PORK EGGPLANT RECIPE HAWAII RECIPES
GARLIC PORK AND EGGPLANT FROM MAPLE GARDEN
"A delicious Pork and Eggplant meal mixed with a great combination of asian ingredients. Originally the recipe came from a Chinese Restaurant called Maple Garden in Honolulu, HI."
Total Time 30 minutes
Prep Time 20 minutes
Yield 4
Number Of Ingredients 11
Steps:
- "Mix sauce ingredients and set aside. Heat oil and fry eggplant until pulp is brown and soft. Remove eggplant and drain excess oil except 1 tablespoon. Stir fry pork in oil until cooked. Return eggplant to pan with pork; add sauce. Toss gently and cook until sauce comes to a boil. Serve with rice."
Nutrition Facts : Calories 763 calories, FatContent 73.0092241666667 g, CarbohydrateContent 5.24785749666733 g, CholesterolContent 75.978 mg, FiberContent 0.159600000242392 g, ProteinContent 21.8494291666667 g, SaturatedFatContent 9.644676 g, ServingSize 1 1 Serving (182g), SodiumContent 260.3605 mg, SugarContent 5.08825749642494 g, TransFatContent 4.1650165 g
SPICY EGGPLANT, PORK, AND TOFU STIR-FRY RECIPE | MYRECIPES
In this stir-fry pork recipe, a garlicky sauce adds spicy flavor to tofu and eggplant. Serve with rice to complete the meal.
Provided by Kim Johnston, Molokai, Hawaii
Yield Makes 4 servings
Number Of Ingredients 13
Steps:
- Rinse eggplant and cut crosswise into 1-inch thick rounds. Cut rounds into 1-inch-wide strips.
- Pour vegetable and sesame oils into a 12-inch nonstick frying pan or a 14-inch wok over medium-high heat. When hot, add eggplant and stir frequently until soft when pierced and lightly browned, about 8 minutes. Transfer eggplant to paper towels to drain.
- Add ginger and garlic to pan and stir frequently until fragrant, about 1 minute. Add pork and stir until crumbled and brown, about 5 minutes.
- In a bowl, mix soy sauce, sugar, vinegar, chili paste, cornstarch, and 1/4 cup water. Pour into pan and stir until mixture is simmering and thickened, about 1 minute.
- Gently stir in tofu, eggplant, and green onions until heated through.
Nutrition Facts : Calories 334 calories, CarbohydrateContent 16 g, CholesterolContent 41 mg, FatContent 23 g, FiberContent 2.2 g, ProteinContent 18 g, SaturatedFatContent 6 g, SodiumContent 1082 mg
SZECHWAN EGGPLANT WITH PORK | HAWAIIAN ELECTRIC
From hawaiianelectric.com
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PORK AND EGGPLANT WITH MISO | HAWAIIAN ELECTRIC
Jun 01, 2011 · Heat electric skillet and brown pork. Add water, soy sauce, gobo, ginger, and garlic. Bring to a boil, lower heat, and simmer about 2 minutes. Partly peel eggplant, leaving strips of purple; cut diagonally into 1/2-inch slices. Add to pork mixture. Combine sugar, miso, sake, and chives. Stir into pork mixture. Simmer for 10 minutes.
From hawaiianelectric.com
From hawaiianelectric.com
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PORK AND EGGPLANT HAWAII RECIPES
EGGPLANT AND CHILI GARLIC PORK STIR-FRY RECIPE - TODD ... Heat a large skillet over medium-high heat. Add 2 tablespoons of olive oil, and then stir in the eggplant. Cook for 3-5... Add the remaining tablespoon of olive oil to the skillet then and then stir in the onions and garlic. Cook for 1 ...
From tfrecipes.com
From tfrecipes.com
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From foodland.com
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From yakcook.com
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From justonecookbook.com
From justonecookbook.com
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PORK AND EGGPLANT IN HOT GARLIC SAUCE RECIPE - FOOD.COM
From food.com
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PORK AND EGGPLANT RECIPE HAWAII BEST RECIPES AND RELATED ...
