PUFF PASTRY PIE RECIPES
PUFF PASTRY CHICKEN POT PIE RECIPE | ALLRECIPES
What's better than a chicken pot pie? A chicken pot pie topped with a flaky puff pastry!
Provided by Yoly
Categories Main Dishes Savory Pie Recipes Pot Pie Recipes Chicken Pot Pie Recipes
Total Time 1 hours 30 minutes
Prep Time 20 minutes
Cook Time 1 hours 10 minutes
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Roll out 1 sheet of puff pastry into an 11-inch square. Press into a 9-inch pie dish, cut off extra pastry, and prick thoroughly with a fork. Press a sheet of aluminum foil right onto pastry.
- Bake in the preheated oven until pastry is puffed up and golden browned, about 25 minutes. Remove from oven, remove foil, and set aside.
- Meanwhile, melt better in a skillet over medium-low heat and cook onions and celery until soft and translucent, about 5 minutes. Add flour, salt, pepper, and celery seed. Cook and stir until mixture is paste-like.
- Slowly add milk to the skillet while stirring constantly, about 5 minutes. Continue stirring and slowly add broth a little at a time. Cook until thickened, 7 to 10 minutes, constantly stirring. Add chicken and frozen vegetables. Cook until vegetables are thawed, 3 to 5 minutes.
- Pour chicken mixture into pre-baked puff pastry shell. Roll out a second sheet of pastry into an 11-inch square and place on top of chicken mixture. Cut off extra pastry and crimp edges.
- Bake in the preheated oven until pastry is lightly browned, 45 to 50 minutes.
Nutrition Facts : Calories 620.4 calories, CarbohydrateContent 40 g, CholesterolContent 50.7 mg, FatContent 45.1 g, FiberContent 3 g, ProteinContent 14.5 g, SaturatedFatContent 14.8 g, SodiumContent 846.5 mg, SugarContent 2.6 g
PUFF PASTRY APPLE PIE RECIPE - CATHAL ARMSTRONG | FOOD & WINE
Cathal Armstrong tells of how a family friend came over for lunch one day and marveled at the apple pie his mother, Angela, had made. When her husband, Gerry, asserted that it must have been the apples he grew that made the pie taste so good, the friend said, "Angela, you tell him pastry like that doesn't grow on trees." Since puff pastry can be tricky to prepare, this version of Angela's pie uses a high-quality, store-bought puff pastry. More Pie and Tart Recipes
Provided by Cathal Armstrong
Categories Apple Pie
Total Time 2 hours 45 minutes
Yield makes one 9 1/2-inch deep-dish pie
Number Of Ingredients 4
Steps:
- In a large bowl, toss the apples with the sugar and the 3 tablespoons of flour.
- On a lightly floured work surface, roll out each piece of puff pastry to a 14-inch square. Ease one pastry square into a 9 1/2-inch deep glass pie plate. Scrape the apples and their juices into the shell. Lay the second layer of puff pastry on top. Press the edges together to seal and trim the overhang to 1 inch. Crimp the edge decoratively and cut a few slits on top for venting. Freeze the pie for 1 hour.
- Preheat the oven to 400°. Place the apple pie on a baking sheet and transfer it to the oven. Bake the pie for 30 minutes, until the crust is lightly golden. Reduce the oven temperature to 375° and bake for 40 minutes longer, until the top is deep golden brown. Transfer the pie to a wire rack to cool slightly before serving.
More about "puff pastry pie recipes"
PUFF PASTRY POT PIE RECIPE - SCOTT HOCKER | FOOD & WINE
Frozen puff pastry is a God-send in the kitchen. Slideshow: More Chicken Recipes
From foodandwine.com
Reviews 5
Total Time 1 hours 0 minutes
Category Chicken
From foodandwine.com
Reviews 5
Total Time 1 hours 0 minutes
Category Chicken
- Place the filling in a 2 1/2-to 3-quart soufflé dish. Trim the puff pastry into an 8-inch square and place it over the soufflé dish. Brush the puff pastry with some of the egg mixture, then cut a steam vent in the pastry. Bake until the filling is bubbling and the pastry is golden, about 30 minutes.
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PUFF PASTRY POT PIE RECIPE - SCOTT HOCKER | FOOD & WINE
Frozen puff pastry is a God-send in the kitchen. Slideshow: More Chicken Recipes
From foodandwine.com
Reviews 5
Total Time 1 hours 0 minutes
Category Chicken
From foodandwine.com
Reviews 5
Total Time 1 hours 0 minutes
Category Chicken
- Place the filling in a 2 1/2-to 3-quart soufflé dish. Trim the puff pastry into an 8-inch square and place it over the soufflé dish. Brush the puff pastry with some of the egg mixture, then cut a steam vent in the pastry. Bake until the filling is bubbling and the pastry is golden, about 30 minutes.
