POTATO STIX RECIPES
CREAMY POTATO STICKS RECIPE: HOW TO MAKE IT
This homey potato side dish harks back to my ranch kitchen in Montana, where my husband and I raised four sons and a daughter. Hearty eaters, they always spooned up big servings of this casserole. Cutting the potatoes into sticks is a nice change. —Marie Hoyer, Hodgenville, Kentucky
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 05 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine flour and salt; gradually whisk in milk until smooth. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; whisk in soup and cheese until smooth. Set aside. , Cut potatoes into 4x1/2x1/2-in. sticks; place in a greased 13x9-in. baking dish. Sprinkle with onion. Top with cheese sauce. Bake, uncovered, at 350° for 55-60 minutes or until potatoes are tender. Sprinkle with paprika.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
CREAMY POTATO STICKS RECIPE: HOW TO MAKE IT
This homey potato side dish harks back to my ranch kitchen in Montana, where my husband and I raised four sons and a daughter. Hearty eaters, they always spooned up big servings of this casserole. Cutting the potatoes into sticks is a nice change. —Marie Hoyer, Hodgenville, Kentucky
Provided by Taste of Home
Categories Side Dishes
Total Time 01 hours 05 minutes
Prep Time 15 minutes
Cook Time 50 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine flour and salt; gradually whisk in milk until smooth. Bring to a boil; cook and stir for 2 minutes. Remove from the heat; whisk in soup and cheese until smooth. Set aside. , Cut potatoes into 4x1/2x1/2-in. sticks; place in a greased 13x9-in. baking dish. Sprinkle with onion. Top with cheese sauce. Bake, uncovered, at 350° for 55-60 minutes or until potatoes are tender. Sprinkle with paprika.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
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Despite its elegance, this delicious side dish is simple and quick to prepare. With its crispy edges, herby butter, and easy portioning, this will surely become your new autumn staple.
From foodnetwork.com
Reviews 5
Total Time 55 minutes
Category side-dish
From foodnetwork.com
Reviews 5
Total Time 55 minutes
Category side-dish
- Let cool 5 minutes, then run a small offset spatula or butter knife around the edge of each stack to help them release. Transfer to a serving platter, sprinkle with Parmesan and serve immediately.
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SNACK ATTACK: HOW TO MAKE EXTRA-CRISPY POTATO STICKS
02/05/2018 · In a large bowl, toss the potato sticks with the olive oil and season generously with salt and pepper. Remove the baking sheet from the oven and immediately add the potato sticks to it, spreading them in an even layer. Bake for about 30 minutes, until browned and crisp; stir the potato sticks halfway through baking.
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From foodrepublic.com
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Potato Chips. Cracker Sandwiches. Crackers. Danish Pastries. Donuts. Fruit Snacks. Jerky and Snack Sticks. Muffins. Popcorn. Pork Skins and Pork Rinds. Pretzels. Filled Pretzels. Flavored Pretzels. Pretzel Sticks and Rods. Soft Pretzels. Puddings. Rice Cakes. Snack Bars. Cereal Bars. Energy and Protein Bars. Fruit and Nut bars. Granola Bars. Meal Replacement Bars. Nutrition Bars
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