PORK CHOPS AND KRAUT CROCK POT RECIPES

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CROCK POT PORK CHOPS AND SAUERKRAUT RECIPE - FOOD.COM



Crock Pot Pork Chops and Sauerkraut Recipe - Food.com image

Make and share this Crock Pot Pork Chops and Sauerkraut recipe from Food.com.

Total Time 6 hours 20 minutes

Prep Time 20 minutes

Cook Time 6 hours

Yield 4-6 serving(s)

Number Of Ingredients 3

2 -3 lbs pork chops (bone in or out)
1 (21 ounce) can sauerkraut
5 large potatoes (cubed)

Steps:

  • Layer in your crock pot about 1/4 the can of Sauerkraut.
  • Then layer a level of potatoes, then layer the pork chops and more Kraut.
  • Repeat if needed.
  • Cook on low for 6-8 hours or until the chops are cook though.
  • I have also used country style ribs instead of pork chops.

Nutrition Facts : Calories 838.5, FatContent 29.4, SaturatedFatContent 10.2, CholesterolContent 152, SodiumContent 1198.6, CarbohydrateContent 87.3, FiberContent 14.1, SugarContent 6.4, ProteinContent 56.4

SLOW COOKER PORK CHOPS AND SAUERKRAUT RECIPE | ALLRECIPES



Slow Cooker Pork Chops and Sauerkraut Recipe | Allrecipes image

This pork and sauerkraut recipe is super easy. My husband went crazy over this. He ended up having 2 man-sized servings! Serve with crusty bread (French or Italian will do) and horseradish or spicy brown mustard.

Provided by Jo Bair

Categories     Main Dishes    Pork    Pork Chop Recipes    Boneless

Total Time 6 hours 15 minutes

Prep Time 15 minutes

Cook Time 6 hours 0 minutes

Yield 8 servings

Number Of Ingredients 7

2 pounds boneless pork chops
2 large potatoes, cut into big chunks
1 (14 ounce) can sauerkraut, drained
1 cup dried cranberries
½ cup shredded carrot
1 (12 fluid ounce) can or bottle root beer
2 tablespoons prepared horseradish

Steps:

  • Place pork chops, potatoes, sauerkraut, cranberries, carrot, root beer, and horseradish in a slow cooker, in that order. Cook on Low until pork chops are very tender, 6 to 8 hours.

Nutrition Facts : Calories 249 calories, CarbohydrateContent 36.6 g, CholesterolContent 36.1 mg, FatContent 4.4 g, FiberContent 4.4 g, ProteinContent 16.8 g, SaturatedFatContent 1.6 g, SodiumContent 376.8 mg, SugarContent 16.8 g

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