PEANUT BUTTER PIE MADE WITH CREAM CHEESE RECIPES

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CREAM CHEESE-PEANUT BUTTER PIE RECIPE - PILLSBURY.COM



Cream Cheese-Peanut Butter Pie Recipe - Pillsbury.com image

This oh-so-easy peanut butter pie comes together in 10 minutes.

Provided by Jessica Walker

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Yield 8

Number Of Ingredients 7

4 oz (half of 8-oz package) cream cheese, softened
1 cup powdered sugar
1/3 cup peanut butter
1/2 cup milk
1 container (8 oz) frozen whipped topping, thawed
1 large graham cracker crumb crust (9 oz)
Chocolate-flavor syrup for decorating

Steps:

  • In large bowl, beat cream cheese and powdered sugar with electric mixer on medium speed until smooth. Add peanut butter and milk; beat again until smooth. Fold in whipped topping.
  • Spoon and spread filling in crust. Top with lines or swirls of chocolate syrup. Refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 430 , CarbohydrateContent 48 g, CholesterolContent 15 mg, FatContent 4 , FiberContent 1 g, ProteinContent 6 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 260 mg, SugarContent 28 g, TransFatContent 3 g

NO BAKE PEANUT BUTTER PIE - SKINNYTASTE



No Bake Peanut Butter Pie - Skinnytaste image

This Skinny No-Bake Peanut Butter Pie is light and creamy and ever so addicting! Whip this up in minutes for a dessert everyone will love!

Provided by Gina

Categories     Dessert

Total Time 180 minutes

Prep Time 10 minutes

Yield 12

Number Of Ingredients 6

5 oz 1/3 less fat cream cheese (softened)
1/3 cup powdered sugar
1/3 cup Better n Peanut Butter
2 1/2 cups light whipped topping
reduced-fat graham cracker pie crust 
2 tablespoons Hershey's chocolate syrup (for drizzling)

Steps:

  • Beat cream cheese and confectioners' sugar together in a medium bowl.
  • Mix in Better 'n Peanut Butter and beat until smooth. Fold in whipped topping.
  • Spoon into graham cracker pie shell; cover, and refrigerate until firm, at least 2-3 hours.
  • Drizzle with chocolate syrup before serving.

Nutrition Facts : ServingSize 1 slice, Calories 215 kcal, CarbohydrateContent 30 g, ProteinContent 2.5 g, FatContent 10 g, SaturatedFatContent 4.5 g, SodiumContent 83 mg, FiberContent 1 g, SugarContent 15 g

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