PUMPKIN RIBBON BREAD RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

RIBBON PUMPKIN BREAD RECIPE - FOOD.COM



Ribbon Pumpkin Bread Recipe - Food.com image

This recipe originally from a Taste of Home Magazine, but I made a few changes over the last few years. It is a wonderfully moist bread and little ones in the family can't figure out how "that white stuff got in the middle"!

Total Time 1 hours 45 minutes

Prep Time 15 minutes

Cook Time 1 hours 30 minutes

Yield 2 Loaves

Number Of Ingredients 15

8 ounces cream cheese, softened
1/3 cup sugar
1 tablespoon plain flour
1 egg
2 teaspoons orange zest
1 cup canned pumpkin
1/2 cup oil
2 eggs
1 1/2 cups sugar
1 2/3 cups plain flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cloves
1/2 teaspoon cinnamon
1 cup chopped pecans or 1 cup walnuts (optional)

Steps:

  • In a small bowl beat cream cheese, sugar, and flour together, add egg and orange zest, mix to blend and set aside.
  • In large bowl, mix pumpkin, oil and eggs.
  • Add sugar, flour, soda, salt, spices and nuts, if using, stir just till blended.
  • Pour half this mixture into 2 greased and floured 7 1/2"x 3 1/2" loaf pans.
  • Spread half the filling mixture over batter in each pan, add remaining batter to cover the filling layer.
  • Bake for 1 1/2 hours at 325 degrees, till loaves test done with pick.
  • Cool 10 minutes before removing from pans.

Nutrition Facts : Calories 2514.2, FatContent 142.3, SaturatedFatContent 38, CholesterolContent 442, SodiumContent 1950.2, CarbohydrateContent 288.1, FiberContent 12.4, SugarContent 190.5, ProteinContent 35.6

RIBBON PUMPKIN BREAD RECIPE: HOW TO MAKE IT



Ribbon Pumpkin Bread Recipe: How to Make It image

"No one will guess they're eating lighter when you serve moist slices of this pretty pumpkin bread with a ribbon of cream cheese inside," assures Beth Ask, Ulster, Pennsylvania.

Provided by Taste of Home

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 2 loaves (12 slices each).

Number Of Ingredients 18

6 ounces reduced-fat cream cheese
1/4 cup sugar
1 tablespoon all-purpose flour
2 large egg whites
BATTER:
1 cup canned pumpkin
1/2 cup unsweetened applesauce
1 large egg, room temperature
2 large egg whites, room temperature
1 tablespoon canola oil
1-2/3 cups all-purpose flour
1-1/4 cups sugar
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/3 cup chopped walnuts

Steps:

  • For filling, combine the cream cheese, sugar, flour and egg whites in a bowl; set aside. , In a bowl, beat the pumpkin, applesauce, egg, egg whites and oil. Combine the flour, sugar, baking soda, baking powder, salt, cinnamon and cloves; add to pumpkin mixture. Stir in walnuts., Divide half of the batter between two 8x4-in. loaf pans coated with cooking spray. Spread each with filling; top with remaining batter. , Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Refrigerate leftovers.

Nutrition Facts : Calories 127 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 165mg sodium, CarbohydrateContent 21g carbohydrate (14g sugars, FiberContent 1g fiber), ProteinContent 3g protein. Diabetic Exchanges 1-1/2 starch

More about "pumpkin ribbon bread recipes"

PUMPKIN RIBBON BREAD RECIPE - FOOD.COM
This pumpkin bread has a beautiful cream cheese ribbon. Friends ask for this recipe all of the time and I try to make as many loaves as possible for Christmas gifts.
From food.com
Reviews 5.0
Total Time 2 hours
Calories 2414.6 per serving
  • Cool in pans for 10-15 minutes.
See details


RIBBON PUMPKIN BREAD RECIPE: HOW TO MAKE IT
"No one will guess they're eating lighter when you serve moist slices of this pretty pumpkin bread with a ribbon of cream cheese inside," assures Beth Ask, Ulster, Pennsylvania.
From preprod.tasteofhome.com
Total Time 55 minutes
Calories 127 calories per serving
  • For filling, combine the cream cheese, sugar, flour and egg whites in a bowl; set aside. , In a bowl, beat the pumpkin, applesauce, egg, egg whites and oil. Combine the flour, sugar, baking soda, baking powder, salt, cinnamon and cloves; add to pumpkin mixture. Stir in walnuts., Divide half of the batter between two 8x4-in. loaf pans coated with cooking spray. Spread each with filling; top with remaining batter. , Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Refrigerate leftovers.
See details


