EASY PUMPKIN PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME
Pumpkin pie does not have to be difficult to make. This easy Thanksgiving dessert recipe has a wonderful taste and will be a hit at your holiday meal. —Marty Rummel, Trout Lake, Washington
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, beat the first 10 ingredients until smooth; pour into pie crust. Cover edge loosely with foil. , Bake at 400° for 10 minutes. Reduce heat to 350°; bake 40-45 minutes longer or until a knife inserted in the center comes out clean. Remove foil. Cool on a wire rack., If decorative cutouts are desired, roll pie crust to 1/8-in. thickness; cut out with 1-in. to 1-1/2-in. leaf-shaped cookie cutters. With a sharp knife, score leaf veins on cutouts., Place on an ungreased baking sheet. Bake at 400° for 6-8 minutes or until golden brown. Remove to a wire rack to cool. Arrange around edge of pie. Garnish with whipped cream if desired.
Nutrition Facts : Calories 275 calories, FatContent 11g fat (5g saturated fat), CholesterolContent 94mg cholesterol, SodiumContent 306mg sodium, CarbohydrateContent 38g carbohydrate (24g sugars, FiberContent 1g fiber), ProteinContent 6g protein.
CHOCOLATE CHIP DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Is there a kid around (or a kid at heart) who wouldn’t gobble up this cookie dough dip with graham crackers? It beats dunking them in milk, hands down! You can also try it with apple wedges. —Heather Koenig, Prairie du Chien, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks.
Nutrition Facts : Calories 181 calories, FatContent 14g fat (8g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 92mg sodium, CarbohydrateContent 15g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 1g protein.
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