POTATO ONION CASSEROLE RECIPES

Name: Simple Crunchy Potato and Onion Casserole - Low Cal
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 1 9x13 inch casserole, 6 serving(s)
Ingredients: 2 large onions, peeled and thinly sliced; 4 large potatoes, peeled and thinly sliced; 2 tablespoons butter, melted; 1/4-1/2 teaspoon salt; 1/8-1/4 teaspoon ground black pepper

SIMPLE CRUNCHY POTATO AND ONION CASSEROLE - LOW CAL RECIPE ...

Simple Crunchy Potato and Onion Casserole - Low Cal Recipe ... image

If you like crunchy potatoes, with no sauce, you'll love this casserole made in a shallow dish! We love it plain and simple, and fight over the crunchy parts, but feel free to add seasonings of your choice. If calories are no object, top the casserole with shredded cheese (or sour cream) and sprinkle with real cooked bacon pieces.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 1 9x13 inch casserole, 6 serving(s)

Number Of Ingredients 5

Ingredients

2 large onions, peeled and thinly sliced
4 large potatoes, peeled and thinly sliced
2 tablespoons butter, melted
1/4-1/2 teaspoon salt
1/8-1/4 teaspoon ground black pepper

Steps:

Note:*** This casserole has no sauce which allows some of the top and bottom potatoes to get crispy- the more the better! Be sure to use a 9x13-inch casserole. DO NOT use a deep dish casserole as this will prevent the potatoes from cooking properly and getting crunchy.
***Preheat oven to 350 degrees.
Spray the 9x13-inch casserole with non-stick cooking spray.
Place half of potatoes in bottom of casserole dish.
Place layer of onions over potatoes.
Sprinkle with salt and pepper.
Place remaining potatoes on the top layer.
Drizzle butter over the entire casserole, using total of 4 tbs butter, if not counting calories.
Spray top of casserole with non-stick cooking spray.
Cover and bake 20 minutes in lower third of the oven.
Uncover and bake an additional 40-50 minutes until potatoes are done and casserole is golden brown on top.
If you are lucky, the bottom potatoes will be a little browned, too!
VARIATION: During last 5 minutes of baking, sprinkle casserole with 4 ounces shredded sharp cheddar cheese.
Let melt and serve.
HAM-POTATO VARIATION: Add 8-12 ounces cooked ham or smoked pork shoulder, cubed, between the onion and potato layers.
Bake as directed.

Nutrition Facts : Calories 243.5, FatContent 4.1, SaturatedFatContent 2.5, CholesterolContent 10.2, SodiumContent 147.5, CarbohydrateContent 47.7, FiberContent 6.3, SugarContent 4, ProteinContent 5.6

POTATO-ONION CASSEROLE - BIGOVEN.COM

Potato-Onion Casserole - BigOven.com image

"A family favorite, my mom made this delicious easy casserole with meatloaf, it was my fatorite potato dish and now my childrens, it's almost like a pierogi, but without the dough!!! I also serve this dish with my Meatloaf just like mom!"

Total Time 1 hours

Prep Time 15 minutes

Yield 6

Number Of Ingredients 5

Ingredients

10-12 potatoes; more or less depending on size
1 small onion peeled and sliced
1 stick of unsalted Butter
salt and pepper to taste
8 glass baking dish or casserole

Steps:

"This is a layered Casserole. Spray baking dish or casserole with cooking spray. Wash and peel potatoes then slice each potato about 1/8in. thick to assemble casserole 1st place 2-3 thin slices of butter on bottom of baking dish, next cover bottom of baking dish with 1/3 of potato slices top potato slices with 1/3 onion slices, sprinkle with salt and pepper to taste. start next layer, covering bottom layer, with butter slices, potato slices, onion slices, salt and pepper. Continue layers ending with butter. Cover and bake 35-45 minutes or until potatoes are tender"

Nutrition Facts : Calories 5 calories, FatContent 0.0116666666666667 g, CarbohydrateContent 1.08966666666667 g, CholesterolContent 0 mg, FiberContent 0.198333338896434 g, ProteinContent 0.128333333333333 g, SaturatedFatContent 0.0049 g, ServingSize 1 1 Serving (12g), SodiumContent 26.3053333333333 mg, SugarContent 0.891333327770233 g, TransFatContent 0.00326666666666667 g

More about "potato onion casserole recipes"

CANDIE'S EASY POTATO AND ONION DISH RECIPE | ALLRECIPES

If you love sweet onions with buttery potatoes, this dish is for you! Every time someone asks for the recipe they are pleased to hear how simple it is!
From allrecipes.com
Reviews 4.2
Total Time 55 minutes
Category Side Dish, Casseroles, Potato Casserole
Calories 246 calories per serving

Bake covered in the preheated oven for 45 minutes, stirring occasionally, or until potatoes are tender.