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PUFF PASTRY RECIPE | ALLRECIPES
If you've ever wanted to make authentic puff pastry from scratch, this is the recipe. Puff pastry puffs into thin delicate layers as it bakes, making it perfect for breakfast pastries, beef wellington and tempting appetizers.
From allrecipes.com
Reviews 4.2
Total Time 1 hours 40 minutes
Category Bread, Quick Bread Recipes
Calories 135.6 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 1 hours 40 minutes
Category Bread, Quick Bread Recipes
Calories 135.6 calories per serving
- Repeat this rolling, folding and turning two more times, then refrigerate until firm. Repeat two more times for a total of 6 ''turns''. Wrap and refrigerate. The dough is now ready to roll out and use in any recipe calling for puff pastry. Roll the dough out as thin as 1/4 inch to make pastries. Bake in a preheated oven of at least 400 degrees F (200 degrees C) to get the maximum puff from your pastry.
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MEAT PIE RECIPE WITH PUFF PASTRY | FREEFOODTIPS.COM
Learn how to make easy puff pastry pie with a savory taste using ground beef and potatoes.
From freefoodtips.com
Total Time 60 minutes
Category Baking, Main Dish
Cuisine International
Calories 251 kcal per serving
From freefoodtips.com
Total Time 60 minutes
Category Baking, Main Dish
Cuisine International
Calories 251 kcal per serving
- Let the pie cool down a bit before serving! Cut into slices of preferred size and enjoy your meal!
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PUFF PASTRY CHICKEN POTPIE RECIPE: HOW TO MAKE IT
When my wife is craving comfort food, I whip up this chicken pot pie with puff pastry. It's easy to make, sticks to your ribs and delivers soul-satisfying flavor. —Nick Iverson, Denver, Colorado
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 30 minutes
Category Dinner
Calories 523 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 30 minutes
Category Dinner
Calories 523 calories per serving
- Preheat oven to 400°. On a lightly floured surface, roll each pastry sheet into a 12x10-in. rectangle. Cut 1 sheet crosswise into six 2-in. strips; cut remaining sheet lengthwise into five 2-in. strips. On a baking sheet, closely weave strips to make a 12x10-in. lattice. Freeze while making filling., Toss chicken with 1/2 teaspoon each salt and pepper. In a large skillet, heat 1 tablespoon butter over medium-high heat; saute chicken until browned, 5-7 minutes. Remove from pan., In same skillet, heat remaining butter over medium-high heat; saute onion until tender, 5-7 minutes. Stir in garlic and herbs; cook 1 minute. Stir in flour until blended; cook and stir 1 minute. Gradually stir in broth and 1 cup cream. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes., Stir in vegetables, lemon juice, chicken and the remaining salt and pepper; return to a boil. Transfer to a greased 2-1/2-qt. oblong baking dish. Top with lattice, trimming to fit., Whisk together egg yolk and remaining cream; brush over pastry. Bake, uncovered, until filling is bubbly and pastry is golden brown, 45-55 minutes. Cover loosely with foil if pastry starts getting too dark. Let stand 15 minutes before serving.
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QUICKEST PUFF PASTRY RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 2 hours 0 minutes
Category dessert
Cuisine european
Reviews 4.5
Total Time 2 hours 0 minutes
Category dessert
Cuisine european
- Peel away plastic wrap and invert dough to floured work surface. Peel away second piece of wrap. Fold dough in thirds in the width, folding the top third down and the bottom third up, to make a 6 by 18-inch rectangle, then roll up the dough from one of the 6-inch ends, making sure to roll end under dough. Press the dough into a square, wrap in plastic and refrigerate 1 hour, or until firm.
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10 BEST PUFF PASTRY MEAT PIE RECIPES | YUMMLY
Jan 16, 2022 · Puff Pastry Meat Pie Recipes 744,350 Recipes. Last updated Jan 16, 2022. This search takes into account your taste preferences. 744,350 suggested recipes. Easter Puff Pastry Minced Meat Pie thebossykitchen.com. garlic cloves, medium onion, chopped fresh dill, puff pastry and 9 more.
