POT BEANS RECIPE RECIPES
ONE-POT RICE AND BEANS RECIPE - NYT COOKING
Not only is rice with beans adored the world over (see: gallo pinto, khichdi, hoppin’ John and Caribbean rice and peas), it even has its own Wikipedia page. This deeply flavored rendition is inspired by these comforting traditions and a desire to wash as few dishes as possible: The rice cooks with the beans and the starchy liquid they’re canned in. As the two ingredients cook together, the beans disperse and glom onto the rice. For an extra kick, sauté chopped jalapeño with the onions, or add 1/4 cup salsa with the stock.
Provided by Ali Slagle
Total Time 30 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a large saucepan or Dutch oven with a tight-fitting lid, warm the olive oil over medium heat. Add onion and sauté until translucent, about 3 minutes. Add the stock, cover and bring to a boil.
- Add the salt, rice and beans (including the liquid). Stir just to combine, then cover.
- Turn the heat down as low as it will go, then let simmer, undisturbed, for 18 to 20 minutes. Remove from heat and let sit for 4 minutes, then fluff with a fork.
- Season to taste with salt and pepper, then garnish with lime or cilantro as you wish.
Nutrition Facts : @context http//schema.org, Calories 410, UnsaturatedFatContent 7 grams, CarbohydrateContent 67 grams, FatContent 9 grams, FiberContent 7 grams, ProteinContent 14 grams, SaturatedFatContent 2 grams, SodiumContent 739 milligrams, SugarContent 4 grams
ONE-POT RICE AND BEANS RECIPE - NYT COOKING
Not only is rice with beans adored the world over (see: gallo pinto, khichdi, hoppin’ John and Caribbean rice and peas), it even has its own Wikipedia page. This deeply flavored rendition is inspired by these comforting traditions and a desire to wash as few dishes as possible: The rice cooks with the beans and the starchy liquid they’re canned in. As the two ingredients cook together, the beans disperse and glom onto the rice. For an extra kick, sauté chopped jalapeño with the onions, or add 1/4 cup salsa with the stock.
Provided by Ali Slagle
Total Time 30 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- In a large saucepan or Dutch oven with a tight-fitting lid, warm the olive oil over medium heat. Add onion and sauté until translucent, about 3 minutes. Add the stock, cover and bring to a boil.
- Add the salt, rice and beans (including the liquid). Stir just to combine, then cover.
- Turn the heat down as low as it will go, then let simmer, undisturbed, for 18 to 20 minutes. Remove from heat and let sit for 4 minutes, then fluff with a fork.
- Season to taste with salt and pepper, then garnish with lime or cilantro as you wish.
Nutrition Facts : @context http//schema.org, Calories 410, UnsaturatedFatContent 7 grams, CarbohydrateContent 67 grams, FatContent 9 grams, FiberContent 7 grams, ProteinContent 14 grams, SaturatedFatContent 2 grams, SodiumContent 739 milligrams, SugarContent 4 grams
More about "pot beans recipe recipes"
CROCK POT BAKED BEANS FROM SCRATCH RECIPE - FOOD.COM
This is my receipe I have used for years. It goes together quickly
and is absolutely delicious.
It has never failed me and I am always asked for the receipe.
From food.com
Reviews 4.5
Total Time 11 hours
Calories 510.9 per serving
From food.com
Reviews 4.5
Total Time 11 hours
Calories 510.9 per serving
- Simmer 10-12 hours on low setting.
See details
CROCK POT HAM AND BEANS RECIPE - FOOD.COM
This is cheap eating at it's best. Really good for scraping by at the end of the month if your cash gets low. Goes best with freshly baked corn muffins drizzled with honey.
From food.com
Reviews 5.0
Total Time 9 hours
Calories 636.1 per serving
From food.com
Reviews 5.0
Total Time 9 hours
Calories 636.1 per serving
- Skim any excess fat, if necessary, before serving.
See details
CROCK POT BAKED BEANS FROM SCRATCH RECIPE - FOOD.COM
This is my receipe I have used for years. It goes together quickly
and is absolutely delicious.
It has never failed me and I am always asked for the receipe.
