PEANUT BUTTER CREAM CHEESE ICING RECIPES

Name: Cream Cheese Frosting
Prep time: 3 min
Total time: 5 min
Yield: 32
Ingredients: 1/2 cup unsalted butter, softened; 1 package (8 oz) cream cheese, softened; 1 teaspoon vanilla; 3 cups powdered sugar, plus more as needed

CREAM CHEESE FROSTING RECIPE - BETTYCROCKER.COM

Cream Cheese Frosting Recipe - BettyCrocker.com image

You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy homemade recipe is ready in just 5 minutes with 4 simple ingredients. Sweet with just the right amount of tang, this from-scratch Cream Cheese Frosting Recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. Soon you'll be adding this cream cheese frosting recipe to everything on the dessert tray and more.

Provided by Stephanie Wise

Total Time 5 minutes

Prep Time 3 minutes

Yield 32

Number Of Ingredients 4

Ingredients

1/2 cup unsalted butter, softened
1 package (8 oz) cream cheese, softened
1 teaspoon vanilla
3 cups powdered sugar, plus more as needed

Steps:

In large bowl, beat softened butter and cream cheese with electric mixer on medium speed 2 to 3 minutes, scraping bowl occasionally, until smooth and creamy.
Stir in vanilla, then stir in powdered sugar. Add more powdered sugar as needed until frosting is a thick spreadable consistency.
Spread or pipe frosting on cooled cake or cupcakes.

Nutrition Facts : Calories 170 , CarbohydrateContent 21 g, CholesterolContent 25 mg, FatContent 2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 85 mg, SugarContent 20 g, TransFatContent 0 g

FLUFFY PEANUT BUTTER FROSTING RECIPE | ALLRECIPES

Fluffy Peanut Butter Frosting Recipe | Allrecipes image

The perfect fluffy frosting for brownies or chocolate cake. Sweet but not too sweet. Peanut buttery but not greasy. So wonderful and it won't over power your brownies!!!

Provided by NICKIE75

Categories Desserts Frostings and Icings

Total Time 10 minutes

Prep Time 10 minutes

Yield 2 cups

Number Of Ingredients 4

Ingredients

½ cup butter, softened
1 cup creamy peanut butter
3 tablespoons milk, or as needed
2 cups confectioners' sugar

Steps:

Place the butter and peanut butter into a medium bowl, and beat with an electric mixer. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.

Nutrition Facts : Calories 208.1 calories, CarbohydrateContent 18.9 g, CholesterolContent 15.5 mg, FatContent 14 g, FiberContent 1 g, ProteinContent 4.2 g, SaturatedFatContent 5.4 g, SodiumContent 116.2 mg, SugarContent 17 g

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Calories 90 calories per serving

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CREAM CHEESE FROSTING RECIPE - BETTYCROCKER.COM

You know that no cake, cupcake, bar or cookie is complete without the perfect layer of cream cheese icing or frosting. Luckily, our spreadable and creamy homemade recipe is ready in just 5 minutes with 4 simple ingredients. Sweet with just the right amount of tang, this from-scratch Cream Cheese Frosting Recipe is the perfect finish for carrot cake, red velvet cupcakes, pumpkin-spice bars and more. Soon you'll be adding this cream cheese frosting recipe to everything on the dessert tray and more.
From bettycrocker.com
Reviews 5
Total Time 5 minutes
Calories 170 per serving

Spread or pipe frosting on cooled cake or cupcakes.

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CREAM CHEESE FROSTING RECIPE - BETTYCROCKER.COM

Spread or pipe frosting on cooled cake or cupcakes.

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