PUFF PASTRY DOUGHNUTS RECIPES
BEST PUFF PASTRY GLAZED DONUTS | FOODTALK
Provided by Belle Jaeger
Total Time 85 minutes
Prep Time 1 hours
Cook Time 25 minutes
Yield 16
Number Of Ingredients 5
Steps:
- On a lightly floured surface, roll out puff pastry.
- Cut circles out of puff pastry using two different sized circle cookie cutters, a larger circle for the outside and a smaller circle for the center.
- Fill a large pot with an inch of vegetable oil and heat over medium-high heat.
- Cook donuts in hot vegetable oil, flipping when one side is golden.
- In small mixing bowl, whisk together sugar, milk and vanilla for glaze.
- While donuts are still hot, dip them in the glaze.
BEST PUFF PASTRY GLAZED DONUTS | FOODTALK
Provided by Belle Jaeger
Total Time 85 minutes
Prep Time 1 hours
Cook Time 25 minutes
Yield 16
Number Of Ingredients 5
Steps:
- On a lightly floured surface, roll out puff pastry.
- Cut circles out of puff pastry using two different sized circle cookie cutters, a larger circle for the outside and a smaller circle for the center.
- Fill a large pot with an inch of vegetable oil and heat over medium-high heat.
- Cook donuts in hot vegetable oil, flipping when one side is golden.
- In small mixing bowl, whisk together sugar, milk and vanilla for glaze.
- While donuts are still hot, dip them in the glaze.
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