From food.com
Reviews 4.5
Total Time 11 hours
Calories 510.9 per serving
From food.com
Reviews 4.5
Total Time 11 hours
Calories 510.9 per serving
- Simmer 10-12 hours on low setting.
See details
CROCK POT HAM AND BEANS RECIPE - FOOD.COM
This is cheap eating at it's best. Really good for scraping by at the end of the month if your cash gets low. Goes best with freshly baked corn muffins drizzled with honey.
From food.com
Reviews 5.0
Total Time 9 hours
Calories 636.1 per serving
From food.com
Reviews 5.0
Total Time 9 hours
Calories 636.1 per serving
- Skim any excess fat, if necessary, before serving.
See details
INSTANT POT® RED BEANS AND RICE RECIPE | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will eat.
From allrecipes.com
From allrecipes.com
See details
INSTANT POT® BLACK BEANS RECIPE | ALLRECIPES
10 Cauliflower Recipes For the Instant Pot Your trusty Instant Pot (or other multi-functional pressure cooker) is the key to these quick, easy, and absolutely delicious cauliflower recipes. Whether …
From allrecipes.com
From allrecipes.com
See details
CROCK POT PINTO BEANS | EASY RECIPE WITH NO SOAKING
Heat the oil in a medium nonstick skillet over medium-high heat. Once the oil is hot, add the onion, jalapeno, and 1/2 teaspoon salt. Sauté for 2 minutes, then add the garlic and let cook just until …
From wellplated.com
From wellplated.com
See details
OLD FASHIONED CROCK POT LIMA BEANS AND HAM - RECIPES THA…
Mar 15, 2016 · Old Fashioned Crock Pot Lima Beans and Ham is a delicious way to try lima beans if you haven’t tried it before. The dish is a little similar to traditional slow cooker beans and ham, but definitely worth a try if you haven’t yet tried lima beans …
From recipesthatcrock.com
From recipesthatcrock.com
See details
CROCK POT SAUSAGE GREEN BEANS AND POTATOES - RECIPES THAT ...
Apr 27, 2015 · For this Crock Pot Sausage, Green Beans and Potatoes, I used my Travel Crock Pot.You will want to use a 5-6 quart crock pot for the full recipe. If you only have a smaller crock pot, I would recommend cutting this recipe in half because the full recipe definitely needs a large crock pot.
From recipesthatcrock.com
From recipesthatcrock.com
See details
INSTANT POT BAKED BEANS | - TASTES BETTER FROM SCRATCH
Jun 19, 2018 · This AMAZING Instant Pot Baked Beans recipe uses dry beans, and there's no soaking required. Tender cooked beans with bacon, onion and bell pepper in a delicious sweet and smokey sauce. ... DISCLAIMER: This recipe was created using the DUO 60 6-quart instant pot. Not all instant pot recipes …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
INSTANT POT RED BEANS AND RICE RECIPE - SOUTHERN LIVING
Whether you make them on the stovetop or in the slow cooker, Red Beans and Rice is a classic, Louisiana Creole dish.If you don't have hours to wait for the beans to tenderize, try making this recipe using the Instant Pot, the latest kitchen convenience appliance to take the world by storm.Soaking the beans is the traditional first step to making red beans.
From southernliving.com
From southernliving.com
See details
CROCK POT GREAT NORTHERN BEANS RECIPE - THE SPRUCE EATS
Aug 15, 2021 · Freeze leftover beans in recipe-portion or serving-size containers for later use. Let the beans cool thoroughly before you pack them into airtight containers, leaving about 1/2-inch of headspace to allow for expansion. You can also freeze beans …
From thespruceeats.com
From thespruceeats.com
See details
INSTANT POT BLACK BEANS :: RECIPES :: CAMELLIA BRAND
As long as your beans are covered by at least 1 inch of liquid, you’re good. When cooking beans, never fill the Instant Pot more than halfway full. Beans and grains expand and need the space to do so. As noted in the recipe…
From camelliabrand.com
From camelliabrand.com
See details
CROCK POT SAUSAGE GREEN BEANS AND POTATOES - RECIPES THAT ...
Apr 27, 2015 · For this Crock Pot Sausage, Green Beans and Potatoes, I used my Travel Crock Pot.You will want to use a 5-6 quart crock pot for the full recipe. If you only have a smaller crock pot, I would recommend cutting this recipe in half because the full recipe definitely needs a large crock pot.
