PUDGY PIE RECIPES

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PUDGY PIES RECIPE | ALLRECIPES



Pudgy Pies Recipe | Allrecipes image

We always make these on campouts.

Provided by Mr. Greekagojun

Categories     Desserts    Pies

Total Time 12 minutes

Prep Time 10 minutes

Cook Time 2 minutes

Yield 6 pies

Number Of Ingredients 2

1 (8 ounce) package phyllo dough
1 (15.25 ounce) can fruit pie filling, any variety

Steps:

  • Build a campfire and allow the fire to burn until it has accumulated a bed of coals. Rake the coals into a flat bed on one side of the fire.
  • Lay a sheet of dough onto a work surface. Spread fruit filling on top. Layer another piece of dough on top and seal the edges. Repeat with the remaining dough and pie filling. Place pies in pie irons.
  • Place pie irons on the coals and cook until golden brown and heated through, about 1 minute per side. Serve hot.

Nutrition Facts : Calories 182.3 calories, CarbohydrateContent 38 g, FatContent 2.3 g, FiberContent 1.4 g, ProteinContent 2.7 g, SaturatedFatContent 0.6 g, SodiumContent 211.1 mg, SugarContent 0.1 g

MILKY WAY PUDGY PIE RECIPE: HOW TO MAKE IT



Milky Way Pudgy Pie Recipe: How to Make It image

My favorite pudgy pies have Milky Way candy bars, graham cracker crumbs and marshmallows. So irresistible! And buttered bread is a must. —Susan Hein, Burlington, Wisconsin

Provided by Taste of Home

Categories     Lunch

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving.

Number Of Ingredients 5

1 tablespoon butter, softened
2 slices white bread
1 tablespoon graham cracker crumbs
1 fun-size Milky Way candy bar, chopped
2 tablespoons miniature marshmallows

Steps:

  • Spread butter over bread slices. Place one slice in a sandwich iron, buttered side down. Top with cracker crumbs, chopped candy, marshmallows and remaining bread slice, buttered side up. Close iron., Cook over a hot campfire until golden brown and marshmallows are melted, 3-6 minutes, turning occasionally.

Nutrition Facts : Calories 380 calories, FatContent 17g fat (10g saturated fat), CholesterolContent 32mg cholesterol, SodiumContent 438mg sodium, CarbohydrateContent 51g carbohydrate (19g sugars, FiberContent 2g fiber), ProteinContent 6g protein.

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