PEACH KUCHEN WITH FRESH PEACHES RECIPES
KUCHEN RECIPE - FOOD.COM
This is a German coffee cake that was handed down from my Grandmother. These freeze very well and can be stacked two to a package with waxed paper between. The prep time is estimated.If you wrap them in saran wrap and then in foil they should stay good indefinately. I have kept them in the freezer for at least 5 months.
Total Time 1 hours 3 minutes
Prep Time 30 minutes
Cook Time 33 minutes
Yield 7 Kuchen, 7 serving(s)
Number Of Ingredients 10
Steps:
- Mix the ingredients for the crust,well;Divide into 7 balls.
- Roll out each and put into pie tins.
- Arrange fruit (apples peaches,rhubarb or any other fruit you prefer), in single layer, on the dough.
- Sprinkle sugar on the fruit.
- Mix together filling ingredients and pour on the fruit.
- (I like more filling so I make enough for 8 kuchen).
- Sprinkle with cinnamon.
- Bake 375º till filling is set.
- About 33 minutes (If you stick a table knife in filling and it comes out clean it s done.).
Nutrition Facts : Calories 983.3, FatContent 41, SaturatedFatContent 22.9, CholesterolContent 415.3, SodiumContent 408.9, CarbohydrateContent 133, FiberContent 2.2, SugarContent 65.3, ProteinContent 21.9
KUCHEN RECIPE - FOOD.COM
This is a German coffee cake that was handed down from my Grandmother. These freeze very well and can be stacked two to a package with waxed paper between. The prep time is estimated.If you wrap them in saran wrap and then in foil they should stay good indefinately. I have kept them in the freezer for at least 5 months.
Total Time 1 hours 3 minutes
Prep Time 30 minutes
Cook Time 33 minutes
Yield 7 Kuchen, 7 serving(s)
Number Of Ingredients 10
Steps:
- Mix the ingredients for the crust,well;Divide into 7 balls.
- Roll out each and put into pie tins.
- Arrange fruit (apples peaches,rhubarb or any other fruit you prefer), in single layer, on the dough.
- Sprinkle sugar on the fruit.
- Mix together filling ingredients and pour on the fruit.
- (I like more filling so I make enough for 8 kuchen).
- Sprinkle with cinnamon.
- Bake 375º till filling is set.
- About 33 minutes (If you stick a table knife in filling and it comes out clean it s done.).
Nutrition Facts : Calories 983.3, FatContent 41, SaturatedFatContent 22.9, CholesterolContent 415.3, SodiumContent 408.9, CarbohydrateContent 133, FiberContent 2.2, SugarContent 65.3, ProteinContent 21.9
PEACH KUCHEN RECIPE | ALLRECIPES
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From ourbigescape.com
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From mysteryloverskitchen.com
From mysteryloverskitchen.com
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From mysteryloverskitchen.com
From mysteryloverskitchen.com
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From nailjanny.de
From nailjanny.de
See details
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Recipes for rich, chocolate cakes similar to devil's food were fairly common in late 19th century cookbooks, but they were not named such. They were typically listed under the generic name "chocolate cake." Recipes …
From foodtimeline.org
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