POACHED CHICKEN SALAD RECIPES

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PERFECT POACHED CHICKEN - EASY RECIPES FOR HOME COOKS



Perfect Poached Chicken - Easy Recipes for Home Cooks image

Poached chicken is tender, soft, juicy, and flavorful. Use our easy, straight-forward recipe for chicken breast or chicken thighs. You can use skin-on chicken and remove the skin before serving. The aromatics suggested in the recipe are a guide. Ginger, chili peppers, additional herbs, onion, fennel, and carrots are all excellent options.

Provided by Adam and Joanne Gallagher

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield Makes about 3 cups cooked chicken (cubed or shredded)

Number Of Ingredients 8

1 1/2 pounds skinless, boneless chicken breast or thighs
3 garlic cloves, smashed with the flat side of a knife
1 shallot, peeled and quartered
1 bay leaf
2 to 3 sprigs fresh thyme
1 1/2 teaspoons fine sea salt
Water, or substitute with chicken or vegetable stock or broth
Optional for serving: fresh cracked black pepper, lemon slices, fresh herbs, and olive oil

Steps:

  • Add chicken, garlic, shallot, bay leaf, thyme, and the salt to a medium pot. Cover with water by an inch or two, 5 to 6 cups.
  • Place the pot over medium heat and heat until the liquid comes to a low simmer. This will take a few minutes. For the most tender poached chicken, don’t try to rush this step.
  • When the liquid is at a low simmer, turn down the heat to low and cook until the chicken is cooked through, 10 to 15 minutes. To check for doneness, an internal thermometer inserted into the thickest part of the chicken should read 165 degrees Fahrenheit, and the juices will run clear when you pierce the chicken with a knife.
  • Transfer to a cutting board. Slice and serve. If you do not plan on eating the chicken straightaway, skip the slicing and store tightly covered in the refrigerator. The chicken will keep 3 to 4 days in the fridge.

Nutrition Facts : ServingSize 1/2 cup, Calories 140, FatContent 3g, SaturatedFatContent 0.6g, CholesterolContent 82.7mg, SodiumContent 632.9mg, CarbohydrateContent 0.9g, FiberContent 0.1g, SugarContent 0.1g, ProteinContent 25.7g

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From gourmettraveller.com.au
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24/01/2020 · What to make with Poached Chicken. Sandwiches – use sliced like cold cuts, or diced and used in a mayonnaise based filling (such as diced avocado, egg, mayonnaise, finely sliced celery, chives, red onion or green onion, mustard, salt and pepper);. Make your own Salad – slice, shred or dice and add to salads.Make your own – try it with the Honey Mustard Dressing (pictured above), French ...
From recipetineats.com
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From marthastewart.com
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RECIPE: RICK STEIN’S VIETNAMESE POACHED CHICKEN SALAD WITH ...
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From i.stuff.co.nz
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ULTIMATE CHICKEN SALAD RECIPE - DOWNSHIFTOLOGY
15/05/2020 · Chicken salad is undoubtedly a classic recipe. Diced chicken is tossed with creamy textures and dotted with crisp celery, green onion, and fresh grapes. But my version has a little something extra to make it the ultimate chicken salad recipe. It’s easy, healthy, bright, flavorful, and will make any summer meal a breeze.
From downshiftology.com
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PERFECTLY POACHED CHICKEN BREASTS RECIPE
23/07/2021 · Poached chicken breasts make for tender, succulent chicken that you can use in a variety of recipes, such as soup, pot pie, or burritos. ... Use poached chicken in your favorite soup recipes, to make chicken salad, tacos, and burritos, or as a sandwich filling. You can also strain and use the leftover cooking liquid to make soup or cook grains or dried beans. 0:50. Click Play to See This ...
From thespruceeats.com
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VIETNAMESE CHICKEN AND MINT SALAD | NIGELLA'S RECIPES ...
When it comes to chicken, I am very much a thigh than a breast person, but this salad makes me happily relish the white meat. Indeed, I am always happy to roast a chicken, eat the brown meat, and leave the chicken breast to be stashed in the fridge just for this. But obviously, you can use whatever leftover chicken you have; it's also lovely with some small, cooked prawns or little brown ...
From nigella.com
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POACHED CHICKEN THIGHS | COOKSTR.COM
03/01/2022 · For more flavorful chicken recipes and recipes that use poached chicken, be sure to check out our free downloadable cookbook. If you're stuck in a rut when it comes to planning meals, then these chicken recipes will help you out! You'll love trying something new every night of the week with the recipes in this eCookbook. Whether you fire up the grill or roast chicken, these dishes will be ...
From cookstr.com
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This scrumptious and healthy salad combines elements of Caesar salad, pasta salad and chicken salad for an easy weeknight dinner that comes together in less than 30 minutes (and most of the prep can be done ahead). Use your blender to whip together the tangy buttermilk-based dressing, which would also be great on a salmon or chickpea salad.
From eatingwell.com
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