RECIPE FOR WISCONSIN CHEESE SOUP RECIPES

Name: Wisconsin Cheese Soup
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 1/2 cups, 4 serving(s)
Ingredients: 2 tablespoons butter; 1/2 cup chopped onion; 1/4 cup carrot, diced; 1/4 cup celery, diced; 1/3 cup flour; 1/2 teaspoon baking soda; 2 cups milk; chopped parsley (optional); 1 (14 1/2 ounce) can chicken broth; 1 (8 ounce) package cold pack wisconsin sharp cheddar cheese; 2 teaspoons crushed red pepper flakes

WISCONSIN CHEESE SOUP RECIPE - FOOD.COM

Wisconsin Cheese Soup Recipe - Food.com image

Make and share this Wisconsin Cheese Soup recipe from Food.com.

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 4 1/2 cups, 4 serving(s)

Number Of Ingredients 11

Ingredients

2 tablespoons butter
1/2 cup chopped onion
1/4 cup carrot, diced
1/4 cup celery, diced
1/3 cup flour
1/2 teaspoon baking soda
2 cups milk
chopped parsley (optional)
1 (14 1/2 ounce) can chicken broth
1 (8 ounce) package cold pack wisconsin sharp cheddar cheese
2 teaspoons crushed red pepper flakes

Steps:

In a medium saucepan melt butter.
Add onion, carrots, and celery, cook until tender.
Stir in flour, cook and stir 2-3 minutes or until bubbly.
Stir in baking soda.
Gradually stir in milk, and broth, bring to a boil, reduce heat and simmer, stirring until mixture thickens slightly, about 10-15 minutes.
Add cheese, and red pepper, stirring until melted and well blended.
Garnish with parsley.

Nutrition Facts : Calories 427, FatContent 29.9, SaturatedFatContent 18.6, CholesterolContent 92, SodiumContent 970.8, CarbohydrateContent 17.9, FiberContent 1.1, SugarContent 2.1, ProteinContent 21.9

WISCONSIN CHEESE SOUP RECIPE | LAND O’LAKES

Wisconsin Cheese Soup Recipe | Land O’Lakes image

A variety of chopped vegetables gives this cheesy soup color.

Provided by Land O'Lakes

Categories Lunch Soup Cheese Savory Cooking Dairy Soup and Stew Main Course

Total Time 0 minutes

Prep Time 10 minutes

Yield 4 (1 1/2-cup) servings

Number Of Ingredients 8

Ingredients

2 (14-ounce) cans (3 1/2 cups) chicken broth
1/2 cup chopped carrot
1 small (1/2 cup) onion, chopped
1 rib (1/2 cup) celery, chopped
1/2 cup beer or milk
20 (3/4-ounce) slices Land O Lakes® Deli American chopped
4 drops hot pepper sauce
1/3 cups all-purpose flour

Steps:

Place 1 cup chicken broth, carrot, onion and celery in 4-quart saucepan. Cook over medium-high heat 8-10 minutes or until onion is softened.
Add 2 cups chicken broth, milk, cheese, and hot pepper sauce. Reduce heat to medium; cook 5-8 minutes or until cheese is melted.
Place flour into bowl; stir in remaining chicken broth. Stir flour mixture into soup. Cook, stirring constantly, 1-2 minutes or until soup is slightly thickened.

Nutrition Facts : Calories 530 calories, FatContent 38 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 110 milligrams, SodiumContent 2360 milligrams, CarbohydrateContent 16 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 32 grams

More about "recipe for wisconsin cheese soup recipes"

WISCONSIN CHEESE SOUP I RECIPE | ALLRECIPES

Do not substitute diet or low fat cheese - it will not have the same rich, creamy texture and flavorful taste. Makes about 2 1/2 quarts soup.
From allrecipes.com
Reviews 4.4
Total Time 35 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Cream Soup Recipes
Calories 432.7 calories per serving

Stir in cheese gradually, stirring until cheese is melted. To avoid curdling, do not allow soup to boil after cheese is added. Season to taste with salt and pepper. Serve piping hot.

