PEANUT BUTTER SAUCE PASTA RECIPES
ROASTED CHICKEN THIGHS WITH PEANUT BUTTER BARBECUE SAUC…
Peanut butter is the surprise guest in this spicy-sweet barbecue sauce, which cooks up in just 10 minutes. This versatile sauce, which adds nutty richness and depth, keeps for 2 weeks in the fridge and also freezes well. You'll have quite a bit: This recipe yields 2 cups of sauce. It's great to have on hand, doing double-duty as a sauce or a fantastic marinade for chicken or baby back ribs. (If allergies are a concern, substitute in almond butter for the peanut butter.) Serve with sautéed green beans, roasted broccoli or coleslaw.
Provided by Kay Chun
Total Time 40 minutes
Yield 4 servings
Number Of Ingredients 17
Steps:
- Make the barbecue sauce: In a medium saucepan, heat oil. Add onion and cook over moderate medium heat, stirring occasionally, until softened, about 2 minutes. Add tomato paste and cook, stirring, until lightly caramelized and deepened in color, about 2 minutes. Whisk in the remaining ingredients and 6 tablespoons water. Simmer until flavors are combined, and the sauce is slightly thickened, about 5 minutes.
- Make the chicken: Heat oven to 425 degrees. Set a rack over a rimmed baking sheet.
- In a large bowl, combine chicken, oil and 1/4 cup of the barbecue sauce and season with salt. Toss to evenly coat and arrange on the rack. Roast, using a brush to baste with the remaining 1/2 cup sauce every 10 minutes, until the chicken is cooked through and deep golden in color, about 30 minutes. Serve with the leftover sauce on the side, or store sauce in the refrigerator for later use.
Nutrition Facts : @context http//schema.org, Calories 757, UnsaturatedFatContent 31 grams, CarbohydrateContent 45 grams, FatContent 40 grams, FiberContent 3 grams, ProteinContent 54 grams, SaturatedFatContent 7 grams, SodiumContent 1442 milligrams, SugarContent 35 grams, TransFatContent 0 grams
ROASTED CHICKEN THIGHS WITH PEANUT BUTTER BARBECUE SAUC…
Peanut butter is the surprise guest in this spicy-sweet barbecue sauce, which cooks up in just 10 minutes. This versatile sauce, which adds nutty richness and depth, keeps for 2 weeks in the fridge and also freezes well. You'll have quite a bit: This recipe yields 2 cups of sauce. It's great to have on hand, doing double-duty as a sauce or a fantastic marinade for chicken or baby back ribs. (If allergies are a concern, substitute in almond butter for the peanut butter.) Serve with sautéed green beans, roasted broccoli or coleslaw.
Provided by Kay Chun
Total Time 40 minutes
Yield 4 servings
Number Of Ingredients 17
Steps:
- Make the barbecue sauce: In a medium saucepan, heat oil. Add onion and cook over moderate medium heat, stirring occasionally, until softened, about 2 minutes. Add tomato paste and cook, stirring, until lightly caramelized and deepened in color, about 2 minutes. Whisk in the remaining ingredients and 6 tablespoons water. Simmer until flavors are combined, and the sauce is slightly thickened, about 5 minutes.
- Make the chicken: Heat oven to 425 degrees. Set a rack over a rimmed baking sheet.
- In a large bowl, combine chicken, oil and 1/4 cup of the barbecue sauce and season with salt. Toss to evenly coat and arrange on the rack. Roast, using a brush to baste with the remaining 1/2 cup sauce every 10 minutes, until the chicken is cooked through and deep golden in color, about 30 minutes. Serve with the leftover sauce on the side, or store sauce in the refrigerator for later use.
