 5 hours and broiled …
From allrecipes.com

See details

GRILLED SALMON RECIPE | ALLRECIPES

I made this for dinner and went with the suggestion of another reviewer- I added 1/2-3/4 teaspoon cayenne pepper to the mix. We all thought it was very good. My favorite grilled recipe involves orange juice, ketchup and soy sauce, but this was the best "herb-based" salmon recipe …
From allrecipes.com

See details

EASY GRILLED SALMON RECIPE - SIMPLY RECIPES

Jun 22, 2021 · Cut fillets 1 1/2 to 2 inches wide. Place marinade ingredients in a large casserole dish (or a plate with sides so the marinade doesn't run). Coat the salmon fillets in the marinade and …
From simplyrecipes.com

See details

EASY & DELICIOUS GRILLED SALMON RECIPE - FOREMAN GRILL RECIPES

The first recipe is for a very simple grilled salmon with oil, herbs, and lemon. The second is for teriyaki marinated and glazed fillets. The recipe includes a homemade teriyaki sauce. If you are pressed for time, feel free to use your favorite bottled teriyaki sauce. Both recipes call for skinless salmon …
From foremangrillrecipes.com

See details

GRILL SALMON PERFECTLY IN 7 EASY STEPS RECIPE

Jul 11, 2021 · Place the salmon skin-side down on the hot grill and cover. Cook, undisturbed, until the salmon just starts to release its fat (opaque mayonnaise-like stuff), or until it reaches 145 F, which takes about 15 to 20 minutes for most 1-inch-thick fillets…
From thespruceeats.com

See details

BLACKENED SALMON FILLETS RECIPE | ALLRECIPES

Blackened Salmon Fillets' Haiku: "Ooowee spicy fish! Olive oil, not butter, was my only change." I did my every best effort to recreate a blackened salmon salad with roasted chickpeas that I recently ate at a restaurant in Athens, GA (I did a chickpea recipe …
From allrecipes.com

See details

EASY GRILLED SALMON RECIPE - SIMPLY RECIPES

See details

GRILLED MARINATED SALMON RECIPE | ALLRECIPES

We are lucky there is a salmon fisherman in the family! I'm always looking for a new recipe for grilled salmon. This marinade is exceptionally good. I used it on two salmon fillets on the grill with a pan of …
From allrecipes.com

See details

GRILLED SALMON I RECIPE | ALLRECIPES

See details

GRILLED SALMON RECIPE | ALLRECIPES

See details

EASY GRILLED SALMON RECIPE - SIMPLY RECIPES

See details

EASY & DELICIOUS GRILLED SALMON RECIPE - FOREMAN GRILL RECIPES

See details

GRILL SALMON PERFECTLY IN 7 EASY STEPS RECIPE

See details

POACHED SALMON RECIPE {WHITE WINE ... - HEALTHY RECIPES BLOG

Jul 27, 2021 · I make salmon often and have a pretty large collection of salmon recipes on this website. I love sautéing salmon in butter until its skin is nice and crispy. And baked salmon is absolutely wonderful, as are these very flavorful grilled salmon and broiled salmon…
From healthyrecipesblogs.com

See details