See details

WISCONSIN NATIVE'S BEER CHEESE SOUP RECIPE | ALLRECIPES

As a Wisconsin native, I'm accustomed to a fantastic beer cheese soup. This is the recipe I've created, as a salute to my home state...America's Dairy land...and a state that brews a mighty fine beer! Serve with lots of popcorn floating on top!
From allrecipes.com
Reviews 4.3
Total Time 1 hours 15 minutes
Category Soups, Stews and Chili Recipes, Soup Recipes, Cream Soup Recipes
Calories 564.9 calories per serving

Stir beer mixture into cheese mixture. Stir in Dijon mustard, Worcestershire sauce, and dry mustard. Adjust for hot pepper sauce. Bring to a simmer, and cook 10 minutes. Serve topped with popcorn.

See details

WISCONSIN CHEESE SOUP | JUST A PINCH RECIPES

How to make Wisconsin Cheese Soup
From justapinch.com
Reviews 5
Category Other Soups

Makes about 2 1/2 quarts soup.

See details

WISCONSIN POTATO CHEESE SOUP RECIPE: HOW TO MAKE IT

This recipe was handed down to me by my mother. I was raised on a farm and these ingredients were readily available in our area. We have many potato farms nearby, and, of course, being "America's Dairyland," there's always plenty of cheese and milk for this great-tasting soup. —Darlene Alexander, Nekoosa, Wisconsin
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Lunch
Calories 239 calories per serving

In a large saucepan, melt butter over medium-high heat. Saute celery and onion until tender. Add potatoes and broth. Cover and simmer until potatoes are tender, about 12 minutes. , In batches, puree potato mixture in a blender or food processor. Return to saucepan. Stir in milk and seasonings. Add the cheese and heat only until melted. Garnish with croutons and parsley.

See details

WISCONSIN BROCCOLI-CHEDDAR CHEESE SOUP RECIPE - FOOD.COM

Make and share this Wisconsin Broccoli-Cheddar Cheese Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 377.5 per serving

Ladle into four soup bowls; top with chives.

See details

10 BEST WISCONSIN CHEESE SOUP RECIPES | YUMMLY

Jan 09, 2022 · Best-Ever Broccoli Cheese Soup Yummly. black pepper, salt, large carrots, shredded cheddar cheese, chicken broth and 12 more. Guided.
From yummly.com

See details

WISCONSIN CHEDDAR CHEESE SOUP RECIPE | SARGENTO® FOODS ...

From sargento.com

See details

WISCONSIN CHEESE SOUP RECIPE & SPICES – THE SPICE HOUSE

While it's heating, chop onion, green pepper and celery. Add to stockpot as broth begins to boil. Measure and add spices and Worcestershire sauce to stockpot. Stir thoroughly, add beer. Adjust heat to maintain a simmer and cook for 30 to 40 minutes. While broth mixture is simmering, grate cheese and set aside.
From thespicehouse.com

See details

FAMOUS WISCONSIN CHEESE SOUP - RECIPE | COOKS.COM

Feb 01, 2021 · coarse black pepper. 1 lb. Velveeta cheese (1/2 of a 2 lb. brick) Using scissors, cut semi-frozen bacon into small pieces. Brown until crispy. Remove with a slotted spoon onto paper towel. Cook onion and green pepper in bacon grease until crispy tender. Add flour and cook for 1 minute. Slowly pour in chicken broth, milk and remaining ingredients. Simmer on low.
From cooks.com

See details

WISCONSIN CHEESE SOUP RECIPE & SPICES – THE SPICE HOUSE

Adjust heat to maintain a simmer and cook for 30 to 40 minutes. While broth mixture is simmering, grate cheese and set aside. When broth has simmered for 30 to 40 minutes, turn heat to low, keeping the pot on the burner. Begin making the white sauce: Melt butter in pan large enough to contain all of the finished soup (including milk, cheese and ...
From thespicehouse.com

See details

WISCONSIN CHEESE SOUP RECIPE | GROUP RECIPES

brie cheese 1; broccoli cheese soup 1; cheddar cheese soup 1; cheese sauce 1; cheese slices 1; condensed cheddar cheese soup 1; extra-sharp cheddar cheese 1; feta 1; feta cheese 1; fresh goat cheese 1; frozen cheese tortellini 1; goat cheese 1; gouda cheese 1; View More ? dairy. butter 76; milk 53; heavy cream 21; margarine 16; sour cream 7 ...
From grouprecipes.com

