PORK TIPS AND RICE RECIPES

Name: Cajun Pork and Rice
Prep time: 20 min
Cook time: 4 h 15 min
Total time: 4 h 35 min
Yield: 4 servings.
Cuisine: North America, Cajun
Ingredients: 1-1/2 teaspoons ground cumin; 1-1/2 teaspoons chili powder; 1-1/2 pounds boneless pork loin chops; 1 can (14-1/2 ounces) petite diced tomatoes, undrained; 1 small onion, finely chopped; 1 celery rib, finely chopped; 1 small carrot, julienned; 1 garlic clove, minced; 1/2 teaspoon Louisiana-style hot sauce; 1/4 teaspoon salt; 1-1/2 cups uncooked instant rice; 1 cup reduced-sodium chicken broth; 1 teaspoon olive oil; 1 medium green pepper, julienned

CAJUN PORK AND RICE RECIPE: HOW TO MAKE IT

Cajun Pork and Rice Recipe: How to Make It image

I created this recipe upon returning home from traveling. With little food in the house, I used what was there. My husband loves this dish because it's tasty, and I love it because it's easy. —Allison Gapinski, Cary, North Carolina

Provided by Taste of Home

Categories Dinner

Total Time 04 hours 35 minutes

Prep Time 20 minutes

Cook Time 04 hours 15 minutes

Yield 4 servings.

Number Of Ingredients 14

Ingredients

1-1/2 teaspoons ground cumin
1-1/2 teaspoons chili powder
1-1/2 pounds boneless pork loin chops
1 can (14-1/2 ounces) petite diced tomatoes, undrained
1 small onion, finely chopped
1 celery rib, finely chopped
1 small carrot, julienned
1 garlic clove, minced
1/2 teaspoon Louisiana-style hot sauce
1/4 teaspoon salt
1-1/2 cups uncooked instant rice
1 cup reduced-sodium chicken broth
1 teaspoon olive oil
1 medium green pepper, julienned

Steps:

Mix cumin and chili powder; sprinkle pork chops with 2 teaspoon spice mixture. Transfer to a 4-qt. slow cooker., In a small bowl, mix tomatoes, onion, celery, carrot, garlic, hot sauce, salt and remaining spice mixture; pour over chops. Cook, covered, on low until meat is tender, 4-5 hours., Stir in rice and chicken broth, breaking up pork into pieces. Cook, covered, on low until rice is tender, 12-15 minutes longer. , In a small skillet, heat oil over medium-high heat. Add green pepper; cook and stir 5-7 minutes or until crisp-tender. Serve on top of pork mixture.

Nutrition Facts : Calories 423 calories, FatContent 12g fat (4g saturated fat), CholesterolContent 82mg cholesterol, SodiumContent 573mg sodium, CarbohydrateContent 40g carbohydrate (6g sugars, FiberContent 4g fiber), ProteinContent 38g protein. Diabetic Exchanges 5 lean meat

PORK CHOPS OVER RICE RECIPE: HOW TO MAKE IT

Pork Chops Over Rice Recipe: How to Make It image

If you asked my husband to name his favorite foods, he'd likely mention these chops. I've also served this appealing skillet supper to company. Ever since I clipped the recipe out of the paper many years ago, it's become a standard in my kitchen. We live in a semi-rural area with two horses and six cats!

Provided by Taste of Home

Categories Dinner

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 servings.

Number Of Ingredients 9

Ingredients

8 boneless pork loin chops (4 ounces each)
1 tablespoon canola oil
1 cup uncooked long grain rice
1 can (14-1/2 ounces) chicken broth
1/2 cup water
1 small onion, chopped
1 package (10 ounces) frozen peas
1/2 teaspoon salt
1/2 teaspoon dried thyme

Steps:

In a large skillet over medium heat, brown pork chops in oil; remove. Add the remaining ingredients to the pan; top with pork chops. , Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until rice is tender.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

More about "pork tips and rice recipes"

FIVE-SPICE PORK FILLET WITH FRIED RICE RECIPE | BBC GOOD FOOD

A low-fat family favourite with tender pork that's simple to make, a great mid-week meal
From bbcgoodfood.com
Total Time 40 minutes
Category Dinner, Main course
Cuisine Chinese
Calories 319 calories per serving

Meanwhile, make the fried rice. Pour the egg into a non-stick frying pan to make an omelette, cooking for 2 mins on each side. Remove, roll up, and cut into thin strips. Add the rice to the pan with the peas and stir-fry for 3-5 mins until piping hot, then gently stir through the omelette with the spring onions and seasoning and cook for 1 min. Serve with the pork and a dash more soy sauce.