From ohmyfoodrecipes.com 2020-01-03 · 1. Minced 4 cloves of garlic and cut 3 chili peppers. 2. Wash and cut 1 stick of green onion and 2 small eggplants into wider strips.
From yakcook.com
From yakcook.com
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From foodland.com
From foodland.com
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From khon2.com
From khon2.com
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MISO PORK AND EGGPLANT STIR-FRY ?????????? • JUST ONE COOKBOOK
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From justonecookbook.com
From justonecookbook.com
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EASY GROUND PORK AND EGGPLANT SKILLET - HINT OF HEALTHY
Jun 10, 2020 · Add 1 tablespoon of vegetable oil to the skillet, and add the ground pork. Stir fry until the meat has almost browned completely. Then, add the chili, garlic and ginger to the pork. Stir fry for 30 seconds. Add the cooked eggplant back to the skillet, and pour over the stir fry sauce.
From hintofhealthy.com
From hintofhealthy.com
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Jun 02, 2020 · Eggplant with Minced Pork (Mabo Eggplant) is a twist on my recipe, Mabodofu (Mapo Tofu). The fried eggplant wedges replace the tofu cubes, giving a richer flavour to the dish and a completely different texture to that of Mabodofu.The beautiful deep purple of the eggplant skin stimulates your appetite.
From japan.recipetineats.com
From japan.recipetineats.com
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Jan 03, 2020 · 1. Minced 4 cloves of garlic and cut 3 chili peppers. 2. Wash and cut 1 stick of green onion and 2 small eggplants into wider strips. 3. Turn on medium to small fire, then pour 2 tablespoons of vegetable oil to pan fry eggplants on a non-stick pan. Start with the skin side and cover the lid for a minute and flip the other side for another ...
From ohmyfoodrecipes.com
From ohmyfoodrecipes.com
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HAWAIIAN EGGPLANT | RECIPES WIKI | FANDOM
The Hawaiian eggplant is an exotic kind of eggplant with a mild flavour. The eggplant which is found in this region is a staple aliment in the fresh and exotic cuisine of Hawaii, especially because of its nutritional properties: the Hawaiian eggplant is rich in carbohydrates and vitamin, as it includes A and B vitamins and C-complex. Besides these, the Hawaiian eggplant is low in calories, so ...
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From recipes.fandom.com
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From therecipes.info
From therecipes.info
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Jan 06, 2021 · Gently squeeze excess water from eggplant and add eggplant to pork in wok, stir fry until seared, about 3 minutes. Add the green onions, and bamboo shoots. Next add the sauce mixture and stir fry for a minute until fragrant and the sauce has thickened. If too thick add some chicken broth or water to thin.
From silkroadrecipes.com
From silkroadrecipes.com
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SPICY EGGPLANT, PORK, AND TOFU STIR-FRY RECIPE -SUNSET ...
Pour vegetable and sesame oils into a 12-inch nonstick frying pan or a 14-inch wok over medium-high heat. When hot, add eggplant and stir frequently until soft when pierced and lightly browned, about 8 minutes. Transfer eggplant to paper towels to drain.
From sunset.com
From sunset.com
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JAPANESE SHOYU EGGPLANT | FOODLAND
Score the eggplant with fine slits about ¼ inch apart along the length of the eggplant and slice each eggplant into thirds. In a frying pan over medium heat fry the eggplants in oil until the skins wilt on all sides. Add dashi, shoyu (soy sauce), sugar and mirin then bring to a boil. Cover pan and lower heat to simmer. Simmer for 15- 20 minutes.
From foodland.com
From foodland.com
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EASY MINCED PORK WITH EGGPLANT STIR FRY (TRADITIONAL ...
Easy Minced Pork With Eggplant Stir Fry is delicious and fast to cook. My special technique will sear the eggplant and and at the same time steam it. You g...
From m.youtube.com
From m.youtube.com
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