PIG IN A BLANKET DIPPING SAUCE RECIPES
PAM'S BIEROCKS RECIPE | ALLRECIPES
A German dish, these sweet dinner rolls are stuffed with ground beef, onion, and cabbage. A great alternative to the Finnish pasty!
Provided by PUSHKEMAA
Categories Beef Pie
Total Time 1 hours 30 minutes
Prep Time 50 minutes
Cook Time 25 minutes
Yield 20 stuffed rolls
Number Of Ingredients 13
Steps:
- Prepare dough: In a large bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes. Mix in sugar, margarine, egg, salt and 1/2 of the flour. Beat until smooth; add remaining flour until dough pulls together. Place in oiled bowl. Cover with foil and refrigerate for 2 hours or overnight, OR let it rise for 1 hour.
- In a large heavy skillet, brown meat. Add onion, cabbage, salt and simmer 30 minutes. Cool until lukewarm. Preheat oven to 350 degrees F (175 degrees C.) Coat a cookie sheet with non-stick spray.
- Punch down dough and divide into 20 pieces. Spread each piece of dough out on an un-floured surface and fill with approximately 2 tablespoons filling. fold dough over and seal edges. Place on prepared cookie sheet and let rise for 1 hour.
- Bake in the preheated oven for 25 minutes, or until golden brown. Brush with butter and serve.
Nutrition Facts : Calories 293.3 calories, CarbohydrateContent 40.7 g, CholesterolContent 32.4 mg, FatContent 10 g, FiberContent 2 g, ProteinContent 9.5 g, SaturatedFatContent 3.9 g, SodiumContent 416 mg, SugarContent 6.2 g
COPYCAT OLIVE GARDEN TOASTED RAVIOLI ... - TOP SECRET RECIPES
No one is sure exactly which restaurant invented toasted ravioli, but we do know the dish originated in St. Louis sometime in the 40s. Olive Garden's delicious take on the appetizer can be cloned with ease using one of several varieties of pre-made raviolis carried in just about any supermarket. It's best to use the fresher raviolis found in the refrigerated section, but you can also use frozen ones in this copycat toasted ravioli recipe; you just have to let them thaw first before breading them. The original Olive Garden toasted ravioli recipe has a beefy inside, but you can use any ravioli that tickles your fancy including chicken, sausage, vegetarian, or cheese. As for the breading, find Progresso brand Italian style breadcrumbs. Contadina is another popular brand, but their version is much too salty for a good clone. Now you've got that appetizer going, what's for dinner? Try more of my Olive Garden copycat recipes here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 20 minutes0S
Prep Time 10 minutes0S
Cook Time 10 minutes0S
Nutrition Facts : Calories 340 calories
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PAM'S BIEROCKS RECIPE | ALLRECIPES
A German dish, these sweet dinner rolls are stuffed with ground beef, onion, and cabbage. A great alternative to the Finnish pasty!
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Reviews 4.5
Total Time 1 hours 30 minutes
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Reviews 4.5
Total Time 1 hours 30 minutes
Category Beef Pie
Calories 293.3 calories per serving
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