See details

PORK RECIPES | BBC GOOD FOOD - RECIPES AND COOKING TIPS

Experiment with pork pies, paella and burgers.
From bbcgoodfood.com

See details

28 BEST LEFTOVER PORK RECIPES – THE KITCHEN COMMUNITY

Maybe you're asking yourself right now, "what to do with leftover pork loin?" or "What to do with leftover pork tenderloin?" Often, when we cook large cuts of pork, we find ourselves asking those kinds of questions. Thankfully, there's an entire universe of delicious leftover pork recipes for dishes like leftover pork loin, leftover tenderloin,
From thekitchencommunity.org
Reviews 4.9

See details

PORK RAGU RECIPE | PORK RECIPES | JAMIE OLIVER RECIPES

This tasty combo of beef and pork mince is great in pies, on pasta or with rice.
From jamieoliver.com
Total Time 2 hours 15 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 355 calories per serving

1. Start by prepping all your veg: peel and finely chop the onions, garlic and carrots, trim and finely slice the celery, then peel, deseed and finely chop the squash. Finely slice the bacon.
2. Heat the oil in a very large casserole pan over a medium-low heat, add the bacon, followed by the onion, garlic, carrot, celery and squash and cook gently for about 15 minutes, or until soft.
3. Add the mince, breaking it up with a spoon, and cook for about 10 minutes.
4. Turn the heat up, pour in the wine and leave to bubble and cook away for a few minutes, then tip in the tomatoes and 2 tins' worth of water. Drop in the rosemary sprigs and bay leaf, and season with sea salt and black pepper.
5. Bring to the boil, then cover and simmer for 1½ hours. After this time, if the ragù is still quite liquidy, remove the lid, turn the heat up and simmer for a few more minutes, or until thickened and reduced.
6. Eat straight away, or if you’re making this ahead of time, allow to cool, then divide between containers or plastic freezer bags.

See details

CAJUN PORK AND RICE RECIPE: HOW TO MAKE IT

I created this recipe upon returning home from traveling. With little food in the house, I used what was there. My husband loves this dish because it's tasty, and I love it because it's easy. —Allison Gapinski, Cary, North Carolina
From tasteofhome.com
Reviews 4
Total Time 04 hours 35 minutes
Category Dinner
Cuisine North America, Cajun
Calories 423 calories per serving

Mix cumin and chili powder; sprinkle pork chops with 2 teaspoon spice mixture. Transfer to a 4-qt. slow cooker., In a small bowl, mix tomatoes, onion, celery, carrot, garlic, hot sauce, salt and remaining spice mixture; pour over chops. Cook, covered, on low until meat is tender, 4-5 hours., Stir in rice and chicken broth, breaking up pork into pieces. Cook, covered, on low until rice is tender, 12-15 minutes longer. , In a small skillet, heat oil over medium-high heat. Add green pepper; cook and stir 5-7 minutes or until crisp-tender. Serve on top of pork mixture.

See details

PORK CHOPS OVER RICE RECIPE: HOW TO MAKE IT

If you asked my husband to name his favorite foods, he'd likely mention these chops. I've also served this appealing skillet supper to company. Ever since I clipped the recipe out of the paper many years ago, it's become a standard in my kitchen. We live in a semi-rural area with two horses and six cats!
From tasteofhome.com
Reviews 4.3
Total Time 40 minutes
Category Dinner
Calories per serving

In a large skillet over medium heat, brown pork chops in oil; remove. Add the remaining ingredients to the pan; top with pork chops. , Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until rice is tender.

See details

FIVE-SPICE PORK FILLET WITH FRIED RICE RECIPE | BBC GOOD FOOD

Meanwhile, make the fried rice. Pour the egg into a non-stick frying pan to make an omelette, cooking for 2 mins on each side. Remove, roll up, and cut into thin strips. Add the rice to the pan with the peas and stir-fry for 3-5 mins until piping hot, then gently stir through the omelette with the spring onions and seasoning and cook for 1 min. Serve with the pork and a dash more soy sauce.

