PINEAPPLE UPSIDE DOWN DRINK RECIPE RECIPES

HAWAIIAN PINEAPPLE UPSIDE DOWN CAKE RECIPE | ALLRECIPES

Hawaiian Pineapple Upside Down Cake Recipe | Allrecipes image

On my way to a Hawaiian-themed party, all I could think of was Pineapple Upside Down Cake. The recipes did not seem Hawaiian enough. The additions of coconut, banana and macadamia nuts brought the tropics to the recipe. I can't tell you how many people raved at the party. The whole cake is gone.

Provided by Kim

Categories Pineapple Upside-Down Cake

Total Time 2 hours 5 minutes

Prep Time 20 minutes

Cook Time 45 minutes

Yield 1 9x13-inch cake

Number Of Ingredients 13

Ingredients

½ cup butter, melted
1 ½ cups brown sugar
8 canned sliced pineapple rings (drain and reserve juice)
½ cup chopped macadamia nuts
½ cup flaked coconut, divided
2 canned sliced pineapple rings, chopped
12 maraschino cherries
½ cup reserved pineapple juice
½ cup coconut water
⅓ cup vegetable oil
3 eggs
1 ripe banana, mashed
1 (18.25 ounce) package white cake mix

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Pour the melted butter into a 9x13-inch baking dish.
Sprinkle the brown sugar evenly over the butter.
Arrange 8 pineapple rings in two rows in the baking dish.
Sprinkle the macadamia nuts, half of the flaked coconut, and 2 chopped pineapple slices between the rows of pineapple rings.
Place a maraschino cherry in each pineapple ring, then scatter the remaining cherries over the coconut mixture. Set baking dish aside.
Whisk together the pineapple juice, coconut water, vegetable oil, and eggs in a large bowl. Stir in the mashed banana, yellow cake mix, and remaining flaked coconut until well blended.
Slowly pour the batter into the prepared baking dish.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Cool in the pan for 10 minutes, then run a paring knife between the cake and the edge of the pan.
Cover the cake pan with a large serving plate, and invert it to tip the cake out of the pan and onto the plate with the pineapple slices showing.

Nutrition Facts : Calories 505.6 calories, CarbohydrateContent 69 g, CholesterolContent 66.8 mg, FatContent 24.8 g, FiberContent 2 g, ProteinContent 4.4 g, SaturatedFatContent 8.3 g, SodiumContent 383.9 mg, SugarContent 53.3 g

EASY PINEAPPLE UPSIDE DOWN CAKE RECIPE | ALLRECIPES

Easy Pineapple Upside Down Cake Recipe | Allrecipes image

Here's a quick and easy recipe using any brand of biscuit baking mix for a delicious old favorite. Top with whipped topping and you've got a lovely dessert for family or company.

Provided by Kaye Lynn

Categories Pineapple Upside-Down Cake

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 1 9-inch cake

Number Of Ingredients 10

Ingredients

¼ cup butter
¼ cup packed brown sugar
1 (15 ounce) can pineapple chunks, drained
2 tablespoons chopped pecans
1 ½ cups biscuit baking mix (such as Bisquick®)
½ cup white sugar
½ cup milk
2 tablespoons vegetable oil
1 teaspoon vanilla extract
1 egg

Steps:

Preheat an oven to 350 degrees F (175 degrees C).
Melt butter in a 9-inch baking pan in the preheating oven. Remove pan.
Sprinkle brown sugar evenly over butter.
Arrange pineapple chunks in a single layer over the butter and brown sugar, then sprinkle with pecans; set aside.
Beat biscuit baking mix, white sugar, milk, vegetable oil, vanilla extract, and egg together in a large bowl on low speed for 30 seconds, scraping bowl constantly.
Increase mixer speed to medium and continue beating until batter is smooth, about 4 minutes more.
Slowly pour batter over the pineapple mixture.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 30 to 35 minutes.
Run a paring knife between the cake and the edge of the pan to loosen cake. Cover the cake pan with a plate, and invert it to flip the cake out of the pan and onto the plate. Cool at least 10 minutes before serving.

Nutrition Facts : Calories 206.4 calories, CarbohydrateContent 28.3 g, CholesterolContent 26.5 mg, FatContent 9.9 g, FiberContent 0.7 g, ProteinContent 2.2 g, SaturatedFatContent 3.7 g, SodiumContent 227.8 mg, SugarContent 18.7 g

More about "pineapple upside down drink recipe recipes"

PINEAPPLE UPSIDE-DOWN CAKE RECIPE | REE DRUMMOND | FOOD ...

From foodnetwork.com
Reviews 4.3
Total Time 1 hours 0 minutes

Immediately run a knife around the edge of the cake, then put a plate upside down on top of the skillet. Carefully invert the skillet so the cake is turned onto the plate. It should come out pretty easily; if bits of cake stick to the skillet, use a small knife to patch it together. Let cool slightly before cutting into wedges. It's best served warm.

See details

PINEAPPLE UPSIDE-DOWN CAKE RECIPE - MARTHA STEWART

The combination of rich, buttery cake and caramelized pineapples in this classic dessert will transport guests to the good ol' days. It's traditionally made in a cast-iron skillet, but a 9- or 10-inch cake pan will also get the job done in a pinch.
From marthastewart.com
Reviews 3.6
Total Time 1 hours 25 minutes
Category Cake Recipes

Bake until a tester inserted in center comes out clean, 45 to 50 minutes. Let cool in pan 10 minutes. Run a knife around edge of cake, then carefully invert onto a platter. Serve warm or at room temperature, garnished with cherries if desired.

See details

PINEAPPLE UPSIDE-DOWN CAKE RECIPE | REE DRUMMOND | FOO…

From foodnetwork.com
Reviews 4.3
Total Time 1 hours 0 minutes

Immediately run a knife around the edge of the cake, then put a plate upside down on top of the skillet. Carefully invert the skillet so the cake is turned onto the plate. It should come out pretty easily; if bits of cake stick to the skillet, use a small knife to patch it together. Let cool slightly before cutting into wedges. It's best served warm.

See details

PINEAPPLE UPSIDE-DOWN CAKE RECIPE - MARTHA STEWART

Bake until a tester inserted in center comes out clean, 45 to 50 minutes. Let cool in pan 10 minutes. Run a knife around edge of cake, then carefully invert onto a platter. Serve warm or at room temperature, garnished with cherries if desired.

See details

SKILLET PINEAPPLE UPSIDE-DOWN CAKE RECIPE | MYRECIPES

Express Pineapple Upside-Down Cake: Follow original recipe directions for first 4 ingredients. Substitute 1 (9-ounce) package golden yellow cake mix for next 5 ingredients. Prepare cake mix according to package directions, substituting 1/2 cup pineapple juice for 1/2 cup water. Spoon batter over prepared pineapple …
From myrecipes.com

See details

PINEAPPLE UPSIDE-DOWN CAKE RECIPE - SOUTHERN LIVING

Upside down, right side up…there's no wrong way to enjoy this Southern-favorite cake. It gets baked with a base of ooey gooey pineapple slices, which become sticky and sweet during their time in the oven. When it's finished baking, the cake gets inverted in one big flip so that the pineapple rounds end up topping the cake and displayed upside down…
From southernliving.com

See details

PINEAPPLE UPSIDE DOWN CAKE RECIPE NEELSCORNER

This recipe for pineapple upside down cake is shared by Sharmeen Ki Dua. This cake is very moist and soft with caramelized sugar. It is topped with pineapples and cherries. The idea of cooking cake upside down is very old and is worth trying. Ingredients Of Pineapple Upside Down …
From neelscorner.com

See details

PINEAPPLE UPSIDE-DOWN CAKES RECIPE - MARTHA STEWART

Individual Pineapple Upside-Down Cakes Rate this recipe Your rating Rate this a 1: Couldn't eat it Rate this a 2: Didn't like it Rate this a 3: It was OK Rate this a 4: Liked it Rate this a 5: Loved it
From marthastewart.com

See details

OUR 50 GREATEST PINEAPPLE RECIPES EVER - TASTE OF HOME

Jul 06, 2018 · Pineapple Upside-Down Muffin Cakes A friend submitted this recipe to a cookbook our school district was compiling. The first time I made them, the whole family declared the recipe a winner. Delicious and healthy to boot, they remain favorites to this …
From tasteofhome.com

See details

PINEAPPLE TEPACHE RECIPE (WITH VARIATIONS)

Aug 23, 2021 · Save your pineapple peels and double or even triple this recipe to make a larger batch. Recipe Variations Add a bit of fresh-squeezed lime juice to the final product (either to the pitcher or in individual glasses) to give it an extra-refreshing punch.
From thespruceeats.com

See details

PINEAPPLE TEPACHE RECIPE (WITH VARIATIONS)

See details

HAWAIIAN PINEAPPLE UPSIDE DOWN CAKE RECIPE | ALLRECIPES

On my way to a Hawaiian-themed party, all I could think of was Pineapple Upside Down Cake. The recipes did not seem Hawaiian enough. The additions of coconut, banana and macadamia nuts brought the tropics to the recipe…
From allrecipes.com

See details

EASY PINEAPPLE UPSIDE DOWN CAKE RECIPE | ALLRECIPES

Was easy to make had all the ingredients in pantry, and was first time I ever made a pineapple upside down cake. Came out very flavorful and moist. I did up the butter to 1/2 cup, brown sugar to 3/4 cup, and added 3 tablespoons of pineapple juice and 3 rings of pineapple …
From allrecipes.com

See details