From recipesthatcrock.com
From recipesthatcrock.com
See details
INSTANT POT BAKED BEANS | - TASTES BETTER FROM SCRATCH
Jun 19, 2018 · This AMAZING Instant Pot Baked Beans recipe uses dry beans, and there's no soaking required. Tender cooked beans with bacon, onion and bell pepper in a delicious sweet and smokey sauce. ... DISCLAIMER: This recipe was created using the DUO 60 6-quart instant pot. Not all instant pot recipes …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
INSTANT POT RED BEANS AND RICE RECIPE - SOUTHERN LIVING
Whether you make them on the stovetop or in the slow cooker, Red Beans and Rice is a classic, Louisiana Creole dish.If you don't have hours to wait for the beans to tenderize, try making this recipe using the Instant Pot, the latest kitchen convenience appliance to take the world by storm.Soaking the beans is the traditional first step to making red beans.
From southernliving.com
From southernliving.com
See details
CROCK POT GREAT NORTHERN BEANS RECIPE - THE SPRUCE EATS
Aug 15, 2021 · Freeze leftover beans in recipe-portion or serving-size containers for later use. Let the beans cool thoroughly before you pack them into airtight containers, leaving about 1/2-inch of headspace to allow for expansion. You can also freeze beans …
From thespruceeats.com
From thespruceeats.com
See details
INSTANT POT BLACK BEANS :: RECIPES :: CAMELLIA BRAND
Directions: Add all ingredients to the Instant Pot. Cover, twist to lock the lid, and turn the valve to sealing. Press the Beans/Chili button. When the timer beeps, allow the pressure to release …
From camelliabrand.com
From camelliabrand.com
See details
SOUTHERN CROCK POT PINTO BEANS WITH HAM HOCKS RECIPE
Jul 28, 2021 · Pinto beans with ham hocks are a Southern favorite, traditionally served with cornbread.They go well with barbecue, tacos or burritos, and fried chicken, and are an ideal potluck dish. The ham hock seasons the beans and makes the dish hearty enough to serve on its own, but if you want even meatier beans…
From thespruceeats.com
From thespruceeats.com
See details
THE BEST SAUTéED GREEN BEANS RECIPE - EASY FAMILY RECIPES
Jan 25, 2018 · These sautéed green beans are my favorite way to make green beans! This recipe is quick and easy, and produce the most tender and delicious green beans. Sautéed green beans …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
See details
TASTY AND SIMPLE RED BEANS AND RICE RECIPE | MINUTE® RICE
How to Make Red Beans and Rice. All of the bold flavors of this dish are infused into the white rice to make each bite full of flavor. However, the key to making this simplified version is to start with a base of chopped green bell pepper, celery and onion (the classic “trinity”)that are sautéed to perfection in butter. Next, combined with the beef broth, red kidney beans …
From minuterice.com
From minuterice.com
See details
SOUTHERN CROCK POT PINTO BEANS WITH HAM HOCKS RECIPE
Jul 28, 2021 · Pinto beans with ham hocks are a Southern favorite, traditionally served with cornbread.They go well with barbecue, tacos or burritos, and fried chicken, and are an ideal potluck dish. The ham hock seasons the beans and makes the dish hearty enough to serve on its own, but if you want even meatier beans…
From thespruceeats.com
From thespruceeats.com
See details
THE BEST SAUTéED GREEN BEANS RECIPE - EASY FAMILY RECIPES
Jan 25, 2018 · These sautéed green beans are my favorite way to make green beans! This recipe is quick and easy, and produce the most tender and delicious green beans. Sautéed green beans …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
See details
TASTY AND SIMPLE RED BEANS AND RICE RECIPE | MINUTE® RICE
How to Make Red Beans and Rice. All of the bold flavors of this dish are infused into the white rice to make each bite full of flavor. However, the key to making this simplified version is to start with a base of chopped green bell pepper, celery and onion (the classic “trinity”)that are sautéed to perfection in butter. Next, combined with the beef broth, red kidney beans …
From minuterice.com
From minuterice.com
See details