Nutrition Facts : @context http//schema.org, Calories 757, UnsaturatedFatContent 31 grams, CarbohydrateContent 45 grams, FatContent 40 grams, FiberContent 3 grams, ProteinContent 54 grams, SaturatedFatContent 7 grams, SodiumContent 1442 milligrams, SugarContent 35 grams, TransFatContent 0 grams
SESAME PEANUT BUTTER NOODLES - THE WHOLESOME DISH
2014-03-11 · If you don’t have any Asian noodles, you could always just use some traditional pasta, like fettuccini or linguini. As the noodles cook, make the sesame peanut butter sauce. Just add some sesame oil, peanut butter, honey, soy sauce, rice vinegar, minced garlic, and grated ginger to a bowl. Give it a good whisk, until it is well combined. The peanut butter …
From thewholesomedish.com
From thewholesomedish.com
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THREE INGREDIENT PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
I have recipes for peanut butter cookies, but wanted one that was more peanut-buttery. Figuring this was the solution, I decided to give it a try. I make cookies …
From allrecipes.com
From allrecipes.com
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PEANUT BUTTER AND PUMPKIN DOG TREATS RECIPE | ALLRECIPES
I used 3 heaping tablespoons (and I mean a table spoon, no measuring going on with the peanut butter) of peanut butter like another reviewer suggested. I also …
From allrecipes.com
From allrecipes.com
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SESAME PEANUT BUTTER NOODLES - THE WHOLESOME DISH
2014-03-11 · If you don’t have any Asian noodles, you could always just use some traditional pasta, like fettuccini or linguini. As the noodles cook, make the sesame peanut butter sauce. Just add some sesame oil, peanut butter, honey, soy sauce, rice vinegar, minced garlic, and grated ginger to a bowl. Give it a good whisk, until it is well combined. The peanut butter …
From thewholesomedish.com
From thewholesomedish.com
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10 BEST PASTA WITH WHITE WINE SAUCE RECIPES - YUMMLY
2022-04-06 · butter, parsley, pasta, grated Parmesan, minced garlic, crushed red pepper and 4 more Easy White Wine Sauce A Couple Cooks kosher salt, garlic, salted butter…
From yummly.com
From yummly.com
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THREE INGREDIENT PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
I have recipes for peanut butter cookies, but wanted one that was more peanut-buttery. Figuring this was the solution, I decided to give it a try. I make cookies …
From allrecipes.com
From allrecipes.com
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GRILLED PEANUT BUTTER AND JELLY SANDWICH RECIPE | ALLRECIPES
Spread butter on one side of each slice of bread. Spread peanut butter on unbuttered side of one slice of bread, and jelly on the other. Place one slice, buttered side down on the griddle. Top with other slice, so that peanut butter …
From allrecipes.com
From allrecipes.com
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10 BEST SIMPLE BUTTER SAUCE FOR PASTA RECIPES - YUMMLY
2022-04-07 · Friendly's Peanut Butter Sauce Copykat Recipes salt, heavy whipping cream, sugar, vanilla, corn syrup, butter and 1 more Creamy Lemon Butter Sauce …
From yummly.com
From yummly.com
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HOW TO MAKE PEANUT SAUCE | MINIMALIST BAKER RECIPES
*The above photos show examples of sauce made with peanut butter, cashew butter, and sunflower butter. *For a more traditional take on Indonesian-style peanut sauce…
From minimalistbaker.com
From minimalistbaker.com
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40 SURPRISINGLY SAVORY PEANUT BUTTER RECIPES | TASTE OF HOME
2020-03-02 · These savory recipes prove peanut butter is more versatile (and delicious) than you thought. ... but it makes a fancy entree for special occasions. The peanut butter and soy sauce lend a nice Asian flavor. —Lisa Mahon Fluegeman, Cincinnati, Ohio. Go to Recipe. 3 / 40. Thai-Style Green Beans Thai for two, anyone? Peanut butter, soy sauce and hoisin sauce …
From tasteofhome.com
From tasteofhome.com
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PEANUT BUTTER GALORE: OUR FAVORITE RECIPES - LOS ANGELES …
2022-03-01 · In honor of National Peanut Butter Lover’s Day (March 1), we have gathered some fun peanut facts along with eight of our most popular peanut butter recipes…
From latimes.com
From latimes.com
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THE BEST THAI PEANUT SAUCE - ALLRECIPES
I would start with a little less peanut butter next time to get the flavor right for peanut sauce - a little more soy and lime to peanut ratio. I used light coconut …
From allrecipes.com
From allrecipes.com
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PEANUT SAUCE - WILL COOK FOR SMILES
2022-03-11 · Peanut sauce is a great dip/sauce that’s associated with South Asian cuisine, mostly Thai cuisine. Peanut sauce is sometimes referred to as “satay sauce,” because it’s traditionally served with chicken satay. The original peanut sauce recipe is made with ground and roasted peanuts, but we will be using peanut butter …
From willcookforsmiles.com
From willcookforsmiles.com
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SPICY PEANUT BUTTER RAMEN - QUICK & EASY! - BUDGET BYTES
2021-02-02 · Combine the peanut butter, chili garlic sauce, soy sauce, and brown sugar in a bowl until it forms a smooth paste. Bring a small pot of water to a boil over high heat. Once boiling, take ¼ cup of the water and stir it into the peanut-chili paste until it forms a smooth, pourable sauce.
From budgetbytes.com
From budgetbytes.com
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