See details

PORK RECIPES | BBC GOOD FOOD - RECIPES AND COOKING TIPS

Experiment with pork pies, paella and burgers.
From bbcgoodfood.com

See details

CROCK POT PORK CHOP RICE CASSEROLE - RECIPES THAT CROCK!

Nov 02, 2016 · So if you like a good chicken rice or pork chop rice casserole, then you are in for a treat! This is a rice recipe, so knowing your slow cooker is a must. I can’t tell you enough how important this is! If your crock pot doesn’t cook evenly or cooks too hot or cooks too slow, it can ruin a recipe with rice …
From recipesthatcrock.com

See details

EASY PORK CHOP TOMATO RICE - RECIPES THAT CROCK!

May 07, 2015 · This Easy Pork Chop Tomato Rice from Gooseberry Patch’s Slow-Cooker Christmas Favorites is a great recipe that is easy to make and delicious! It is a great way to switch up your normal pork chops! Aunt Lou here. We love pork …
From recipesthatcrock.com

See details

PORK FRIED RICE RECIPE | ALLRECIPES

This was very tasty but does need some changes in measurements for our taste. I used 3 green onions, fresh garlic & ginger - lots more than 1/8 tsp & 2 cups rice. I didn't use pork as I was just looking for a rice …
From allrecipes.com

See details

SLOW COOKER PORK CHOPS AND RICE RECIPE | ALLRECIPES

Pork chops are browned, then combined in the slow cooker with brown and white rice, onions, mushrooms, peas, and water chestnuts, in a flavorful sauce of beef broth, Worcestershire sauce, and …
From allrecipes.com

See details

PORK RECIPES - THE SPRUCE EATS

The other white meat can make everything from bacon to pork chops. Learn everything you can make with these pork recipes.
From thespruceeats.com

See details

EASY RECIPES & COOKING TIPS | RECIPES.NET

Access everything you’ll ever need for all of your cooking ventures. Whether you’re looking for recipes or just want some easy tips to improve your skills, we’ve got you covered here at Recipes.Net.
From recipes.net

See details

EASY BAKED PORK CHOPS WITH RICE RECIPE

Dec 16, 2021 · A layer of rice flavored with onion soup mix is mixed with water and topped with pork chops. The casserole is baked for an hour and dinner is done. Whether you use boneless or bone-in pork …
From thespruceeats.com

See details

EASY BAKED PORK CHOPS WITH RICE RECIPE

See details

20 BEST LEFTOVER PORK RECIPES | FINE DINING LOVERS

Sep 20, 2021 · Stroganoff: this pork version of the Russian classic from The Spruce Eats is ready to eat in just 30 minutes, but has a rich, luxurious feel, with a creamy mushroom and white wine sauce. Serve with rice, potatoes, or buttered noodles. Easy pork and …
From finedininglovers.com

See details

PORK FRIED RICE | MARTHA STEWART

Add pork and cook, breaking up meat with a wooden spoon, until just cooked through, about 3 minutes. Add carrots, peas, and rice and stir to combine. Add cooked egg, 2 tablespoons soy sauce, and vinegar and cook, stirring constantly, until rice is coated, about 1 …
From marthastewart.com

See details

NINJA FOODI PORK CHOPS AND RICE · THE TYPICAL MOM

Jan 18, 2022 · The pork chops were fork tender and the rice was absolutely delicious! I didn't measure my seasonings, just sprinkled all of it on both side of my pork chops, tenderized them a bit and let them sit in the refrigerator for about an hour before I cooked them. I followed the rest of the recipe as is using Jasmine rice …
From temeculablogs.com

See details

EASY LEFTOVER PORK FRIED RICE - MASHUP MOM

Apr 01, 2018 · Fried rice is one of my favorite ways to use up leftovers and give new life to leftover rice, meat, or veggies. Easy Leftover Pork Fried Rice only takes about 20 minutes to throw together, so it's a great weeknight recipe for a busy evening -- cheaper than …
From mashupmom.com

See details

30 BEST PORK RECIPES - EASY PORK DINNER IDEAS

Nov 16, 2021 · These pork recipes will spice up your weeknight dinners, holiday spreads, and summer BBQs—whenever the mood for pork chops, pulled pork, tenderloin, or a roast strikes.
From delish.com

See details