See details

POTATO-ONION CASSEROLE - BIGOVEN.COM

"A family favorite, my mom made this delicious easy casserole with meatloaf, it was my fatorite potato dish and now my childrens, it's almost like a pierogi, but without the dough!!! I also serve this dish with my Meatloaf just like mom!"
From bigoven.com
Reviews 5
Total Time 1 hours
Cuisine American
Calories 5 calories per serving

"This is a layered Casserole. Spray baking dish or casserole with cooking spray. Wash and peel potatoes then slice each potato about 1/8in. thick to assemble casserole 1st place 2-3 thin slices of butter on bottom of baking dish, next cover bottom of baking dish with 1/3 of potato slices top potato slices with 1/3 onion slices, sprinkle with salt and pepper to taste. start next layer, covering bottom layer, with butter slices, potato slices, onion slices, salt and pepper. Continue layers ending with butter. Cover and bake 35-45 minutes or until potatoes are tender"

See details

FRENCH ONION SOUP POTATO GRATIN RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 4.7
Total Time 2 hours 25 minutes
Category side-dish

Remove the skillet from the oven, remove the foil and turn the broiler on high. Combine the croutons and French fried onions. Cover the gratin with a layer of the crouton mixture followed by the remaining cheese. Broil until golden brown and bubbly, 5 to 8 minutes. Serve and enjoy!

See details

HAMBURGER AND POTATO CASSEROLE RECIPE: HOW TO MAKE IT

This recipe is such a hit it's "traveled" all over the country! My mother originated the recipe in Pennsylvania...I brought it to Texas when I married...I'm still making it in California...and my daughter treats her friends to this "oldie" in Colorado.
From tasteofhome.com
Reviews 5
Total Time 55 minutes
Category Dinner
Calories per serving

In a Dutch oven, layer half of the meat, potatoes and onion. Sprinkle with half of the salt and pepper. Repeat layers. Dissolve bouillon in water; pour over all. Top with tomatoes. , Cover and cook over medium heat for 45-50 minutes or until potatoes are tender. Garnish with parsley if desired.

See details

APPLE, POTATO, AND ONION GRATIN RECIPE | BON APPÉTIT

Apple, Potato, and Onion Gratin Recipe
From bonappetit.com
Reviews 3.7

Combine potatoes, apples, remaining 2 teaspoons salt, and onion mixture in large bowl; toss gently to blend. Transfer to prepared baking dish, spreading evenly. Cover dish with parchment paper, then cover with foil, shiny side down. Bake gratin until potatoes are tender, about 55 minutes. Uncover and bake until top browns and juices bubble thickly, about 20 minutes longer. DO AHEAD Can be made 6 hours ahead. Let stand uncovered at room temperature. Rewarm, loosely covered with foil, in 300°F oven for 20 minutes. Let gratin stand 15 minutes before serving.

See details

10 BEST POTATO ONION CHEESE CASSEROLE RECIPES | YUMMLY

Dec 16, 2021 · Potato Onion Cheese Casserole Recipes 929,353 Recipes. Last updated Dec 16, 2021. This search takes into account your taste preferences. 929,353 suggested recipes. Guided. Barbecue Beef and Cheese Casserole Yummly. refrigerated biscuits, nonstick cooking spray, salted butter and 6 more.
From yummly.com

See details

ONION AND POTATO CASSEROLE RECIPE - HEALTHY.FOOD.COM

Sep 26, 2001 · Cook the potatoes covered in cold water, bring to boil and simmer until just tender (approximately 10 minutes). Drain and set aside. While the potatoes are cooking, put 2 tbsp of oil in a skillet and over medium-low heat cook the onions and garlic until the onions begin to brown (Apprx 15 minutes). Spread a thin layer of potatoes in the baking ...
From food.com

See details

FRENCH ONION POTATO CASSEROLE | POTATO GOODNESS

Nov 26, 2021 · Recipe by: Potatoes USA. Rich and inviting russet potatoes, simmered in a hearty vegetable stock with caramelized onions, fresh cracked black pepper, and baked until a gooey layer of provolone, gruyere, and parmesan cheese.
From potatogoodness.com

See details

ONION POTATO CASSEROLE - ONE ACRE VINTAGE HOMESTEAD RECIPE

Aug 01, 2016 · Onion Potato Casserole Recipe. My onion potato casserole is one of my family’s favorite holiday staple casserole, along with many others. It is similar to the classic green bean casserole, which is made with canned green beans, cream of mushroom condensed soup, milk, and French’s Original Crispy Fried Onions.Both are delicious and great comfort foods.
From oneacrevintagehome.com

See details

LAYERED POTATO, ONION AND CELERY ROOT CASSEROLE RECIPE ...