JANET'S PUMPKIN BREAD | JUST A PINCH RECIPES
The only thing that could make this pumpkin bread better is to pair it with a steaming cup of hot coffee! It's a very easy pumpkin bread recipe that's dense, yet airy and fluffy. We opted to use walnuts for the chopped nuts because we like how walnuts and pumpkin pair together. But, use a nut you prefer - pecans would be great! A delicious treat for fall.
From justapinch.com
Reviews 5
Category Other Breakfast
Cuisine American
  • Cool and remove from pans.
See details


PUMPKIN RIBBON BREAD - RECIPE | COOKS.COM
Step 1, For filling, beat cream cheese, sugar and flour in small bowl. Step 2, Add egg, mix to blend. Step 3, Stir in orange peel, set aside. Step 4, Make bread by combining pumpkin, oil and eggs in large bowl. Step 5, Add sugar, salt, cloves, cinnamon, flour, baking soda and pecans.
From cooks.com
See details


PUMPKIN RIBBON BREAD - SIMPLY STACIE
Sep 04, 2019 · Bread Preheat oven to 325F. In large bowl, stir together pumpkin, oil and eggs. Add in sugar, salt, cloves, cinnamon, flour and baking soda. Stir. Pour 1/2 the batter into two greased and floured loaf pans. Spread cream cheese mixture over batter in pans. Add... Bake for 1 1/2 hours or until a ...
From simplystacie.net
See details


PUMPKIN RIBBON BREAD RECIPES
2019-02-05 · Home > Recipes > Breads > Pumpkin Ribbon Bread. Printer-friendly version. PUMPKIN RIBBON BREAD : 2 (3 oz.) pkgs. softened cream cheese 1/3 c. sugar 1 egg 1 tbsp. flour 2 tsp. grated orange peel.
From tfrecipes.com
See details


GIGI’S BLUE RIBBON PUMPKIN BREAD – GARDEN & GUN
From gardenandgun.com
See details


PUMPKIN RIBBON BREAD RECIPES
Ribbon pumpkin bread recipe. Learn how to cook great Ribbon pumpkin bread . Crecipe.com deliver fine selection of quality Ribbon pumpkin bread recipes equipped with ratings, reviews and mixing tips. Get one of our Ribbon pumpkin bread recipe and prepare delicious and healthy treat for your family or friends.
From tfrecipes.com
See details


RIBBON PUMPKIN BREAD – KAY'S RECIPES
Add to pumpkin mixture. Stir in nuts. Divide 1/2 of batter in 2 greased loaf pans. Spread each with filling. Top with remaining batter. Bake at 350° for 40 to 45 minutes. Cool for 10 minutes. When cool, refrigerate. Recipe Type: Quick Bread Tags: baking, brunch, fall, feeds a crowd, potluck Ingredients: applesauce, baking soda, cinnamon ...
From kaysrecipes.com
See details


RIBBON PUMPKIN BREAD RECIPES
Ribbon Pumpkin Bread Recipes PUMPKIN RIBBON BREAD. This pumpkin bread has a beautiful cream cheese ribbon. Friends ask for this recipe all of the time and I try to make as many loaves as possible for Christmas gifts. Provided by Sherrybeth. Categories Quick Breads. Time 2h. Yield 2 loaves. Number Of Ingredients 14.
From tfrecipes.com
See details


PUMPKIN RIBBON BREAD - RECIPE | COOKS.COM
Add sugar, salt, cloves, cinnamon, flour, baking soda and pecans; mix to blend. Pour one quarter of batter into two greased and floured 7 1/2" x 3 1/2" x 3" loaf pans. Carefully spread the cream cheese mixture over batter. Add remaining batter, covering filling. Bake at 325 degrees for 1 1/2 hours or until bread tests done with wooden pick.
From cooks.com
See details


