CAJUN SHRIMP SAUCE RECIPES

CAJUN SHRIMP RECIPE | ALLRECIPES

Cajun Shrimp Recipe | Allrecipes image

Shrimp seasoned with paprika, thyme, oregano, garlic, and red pepper.

Provided by SlimCookins

Categories Seafood Shellfish Shrimp

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 9

Ingredients

1 teaspoon paprika
¾ teaspoon dried thyme
¾ teaspoon dried oregano
¼ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon ground black pepper
¼ teaspoon cayenne pepper, or more to taste
1?½ pounds large shrimp, peeled and deveined
1 tablespoon vegetable oil

Steps:

Combine paprika, thyme, oregano, garlic powder, salt, pepper, and cayenne pepper in a sealable plastic bag; shake to mix. Add shrimp and shake to coat.
Heat oil in a large non-stick skillet over medium high heat. Cook and stir shrimp in hot oil until they are bright pink on the outside and the meat is no longer transparent in the center, about 4 minutes.

Nutrition Facts : Calories 166.1 calories, CarbohydrateContent 0.9 g, CholesterolContent 258.9 mg, FatContent 5 g, FiberContent 0.5 g, ProteinContent 28 g, SaturatedFatContent 0.9 g, SodiumContent 443.2 mg, SugarContent 0.1 g

CAJUN SHRIMP PASTA WITH ALFREDO SAUCE RECIPE | ALLRECIPES

Cajun Shrimp Pasta with Alfredo Sauce Recipe | Allrecipes image

Very good, easy to prepare shrimp pasta with just enough Cajun to give it a little zip.

Provided by hand

Categories Main Dishes Pasta Shrimp

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 12

Ingredients

6 tablespoons butter
2 cloves garlic, minced
1?½ tablespoons Cajun seasoning
1 teaspoon salt
1 teaspoon ground black pepper
1 pound raw shrimp, peeled and deveined
1 (12 ounce) package dry fettuccine pasta
? cup all-purpose flour
2 cups milk
1 cup heavy whipping cream
1 tablespoon lemon juice
½ tablespoon soy sauce

Steps:

Bring a pot of lightly salted water to a boil.
Melt butter in a large skillet over medium-high heat. Saute garlic until fragrant, about 1 minute. Add Cajun seasoning, salt, and pepper. Add shrimp and cook for 1 to 1 1/2 minutes. Turn shrimp over and cook, about 1 to 1 1/2 minute more. Transfer to a bowl and cover with aluminum foil to keep warm, leaving the butter in the skillet.
Place pasta in the boiling water; cook until tender yet firm to the bite, 8 to 10 minutes.
Add flour to the butter in the skillet; cook for 30 seconds. Add milk, cream, lemon juice, and soy sauce. Reduce heat to medium-low. Cook and stir until flavors blend, about 5 minutes. Add the shrimp and cook until well coated and opaque, about 5 minutes more.
Spoon the shrimp and sauce on top of the cooked pasta.

Nutrition Facts : Calories 574.6 calories, CarbohydrateContent 53.2 g, CholesterolContent 206.4 mg, FatContent 29.9 g, FiberContent 2.4 g, ProteinContent 24.6 g, SaturatedFatContent 17.9 g, SodiumContent 1084 mg, SugarContent 5.9 g

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