PITA BBQ RECIPES
PITA PIZZA | ALLRECIPES
As an appetizer or light lunch, these mini pizzas are easy to make and use readily available ingredients. Blue cheese adds a unique flavor, and pita bread is the perfect crust.
Provided by DENVERCHERYL
Categories Lunch
Total Time 13 minutes
Prep Time 5 minutes
Cook Time 8 minutes
Yield 6 pizzas
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- Warm pitas in the preheated oven or in a microwave for 1 minute, or until soft. Spread lightly with tomato sauce, pressing to flatten while spreading. Sprinkle with black olives, pimento peppers, tomatoes, mozzarella cheese, blue cheese, basil, oregano and coriander.
- Spread the pitas on a large baking sheet and place in the preheated oven 8 minutes, or until the pita bread has reached desired crispness. Serve whole, or cut into slices.
Nutrition Facts : Calories 158.3 calories, CarbohydrateContent 19.5 g, CholesterolContent 13.1 mg, FatContent 5.7 g, FiberContent 1.5 g, ProteinContent 7.5 g, SaturatedFatContent 2.9 g, SodiumContent 514.3 mg, SugarContent 1.2 g
GRILLED PITA CHIPS RECIPE - FOOD.COM
A recipe from "The BBQ Bible", by Steven Raichlen, for the Middle East. Grilling is a great way to crisp wedges of pita bread for dipping. (It's also a great way to add fresh life to stale pita bread.) For extra color and flavor, sprinkle the chips with white or black sesame seeds before grilling.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 24 wedges, 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the grill to high.
- Cut larger pitas into 8 wedges, smaller pitas into 6 wedges. Generously brush both sides of each wedge with oil. Sprinkle one side of each wedge with sesame seeds (if using).
- When ready to cook, arrange the pita wedges on the grill, turning with tongs, until nicely browned, 1-2 minutes each side. Place the wedges in a single layer on a tray, platter or rack and allow to cool. The wedges will crisp on cooling.
Nutrition Facts : Calories 142.2, FatContent 7.1, SaturatedFatContent 1, CholesterolContent 0, SodiumContent 160.9, CarbohydrateContent 16.7, FiberContent 0.7, SugarContent 0.4, ProteinContent 2.7
PITA BREAD ON THE BBQ - KOUZOUNAS KITCHEN
Jun 13, 2018 · Let rise for about 30 minutes. Prepare BBQ and preheat to about 400 degrees. Lay the pita directly onto the grill plates and close lid for about 1-2 minutes depending on how hot your BBQ is. Once the pita begins to puff up you can flip over to other side. Grill each side until lightly golden brown in color.
From kouzounaskitchen.com
From kouzounaskitchen.com
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BBQ CHICKEN PITA PIZZA RECIPE BY TASTY
Nov 01, 2017 · Place pita bread on a baking sheet lined with parchment and spread bbq sauce over it. Add the chicken to the pita and sprinkle with mozzarella and red onion, to taste. Bake for 15-20 minutes, or until cheese is melted and chicken is heated through.
From tasty.co
From tasty.co
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GRILLED CHICKEN PITA WITH YOGURT SAUCE AND ARUGULA RECIPE ...
Set aside to rest and cool to room temperature, then slice crosswise at a diagonal. Meanwhile, in a small bowl, mix together yogurt, olives, cucumber, mint, parsley, garlic, oregano, sumac and red-pepper flakes. Season with salt to taste. Heat pita breads in toaster oven or a dry skillet over medium-high. Cut each pita in half to make half-moon ...
From cooking.nytimes.com
From cooking.nytimes.com
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10 BEST PITA BREAD DINNER RECIPES | YUMMLY
Dec 21, 2021 · The Best Pita Bread Dinner Recipes on Yummly | Chicken Pita Bread Sandwich, Healthy Pita Bread Pizza, Greek Gyros With Pita Bread. ... Easy Grilled Pita Bread Pizzas BBQ Like Its Hot. rotisserie chicken, spring onion, pita pockets, mozzarella, buffalo mozzarella and 3 more.
From yummly.com
From yummly.com
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44 DELICIOUS RECIPES WITH PITA BREAD - TASTE OF HOME
From tasteofhome.com
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PITA BBQ | STREAMWOOD & SOUTH ELGIN | WGN'S CHICAGO'S BEST
Pita BBQ brought chefs from culinary hot spots across the Middle East to create a truly delicious menu. Fresh falafels, shawarma, and kabobs. We are proud to serve the Streamwood and South Elgin community. Featured on WGN's Chicago's Best
From pitabbq.com
From pitabbq.com
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HOMEMADE PITA BREAD RECIPE - NYT COOKING
Preparation. Make sponge: Put 1 cup lukewarm water in a large mixing bowl. Add yeast and sugar. Stir to dissolve. Add the whole-wheat flour and 1/4 cup all-purpose flour and whisk together. Put bowl in a warm (not hot) place, uncovered, until mixture is frothy and bubbling, about 15 minutes.
From cooking.nytimes.com
From cooking.nytimes.com
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BARBECUE PITA CHIPS RECIPE | MYRECIPES
Combine butter, barbecue seasoning, and lemon juice in a small bowl. Split each pita bread into 2 rounds. Cut each round into 8 wedges. Place wedges on a lightly greased baking sheet. Brush rough side of each wedge with butter mixture. Bake at 350° for 15 minutes or until crisp.
