PULL APART BREAKFAST BREAD RECIPES
PUMPKIN SPICE PULL-APART BREAD RECIPE - PILLSBURY.COM
Pull-apart bread is a fun and tasty twist on traditional sweet rolls. Refrigerated Pillsbury™ Grands!™ Biscuits make it ultra easy to bake up this impressive treat.
Provided by Pillsbury Kitchens
Total Time 1 hours 5 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 9x5-inch loaf pan with cooking spray. In small bowl, mix granulated sugar and 1 teaspoon of the pumpkin pie spice.
- Separate dough into 8 biscuits. Separate each biscuit into 2 layers, making total of 16 biscuit rounds. Brush one side of each biscuit round with melted butter. Spread slightly less than 1 tablespoon pumpkin pie mix on top of each. Sprinkle rounds with spice-sugar mixture.
- Stack biscuits in 4 piles of 4 biscuits each. Place stacks on their sides in a row in loaf pan, making sure sides without filling are on both ends touching pan.
- Bake 40 to 45 minutes or until loaf is deep golden brown and center is baked through.
- Cool 10 minutes. Turn pan upside down on serving platter. In small bowl, mix powdered sugar, milk, vanilla and remaining 1/4 teaspoon pumpkin pie spice until thin enough to drizzle. Drizzle over warm loaf. Serve warm.
Nutrition Facts : Calories 260 , CarbohydrateContent 42 g, CholesterolContent 10 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 460 mg, SugarContent 19 g, TransFatContent 0 g
CHRISTMAS TREE PULL-APART BREAD RECIPE | SOUTHERN LIVING
Cheese, garlic, and dough: these are a few of our favorite things. We've combined these into a wonderful holiday appetizer perfect for your Christmas cocktail party. This pizza pull-apart bread can be formed into any shape, but we love a festive Christmas tree. No need to make your own dough or marina sauce, just pick them up from the grocery store and you can have a creative appetizer in less than 30 minutes. Kids will love helping putting this pizza pull-apart bread together and will love pulling the cheesy dough bites apart when the party starts. This appetizer will impress everyone at your holiday party and only you will know how easy it was to make.
Provided by Southern Living
Categories Christmas Recipes
Total Time 25 minutes
Number Of Ingredients 11
Steps:
- Unroll a can of pizza dough out on a flat surface, and cut the dough into 36 squares with a pizza cutter.
- In a bowl, add cream cheese, mozzarella cheese, and basil pesto and stir them together.
- Add a spoonful of the cheese and pesto mixture to each pizza dough square, and pinch the corners together. Close up the seam on your dough square to form a ball around the mixture, and place the ball seam-side down on a parchment paper-covered sheet pan. As you place the mixture-filled dough on the sheet pan, place the dough balls in the formation of a Christmas tree.
- Bake the completed Christmas tree for 15 minutes at 400˚. While the Christmas tree is baking, combine butter and minced garlic in a small bowl and melt the mixture in the microwave for about 20 seconds.
- When the Christmas Tree Pull-Apart Bread comes out of the oven, brush it with your fresh garlic butter.
- Top your bread with chopped fresh parsley, chopped red bell pepper, and mini pepperoni. Tuck sprigs of fresh rosemary under the edges of your Christmas tree for a final festive touch. Pair with a bowl of marinara sauce for dipping.
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From mccormick.com
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From mccormick.com
Cuisine American,
Calories 199 per serving
- Bake 15 to 20 minutes or until cheese is melted.
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Total Time 45 minutes
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Gather ‘round the table for Cheesy Garlic Bread. The pull-apart loaf is the perfect family treat. Slice Italian bread into a diamond pattern and brush with a mix of McCormick® roasted garlic and butter. Sprinkle with mozzarella and Cheddar cheeses and bake until melty. Yum!
From mccormick.com
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Looking for a pull-apart recipe? This Pull-Apart Christmas Tree from Delish.com is the best.
From delish.com
Reviews 4.8
Total Time 40 minutes
Category appetizers, snack
From delish.com
Reviews 4.8
Total Time 40 minutes
Category appetizers, snack
- Preheat oven to 450°. Line a large baking sheet with parchment paper. Cut mozzarella sticks into 1” pieces and set aside. On a floured surface, divide pizza dough into two pieces. Stretch and roll each piece of dough into a long rectangle, then cut dough into 2” squares (you’ll need 33 total). Wrap a dough square around each piece of mozzarella, forming a tightly sealed ball. Place balls seam-side down on the baking sheet in the shape of a Christmas tree (they should be touching). Brush egg wash on dough balls and bake until golden, 15 to 20 minutes. Meanwhile, whisk together melted butter, Parmesan and herbs. Brush on baked pizza balls. Serve warm with marinara for dipping.
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The first time I made this delightful breakfast treat for a brunch party, it was a huge hit. Now I get requests every time family or friends do anything around the breakfast hour! I always keep the four simple ingredients on hand. —Jaime Keeling, Keizer, Oregon
From tasteofhome.com
Reviews 5.0
Total Time 35 minutes
Category Breakfast, Brunch, Desserts
Calories 204 calories per serving
From tasteofhome.com
Reviews 5.0
Total Time 35 minutes
Category Breakfast, Brunch, Desserts
Calories 204 calories per serving
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