PUMPKIN RIBBON BREAD RECIPE – ADVENTURES OF AN ORTHODOX MOM
Oct 08, 2014 · Just in case you’re craving something deliciously fall I’m posting the recipe below! Pumpkin Ribbon Bread. Filling: 6 oz. cream cheese. 1/4 cup sugar. 1 Tbsp all-purpose flour. 2 egg whites. Batter: 1 cup pumpkin. 1/2 cup unsweetened applesauce. 1 egg. 2 egg whites. 1 Tbsp canola oil. 1 -2/3 cups all-purpose flour. 1-1/4 sugar. 1 tsp baking ...
From orthodoxmom.com
See details


GATHERING OLD RECIPES - BLUE RIBBON PUMPKIN BREAD
A Blue Ribbon Recipe. Ingredients. 1 1/2 cups sugar 1/2 cup butter 2 eggs 1 cup pumpkin 1 3/4 cup flour 1/4 teaspoon baking powder 1 teaspoon soda 3/4 teaspoon salt 1/2 teaspoon cinnamon 1/4 teaspoon cloves (ground) 1/2 teaspoon pumpkin pie spice 1/2 cup raisins, optional; Directions. Cream sugar and butter. Add eggs. Add pumpkin and water; mix ...
From gatheringoldrecipes.com
See details


AWARD WINNING HARVEST PUMPKIN BREAD • THE HERITAGE COOK
Instructions. Preheat oven to 350°F. Grease and flour two 9x5x3-inch (or similar size) loaf pans. Set aside. Combine the dry ingredients in a bowl and whisk to blend thoroughly. In another large bowl, combine butter, pumpkin, eggs, sugar, milk, raisins, and nuts.
From theheritagecook.com
See details


PUMPKIN RIBBON BREAD - MOIST, DELICIOUS AND PACKED FULL OF ...
Mar 8, 2020 - This Pumpkin Ribbon Bread is moist, delicious and packed full of pumpkin flavour. You'll love the decadent and creamy cheesecake filling inside every slice. Mar 8, 2020 - This Pumpkin Ribbon Bread is moist, delicious and packed full of pumpkin flavour. ... Healthy Zucchini Bread Recipe - made with half the amount of sugar, whole ...
From pinterest.com
See details


BLUE RIBBON PUMPKIN BREAD | BREAD RECIPES HOMEMADE ...
Pumpkin bread has a soft and moist crumb with wonderful pumpkin flavor. This recipe is easy, keeps well, and can be made ahead. This is a sweet bread or a dessert bread made with pumpkin puree. A failproof recipe with a shortlist of ingredients. #pumpkinbread #pumpkinrecipe #fallrecipe #sweetbread #natashaskitchen #thanksgivingrecipes # ...
From pinterest.com
See details


PUMPKIN BREAD LIGHT RECIPE - ALL INFORMATION ABOUT HEALTHY ...
View Recipe: Golden Pumpkin-Walnut Loaf. Elevate pumpkin by adding walnuts, golden raisins, cardamom, and ginger to the mix for this spiced quick bread. These flavorful loaves make perfect gifts for the holiday season—seal in plastic, then wrap with a pretty kitchen towel and tie it up with a ribbon. 3 of 18.
From therecipes.info
See details


GOOSEBERRY PATCH RECIPES: PUMPKIN HARVEST BREAD FROM ...
Pumpkin Harvest Bread. Blend sugar and butter in a mixing bowl; add pumpkin, milk and eggs. Set aside. Combine flour, baking soda, baking powder, salt and spices in another bowl; stir into pumpkin mixture. Add raisins and nuts. Spoon into 2 greased 8"x4" loaf pans. Bake at 350 degrees for one hour and 10 minutes, until a toothpick comes out clean.
From gooseberrypatch.com
See details


CREAM CHEESE FILLED PUMPKIN BREAD - THAT SKINNY CHICK CAN BAKE
Mar 24, 2021 · Mix till combined and set aside. Whip together filling ingredients till smooth and set aside. Pour about a little more than a quarter of the batter into each pan (about 1 3/4 cups). Drop spoonfuls of half the filling over top of pumpkin batter and then use spoon or offset spatula to spread filling to cover the pumpkin.
From thatskinnychickcanbake.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »