PILLSBURY CAKE MIX RECIPES WITH PUDDING RECIPES

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GERMAN CHOCOLATE CAKE MIX COOKIES RECIPE - PILLSBURY.COM



German Chocolate Cake Mix Cookies Recipe - Pillsbury.com image

Enjoy these delicious chocolate cake mix cookies that are ready in less than hour – perfect for German cuisine.

Provided by Pillsbury Kitchens

Total Time 50 minutes

Prep Time 20 minutes

Yield 48

Number Of Ingredients 6

1 (18.25-oz.) pkg. German Chocolate Cake Mix with pudding
1 (6-oz.) pkg. (1 cup) semisweet chocolate chips
1/2 cup rolled oats
1/2 cup raisins
1/2 cup oil
2 eggs, slightly beaten

Steps:

  • Heat oven to 350°F. In large bowl, combine all ingredients; blend well. Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased cookie sheets.
  • Bake at 350°F. for 8 to 10 minutes or until set. Cool 1 minute. Remove from cookie sheets.

Nutrition Facts : Calories 100 , CarbohydrateContent 13 g, CholesterolContent 10 mg, FatContent 1 , FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 1 g, ServingSize 1 Cookie, SodiumContent 70 mg, SugarContent 8 g

4 INGREDIENT CAKE MIX BANANA MUFFINS - BEAT BAKE EAT



4 Ingredient Cake Mix Banana Muffins - Beat Bake Eat image

A classic recipe made quicker, easier, and foolproof with the use of a box cake mix. This recipe is a keeper and is a go-to because it turns out perfect every time!

Provided by Crystal | Beat Bake Eat

Categories     Breakfast    Snack

Total Time 27 minutes

Prep Time 7 minutes

Cook Time 20 minutes

Yield 18

Number Of Ingredients 4

3 overripe bananas, mashed
3 eggs
1/2 cup vegetable oil or 1/2 cup (1 stick) butter, melted
1 (432 g/15 oz) box yellow cake mix

Steps:

  • Preheat oven to 350°F. Line muffin pan with muffins liners (or spray with nonstick cooking spray) and set aside.
  • In a large bowl combine the bananas, eggs and oil/butter until mixture is smooth.
  • Add the cake mix and gently mix until combined. DO NOT over mix.
  • Scoop batter into the muffin pan filling the cups 3/4 of the way full.
  • Bake for 18 - 20 minutes until a toothpick inserted comes out with a few moist crumbs (not wet batter!).
  • Cool in pan 10 minutes then remove.

Nutrition Facts : Calories 181 kcal, ServingSize 1 serving

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