RECIPE FOR AMBROSIA RECIPES
AMBROSIA RECIPE | ALTON BROWN | FOOD NETWORK
Alton Brown's take on the Southern classic ambrosia salad recipe, a fruit salad with clementines, pineapples, maraschino cherries and even marshmallows, is sure to please everyone at your next potluck or holiday party.
Provided by Alton Brown
Categories dessert
Total Time 2 hours 30 minutes
Prep Time 30 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Place the cream and sugar into the bowl of a stand mixer with the whisk attachment and whip until stiff peaks are formed. Add the sour cream and whisk to combine. Add the marshmallows, orange, pineapple, coconut, pecans and cherries and stir to combine. Transfer to a glass serving bowl, cover and place in the refrigerator for 2 hours before serving.
AMBROSIA SALAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
Because it’s so simple to make, this tropical fruit medley is great as a last-minute menu addition. Plus, this ambrosia salad requires just five ingredients. —Judi Bringegar, Liberty, North Carolina
Provided by Taste of Home
Categories Lunch Side Dishes
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the oranges, pineapple, marshmallows and coconut. Add sour cream and toss to mix. Cover and refrigerate for several hours.
Nutrition Facts : Calories 370 calories, FatContent 20g fat (14g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 101mg sodium, CarbohydrateContent 48g carbohydrate (43g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
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I start this with plenty of fruit, add the yogurt for dressing, then mix in just enough marshmallows and coconut so it tastes like the fresh and creamy version I grew up with. It’s a well-loved recipe in my home now. —Trisha Kruse, Eagle, Idaho
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