See details

WISCONSIN VEGETABLE CHEESE SOUP RECIPE | CDKITCHEN.COM

In a large heavy kettle, melt butter or margarine; add carrots, celery, onion, green pepper, mushrooms and ham. Cook over medium heat until vegetables are crisp tender, about 10 minutes, stirring occasionally. Do not brown. Add flour and cornstarch; cook, stirring constantly, about 3 minutes. Add broth and cook, stirring, until slightly thickened.
From cdkitchen.com

See details

WISCONSIN-STYLE FRENCH ONION SOUP | WISCONSIN CHEESE

Instructions. Melt 4 tablespoons butter in a Dutch oven over low heat. Add onions; cook, covered, for 15 minutes, stirring occasionally. Season with salt and pepper. Stir in sugar. Cook, uncovered, over medium heat for 35-40 minutes or until onions are deep brown, stirring frequently. Gradually stir in beer; allow soup to boil.
From wisconsincheese.com

See details

WISCONSIN CHEESE SOUP | RECIPE | CHEESE SOUP, CHEESE SOUP ...

Quick Recipes. Yummy Recipes. Wisconsin Cheddar Cheese Soup Recipe. Beer-cheese soup is a favorite in Wisconsin, a state that takes cheese very seriously. This recipe features the nice rich tang of Sargento® Sharp Cheddar Cheese. Croutons add a nice crunch to this creamy soup. abbeyadam.
From pinterest.com

See details

RECIPES USING CHEDDAR CHEESE SOUP - CAMPBELL SOUP COMPANY

Recipes Using Cheddar Cheese Soup. Campbell’s Condensed Cheddar Cheese Soup makes winning over the family easy. Our crowd-pleasing, velvety soup bursts with rich cheesy flavor that’s perfect for easy weeknight cooking.
From campbells.com

See details

CHEESE SOUP RECIPE | ALTON BROWN | FOOD NETWORK

Melt butter in large heavy-bottomed soup pot over medium heat. Add onion, carrot, celery, and salt. Sweat for 5 to 10 minutes or until the vegetables begin to soften, stirring occasionally.
From foodnetwork.com

See details

TOP 10 CHEESE SOUP RECIPES - COOK.ME RECIPES

Jan 17, 2022 · Ingredients for Wisconsin Cheese Soup: 2 cups Cheddar cheese 2 cups Broccoli 1 cup Carrots 1/4 cup Onion 1 tsp Chicken bouillon granules 2 cups Milk 1/4 cup All-purpose flour 1/4 cup Butter 1 cup Water 1/4 tsp Black pepper. Read More. 7. Creamy Cheddar Cheese Soup
From cook.me

See details

CROCK POT WISCONSIN CHEESE SOUP RECIPES | SPARKRECIPES

Top crock pot wisconsin cheese soup recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. ... Vegetable Lentil Soup. Fast, easy, great soup recipe that uses no meat. Great with garlic bread for dipping. Directions included for pressure cooker, crock pot, or regular soup pot! ...
From recipes.sparkpeople.com

See details

CHEESE BEER SOUP RECIPE - ALL INFORMATION ABOUT HEALTHY ...

The BEST Beer Cheese Soup Recipe. No other beer and cheese soup compares to how cheesy, rich, and scrumptious this one is! Loaded with two kinds of cheeses, including sharp cheddar cheese and pub cheese, this beer cheese soup is the epitome of creamy and indulgent.
From therecipes.info

See details

WISCONSIN BEER CHEESE SOUP | TASTY KITCHEN: A HAPPY RECIPE ...

Let the soup heat up to a gentle boil. Once your broth hits a gentle boil, turn the heat down to low and add in the the half-and-half and the cheese. Allow the cheese to melt completely and then add in the mustard, Worcestershire, pepper, and red pepper flakes. Grab your immersion blender and smoothen out your soup.
From tastykitchen.com

See details