From myrecipes.com
From myrecipes.com
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GRILLED PITA BREAD - RECIPE - FINECOOKING
When very hot, cook the pitas in batches on the griddle until starting to brown, 2 to 3 minutes. Flip and continue cooking until lightly golden on the bottom and the pitas are cooked through, 2 to 3 minutes more. Cool on a wire rack. If stuffing, cut the pitas in half and carefully separate the layers with a fork. Bread, Rolls And Biscuits.
From finecooking.com
From finecooking.com
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ARAYES: GRILLED MEAT-STUFFED PITAS - WHAT JEW WANNA EAT
Mar 03, 2020 · Place the stuffed pita halves on the grilled and sear until they turn golden brown and have nice grill marks, about 1-2 minutes on each side. Cut each half into quarters (we skipped this part by mistake), and sear for 2 minutes on each of the sides with the filling exposed. Move the quarters to a cooler spot on the grill or turn down the heat, lay them flat again, and continue cooking another ...
From whatjewwannaeat.com
From whatjewwannaeat.com
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MOZZARELLA AND FETA PITA GRILLED CHEESE - THE ...
Jun 25, 2021 · Stuff the pita pockets with the mozzarella, feta, sautéed spinach, bits of sun-dried tomato, and basil pesto. Grill the pitas. Heat the grill pan over medium-high heat. Brush the pitas with a little bit of extra virgin olive oil and arrange them in the grill pan (they should each touch the hot pan).
From themediterraneandish.com
From themediterraneandish.com
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GRILLED PITA BREAD - SIMPLY SO GOOD
Apr 06, 2011 · 1-1/2 tsp. kosher salt. 2 Tbs. olive oil; more for the bowl. In a small bowl, mix the honey with 1/2 cup lukewarm water and stir in the yeast. Let sit until the yeast has started to foam, 2 to 3 minutes. Put both flours and the salt in the bowl of a stand mixer fitted with the dough hook. With the mixer running on low speed, mix in the olive ...
From simplysogood.com
From simplysogood.com
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44 DELICIOUS RECIPES WITH PITA BREAD - TASTE OF HOME
Jun 18, 2020 · Chicken Caesar Pitas. Hand-held and picnic friendly, these chicken-stuffed pockets pack a double dose of whole grains from brown rice and whole wheat pitas. The chicken can be made up to 2 days in advance for a fast-fix lunch. —Taste of Home Test Kitchen, Milwaukee, Wisconsin. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
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GRILLED GREEK SHRIMP PITAS - THE KITCHEN PREP BLOG
Apr 26, 2021 · Make Shrimp Marinade. In a small bowl, whisk together oil, lemon juice, oregano, mint, dill weed, garlic and sea salt until fully combined. Place prepared shrimp in bowl and toss to coat. Cover with plastic wrap and refrigerate for 15 minutes.
From thekitchenprepblog.com
From thekitchenprepblog.com
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10 BEST PITA POCKET SANDWICHES RECIPES | YUMMLY
Dec 26, 2021 · Mediterranean Pita Pockets with Kale Burgers, Roasted Red Pepper Hummus and Crumbled Tofu Feta Dr. Praeger's Purely Sensible Foods. feta, smoked paprika, roasted red bell peppers, dressing, tahini and 13 more.
From yummly.com
From yummly.com
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HOMEMADE PITA BREAD RECIPE - NYT COOKING
Preparation. Make sponge: Put 1 cup lukewarm water in a large mixing bowl. Add yeast and sugar. Stir to dissolve. Add the whole-wheat flour and 1/4 cup all-purpose flour and whisk together. Put bowl in a warm (not hot) place, uncovered, until mixture is frothy and bubbling, about 15 minutes.
From cooking.nytimes.com
From cooking.nytimes.com
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HOMEMADE PITA BREAD RECIPE | MICHAEL SYMON | FOOD NETWORK
Mix together the water, honey and yeast and allow the yeast to bloom until very foamy, 5 to 10 minutes. To a mixer fitted with the dough hook attachment, add the flour, olive oil and salt.
From foodnetwork.com
From foodnetwork.com
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SLOW-COOKER BBQ PORK PITA SANDWICHES - MY FOOD AND FAMILY
1. Cut meat into large chunks; place in slow cooker. Sprinkle with garlic powder and cumin; top with onions and bay leaf. Add orange juice and 3/4 cup barbecue sauce; cover with lid. 2. Cook on LOW 6 to 8 hours (or on HIGH 4 to 5 hours). Remove meat from slow cooker; cut into small pieces or shred with fork. Place in medium bowl.
From myfoodandfamily.com
From myfoodandfamily.com
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MARINATED GREEK LAMB SOUVLAKI RECIPE (SKEWERS) WITH PITA ...
Preheat the oven to 250C. Use a cooking brush to lightly oil the pita breads on both sides and season with salt and oregano. Place a large oven tray at the bottom of the oven and place the pita breads on top of the tray. Bake for 2-3 minutes. (Alternatively barbecue the pita breads, until nicely coloured on both sides).
From mygreekdish.com
From mygreekdish.com
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