PUMPKIN MUFFINS RECIPE WITH APPLESAUCE RECIPES

PUMPKIN SPICE MUFFINS RECIPE | ALLRECIPES

Pumpkin Spice Muffins Recipe | Allrecipes image

If you like a moist, sweet muffin rich with cinnamon and nutmeg, then look no further. This recipe is from The WEBB Cooks, articles and recipes by Robin Webb, courtesy of the American Diabetes Association.

Provided by Robyn Webb

Yield 18 muffins

Number Of Ingredients 11

Ingredients

2 cups whole wheat flour
2 teaspoons baking powder
1 teaspoon baking soda
2 teaspoons ground cinnamon
2 teaspoons ground nutmeg
2 eggs, beaten
1 cup pumpkin puree
¼ cup white sugar
2 cups unsweetened applesauce
2 tablespoons vegetable oil
1 teaspoon almond extract

Steps:

Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together flour, baking powder, baking soda, cinnamon and nutmeg; set aside.
In a large bowl, combine eggs, pumpkin, sugar, applesauce, vegetable oil, and almond extract. Slowly add the flour mixture to the large bowl until just blended. Do not over beat. Pour the batter into 18 nonstick muffin cups.
Bake for 25 to 30 minutes. Remove muffins from the oven, and let cool slightly. Remove the muffins from the pan, and let cool completely.

Nutrition Facts : Calories 97 calories, CarbohydrateContent 17.2 g, CholesterolContent 20.7 mg, FatContent 2.5 g, FiberContent 2.6 g, ProteinContent 2.8 g, SaturatedFatContent 0.5 g, SodiumContent 166 mg, SugarContent 6.2 g

APPLESAUCE MUFFINS RECIPE: HOW TO MAKE IT

Applesauce Muffins Recipe: How to Make It image

These are such a popular item at the restaurant I own that I had the recipe printed on a card to share with guests. —Linda Williams, LaFayette, Alabama

Provided by Taste of Home

Categories Breakfast Brunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield about 2 dozen.

Number Of Ingredients 12

Ingredients

1 cup butter, softened
2 cups sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2 cups applesauce
4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground allspice
1/4 teaspoon ground cloves
1 cup chopped walnuts, optional
Cinnamon sugar, optional

Steps:

Preheat oven to 350°. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Stir in applesauce. Combine flour, baking soda and spices; stir into creamed mixture. If desired, fold in nuts. , Fill greased or paper-lined muffin cups three-fourths full. Bake until a toothpick comes out clean, 20-25 minutes. Cool 5 minutes before removing from pans to wire racks. If desired, sprinkle with cinnamon sugar.

Nutrition Facts : Calories 224 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 36mg cholesterol, SodiumContent 120mg sodium, CarbohydrateContent 35g carbohydrate (19g sugars, FiberContent 1g fiber), ProteinContent 3g protein. Diabetic Exchanges 2 starch

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