PLAIN CORNMEAL CORNBREAD RECIPE RECIPES
CORNBREAD PANCAKES RECIPE | ALLRECIPES
These pancakes are requested regularly by my family for breakfast. The recipe is easy to throw together and the taste is yummy!
Provided by CocoBean
Categories Whole Grain Pancakes
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 5 servings
Number Of Ingredients 9
Steps:
- Whisk flour, cornmeal, sugar, baking powder, baking soda, and salt in a large bowl. Whisk buttermilk, eggs and butter in a separate large bowl. Stir the liquid mixture into the dry mixture until blended and smooth.
- Heat a lightly oiled griddle or skillet over medium-high heat. For each pancake, pour 1/4 cup batter on griddle and cook until browned, about 1 1/2 minutes. Flip and cook until browned on the other side, about 1 minute. Continue with remaining batter.
Nutrition Facts : Calories 278.4 calories, CarbohydrateContent 38.9 g, CholesterolContent 95.2 mg, FatContent 10 g, FiberContent 1.3 g, ProteinContent 8.1 g, SaturatedFatContent 5.4 g, SodiumContent 550.4 mg, SugarContent 8.5 g
FRIED CORNBREAD - SOUTHERN CORNMEAL HOE ... - DEEP SOUT…
A classic southern recipe, cornmeal hoecakes are little pan fried cornmeal medallions that are at home as breakfast, as much as they are as a side dish with a mess o' greens, and just about anything else!
Provided by Deep South Dish
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Number Of Ingredients 10
Steps:
- Line a rimmed baking sheet with paper towels and place a rack on top; set aside.
- In a medium bowl, whisk together the flour, cornmeal, baking powder, salt and sugar.
- Add buttermilk, water and eggs; mix well.
- Heat oil and butter in a cast iron skillet over medium-to-medium high heat and drop batter by 1/8 cup measure into the hot skillet to form small medallions.
- Fry until brown and crisp, turn and brown the other side. Remove and let drain on rack.
- Serve immediately with warm syrup or honey butter for breakfast, as a snack, or as a savory bread. Dip 'em in a mess o' greens to sop up that pot likker (juice from the greens)!
More about "plain cornmeal cornbread recipe recipes"
FRIED CORNBREAD - SOUTHERN CORNMEAL HOE ... - DEEP SOUT…
A classic southern recipe, cornmeal hoecakes are little pan fried cornmeal medallions that are at home as breakfast, as much as they are as a side dish with a mess o' greens, and just about anything else!
From deepsouthdish.com
Total Time 30 minutes
Cuisine American, Southern
From deepsouthdish.com
Total Time 30 minutes
Cuisine American, Southern
- Serve immediately with warm syrup or honey butter for breakfast, as a snack, or as a savory bread. Dip 'em in a mess o' greens to sop up that pot likker (juice from the greens)!
See details
REAL CORNBREAD RECIPE | EATINGWELL
This traditional cornbread is made without flour, isn't sweet and has a crumbly texture. You can change the adaptable recipe to suit your cornbread preference. For a variation, substitute 1/2 teaspoon baking soda for the baking powder and use buttermilk instead of milk. If you're looking for a more muffinlike texture, substitute flour for half the cornmeal.
From eatingwell.com
Reviews 3.5
Total Time 30 minutes
Category Gluten-Free Party Food Recipes
Calories 186.3 calories per serving
From eatingwell.com
Reviews 3.5
Total Time 30 minutes
Category Gluten-Free Party Food Recipes
Calories 186.3 calories per serving
- Bake until the bread is firm in the middle and lightly golden, about 20 minutes. Let cool for 5 minutes before slicing. Serve warm.
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EASY CORNBREAD RECIPE - FOOD.COM - FOOD.COM - RECIP…
This cornbread is great for stuffing, a recipe passed on from my mother-in-law. If you're like me and don't like plain cornbread, freeze the leftovers for further stuffing servings
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 337.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 337.2 per serving
- Bake 400F for 25-30 minutes or until toothpick inserted in the center comes out clean.
See details
YOGURT CORNBREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband doesn't like traditional Texas corn bread, so I came up with this recipe. This is the only kind he'll eat. Yogurt makes this variation different from most. —Amanda Andrews of Mansfield, Texas
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Calories 157 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Calories 157 calories per serving
- Preheat oven to 425°. Combine the first 5 ingredients. In another bowl, combine remaining ingredients. Stir into dry ingredients just until moistened. Pour into an 8-in. square baking dish coated with cooking spray. Bake until a toothpick comes out clean, 16-20 minutes.
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CORNBREAD DUMPLINGS - JUST A PINCH RECIPES
These are usually added to soups, stews and collard greens.