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10 BEST PUFF PASTRY APPLE PIE PIE RECIPES | YUMMLY
Jan 12, 2022 · puff pastry sheets, cinnamon, walnuts, powdered sugar, apple pie filling and 1 more Apple Pie Pizzas Beckies Kitchen shredded cheddar cheese, cooking apples, flour, apple pie, refrigerated biscuits and 3 more
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RUSTIC CHERRY PIE – PUFF PASTRY
Brush the edges of the pastry sheet with the egg mixture. Unfold the remaining pastry sheet, place it on top and crimp the edges with a fork to seal. Brush with the egg mixture. Using a sharp knife, cut about 8 slits in the top of the pastry. Sprinkle with the sanding sugar. Bake for 30 minutes or until the pastry is golden brown.
From puffpastry.com
From puffpastry.com
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PUFF PASTRY MINCED BEEF PIE | DINNER RECIPES | GOODTOKNOW
Mar 19, 2021 · Pinch the rim with your fingers or the prongs of a fork. Make several slits in the top of the pastry to allow the steam to escape, then brush the pie with beaten egg to glaze and bake in the oven for 20-30 mins, or until the pie is golden brown, the meat is bubbling and the pastry is cooked through.
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10 BEST PUFF PASTRY APPLE PIE PIE RECIPES | YUMMLY
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PUFF PASTRY PIE - RIDICULOUSLY EASY DESSERT RECIPE
Nov 09, 2020 · In a large bowl, mix the sugar, brown sugar, flour, cinnamon, ginger, nutmeg, and orange zest with the smashed berries. Pour into a 3 quart casserole dish. Gently roll out puff pastry to the approximate size of the casserole dish. Use a pizza cutter to cut out the dough to the exact size of the dish.
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From cupcakeproject.com
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EASY PUFF PASTRY PIE DOUGH - AHEAD OF THYME
Mar 19, 2021 · Flaky, buttery, and delicate, this easy puff pastry pie dough is the only recipe you will need for all your pies this season. This laminated dough creates the best puffy pie crust with multiple flaky layers. Plus, you can make it homemade with only a few simple ingredients and in just 15 minutes. Seriously, who needs store-bought when homemade ...
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PUFF PASTRY MINCED BEEF PIE | DINNER RECIPES | GOODTOKNOW
Mar 19, 2021 · This puff pastry mince beef pie is a traditional Scottish dish, also known as a mince round. Our puff pastry beef mince pie recipe combines lean minced beef with carrots and onions, baked in a gloriously light and buttery dough. We’ve used ready rolled supermarket puff pastry, but you could always make your own puff pastry if you have more ...
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EASY PUFF PASTRY CHERRY HAND PIES - THE UNLIKELY BAKER
May 19, 2018 · Steps for making puff pastry cherry hand pies. Cut your puff pastry into rectangles (I like to use my trusty bench scraper though a sharp knife should also do the trick). Brush the edges with egg wash. Put your filling. Top with another piece of puff pastry, seal and slit the top.
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PUFF PASTRY PECAN PIES RECIPE - HOME. MADE. INTEREST.
Nov 19, 2021 · Step 1 – Preheat the oven to 350°F. Step 2 – Mix the ingredients and bake. In a large bowl, mix all the ingredients together and then pour the mixture into a greased 8×8 inch casserole dish or 9 inch pie dish. Place the dish in the oven and bake for 45 minutes. As it bakes, carefully stir with a spoon every 10 minutes.
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From homemadeinterest.com
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EASY LAMB POT PIE WITH PUFF PASTRY CRUST - HOSTESS AT HEART
Apr 27, 2020 · Preheat the oven to 400°F. In a dutch oven, melt 2 tablespoons of butter and cook carrots, onion, and celery. Saute until they start to soften, about 3-5 minutes. Add the broth, potatoes, and lamb and cook until potatoes start to soften approximately 10 minutes.
From hostessatheart.com
From hostessatheart.com
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EASY PUMPKIN PIE ~SWEET & SAVORY
Oct 05, 2020 · Crimp the edges and place the pie dishes in the freezer. To make the filling: In a large mixing bowl with a whisk attachment, beat the eggs on medium high speed until fluffy and tripled in size, 3-5 minutes. Add pumpkin puree, condensed milk, brown sugar, flour, cinnamon, all spice and salt.
From sweetandsavorybyshinee.com
From sweetandsavorybyshinee.com
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SAUSAGE AND ONION PUFF PASTRY PIE - LAVENDER AND LOVAGE
Nov 06, 2020 · Today’s recipe for Sausage and Onion Puff Pastry Pie is a fabulous standby recipe, that uses ingredients from the freezer as well as the store cupboard.Based on a pie I used to enjoy for school dinners, in place of braised beef and onions, I have used sausages with fried onions.. The pie is made in a square deep baking tin, I used a square cake tin with great results and uses ready-made puff ...
From lavenderandlovage.com
From lavenderandlovage.com
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