Aug 20, 2004 · Preheat oven to 375°F. Butter 13 x 9 x 2-inch glass baking dish. Arrange 1/3 of celery root slices in dish. Top with 1/3 of potato slices. Sprinkle with salt and pepper, then 1/4 teaspoon nutmeg ...
From epicurious.com

See details

SOUR CREAM AND ONION SMASHED POTATO CASSEROLE ...

Oct 20, 2015 · Season the water with with 1 tsp salt. Bring to a boil cooking for 12-15 minutes until fork tender. Drain well. Add to a large mixing bowl and using a potato masher roughly smash the potatoes leaving chunky. Add the melted butter, light cream, sour cream and seasonings. Mix well. Fold in 2 cups shredded white cheddar cheese and sliced green onion.
From melissassouthernstylekitchen.com

See details

CITY TAVERN’S POTATO, MUSHROOM AND ONION CASSEROLE | BITE ...

Aug 27, 2012 · Pat the sliced potatoes dry with paper towels. Place half the potato slices in the bottom of a large baking dish that’s been greased. Sprinkle with salt and pepper. Add the parsley. Top with the reserved mushrooms and onions. Add the remaining potato slices. Sprinkle again with salt and pepper nad dot with the remaining 3 tablespoons of butter.
From bitefromthepast.wordpress.com

See details

POTATO AND ONION BAKE (BOULANGÈRE POTATOES) - SPRINKLES ...

Nov 27, 2019 · Use some of the butter (about 1 tablespoon) to grease the bottom and sides of a 8 cup/2litre baking dish. Place this on a baking tray for easy. Peel and finely slice the onions. Use a mandolin, food processor or sharp knife to cut the potatoes into ? inch (3-4mm) thick disks.
From sprinklesandsprouts.com

See details

OUR 18 BEST POTATO CASSEROLE RECIPES | ALLRECIPES

Our 18 Best Potato Casserole Recipes. Our top-rated potato casseroles are the perfect side dish or main entree for cool fall and winter nights. When you want comforting potato casseroles to place alongside roasts, chops, and other main dishes, these are recipes you need. They're filling, warming, and easy on the wallet.
From allrecipes.com

See details

POTATO CASSEROLE RECIPES : FOOD NETWORK | FOOD NETWORK

Potato Casserole Recipes Casserole is an easy-to-prep, classic comfort food. Choose one of these great recipes from the FN chefs to make for family and friends.
From foodnetwork.com

See details

10 BEST CHICKEN POTATO CASSEROLE RECIPES | YUMMLY

Dec 18, 2021 · potato, green onion, pepper, sour cream, milk, cream of chicken soup and 6 more Bacon Chicken Potato Casserole 12Tomatoes kosher salt, garlic powder, extra virgin olive oil, freshly ground pepper and 5 more
From yummly.com

See details

HAMBURGER POTATO ONION CASSEROLE - RECIPES | COOKS.COM

1. HAMBURGER CASSEROLE. Pack hamburger on bottom of casserole dish or pot. Slice onions and put the rings around. ... until potatoes are done and serve. DO NOT COVER. Reviews: 16 · Ingredients: 4 (onions .. potatoes .. tomatoes ...) 2. HAMBURG, POTATO, ONION CASSEROLE. Divide ground beef in half. ... layer of sliced onions.
From cooks.com

See details

CHEESY POTATO CASSEROLE | IDAHO POTATO COMMISSION

- Slice potatoes in half or quarters so all pieces are roughly the same size. Place in a large pot and cover with water. Bring to a boil, and cook until fork tender, about 20-25 minutes. - Preheat oven to 375°F - Drain potatoes and return to pot. Mash with butter, cream and Greek yogurt until smooth (or desired texture if you prefer chunkier). Stir in garlic powder, onion powder ...
From wwwold.idahopotato.com

See details