From justapinch.com
Reviews 5
Category Other Breads
Cuisine Southern
From justapinch.com
Reviews 5
Category Other Breads
Cuisine Southern
- Stir together the first three ingredients. Mix in enough water to hold together well. Shape into balls a little smaller than a golf ball and flatten. Add to simmering liquid of your soup, stew, or collard greens. Turn heat down to medium high and return lid to pot. Cook about 15 minutes.
See details
EASY CORNBREAD RECIPE - FOOD.COM - FOOD.COM - RECIP…
This cornbread is great for stuffing, a recipe passed on from my mother-in-law. If you're like me and don't like plain cornbread, freeze the leftovers for further stuffing servings
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 337.2 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 337.2 per serving
- Bake 400F for 25-30 minutes or until toothpick inserted in the center comes out clean.
See details
YOGURT CORNBREAD RECIPE: HOW TO MAKE IT - TASTE OF HOME
My husband doesn't like traditional Texas corn bread, so I came up with this recipe. This is the only kind he'll eat. Yogurt makes this variation different from most. —Amanda Andrews of Mansfield, Texas
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Calories 157 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Calories 157 calories per serving
- Preheat oven to 425°. Combine the first 5 ingredients. In another bowl, combine remaining ingredients. Stir into dry ingredients just until moistened. Pour into an 8-in. square baking dish coated with cooking spray. Bake until a toothpick comes out clean, 16-20 minutes.
See details
CORNBREAD DUMPLINGS - JUST A PINCH RECIPES
These are usually added to soups, stews and collard greens.
From justapinch.com
Reviews 5
Category Other Breads
Cuisine Southern
From justapinch.com
Reviews 5
Category Other Breads
Cuisine Southern
- Stir together the first three ingredients. Mix in enough water to hold together well. Shape into balls a little smaller than a golf ball and flatten. Add to simmering liquid of your soup, stew, or collard greens. Turn heat down to medium high and return lid to pot. Cook about 15 minutes.
See details
SWEET & BUTTERY CORNBREAD - PLAIN CHICKEN
Feb 19, 2021 · Make sure to use plain cornmeal and not cornbread mix. You can use yellow or white cornmeal. How Long with Cornbread Last? This cornbread will keep 1 to 3 days in an airtight container. I usually put the cornbread in a ziplock bag and store it on the counter. You can refrigerate the cornbread…
From plainchicken.com
From plainchicken.com
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CORNBREAD SAUSAGE BALLS - PLAIN CHICKEN
Dec 18, 2020 · Cornbread Sausage Balls – sausage balls made with cornbread mix instead of Bisquick. Sounds weird, but these are seriously THE BEST sausage balls EVER! Only 4 ingredients – sausage, cream cheese, cornbread …
From plainchicken.com
From plainchicken.com
See details
MARIE CALLENDER’S CORNBREAD RECIPE - INSANELY GOOD
Oct 18, 2021 · If you want cornbread success, it’s important to use the right kind of cornmeal. Stick to fine-ground plain cornmeal for the best results. Stay away from cornmeal mix as it contains flour and leavening agents. This recipe …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
EXCELLENT AND HEALTHY CORNBREAD RECIPE | ALLRECIPES
As a low fat recipe, it is a very tasty 4 star cornbread. I baked in a 9x9 pyrex glass dish and lined with parchment. This is my first time trying out a low fat cornbread, and I was VERY skeptical as I am known for my butter and cheese laden cornbread.
From allrecipes.com
From allrecipes.com
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BEST EVER CORNBREAD RECIPES - NORTHERN AND SOUTHERN STYLE
Oct 29, 2018 · Easy Cornbread recipes - Gram Irene's makes a light and moist cornbread; ... I got this cornbread recipe from my mom (Irene), after having tried it at her place and commenting on how good it was. ... *1 cup self-rising cornmeal = 1 cup plain cornmeal + 1 1/2 tsp baking powder + 1/2 tsp salt. Keywords: cornbread…
From commonsensehome.com
From commonsensehome.com
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CORNBREAD RECIPE - CAFE DELITES
Dec 25, 2020 · A buttery golden bread with the right balance of flavour and the perfect cornmeal to flour ratio, this recipe makes the perfect snack or side to go with chili’s, soups or stews. You can also use it as the base of my Easy Cornbread Dressing — another incredibly delicious Thanksgiving stuffing recipe.
From cafedelites.com
From cafedelites.com
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SOUTHERN CORNBREAD RECIPE - FEAST AND FARM
Jan 13, 2022 · 2 cups self rising cornmeal mix not just plain cornmeal; 2 eggs or 1 extra large egg; 2 tablespoons vegetable oil or an equivalent amount of refined coconut oil, bacon grease or lard ; 1/4 …
From feastandfarm.com
From feastandfarm.com
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OLD FASHIONED GLUTEN FREE CORNBREAD RECIPE - EASY ...
Jan 22, 2021 · The original gluten free cornbread recipe calls for 2 cups of coarsely ground yellow cornmeal as the only flour—without any added starches or more finely ground flours. I call it “coarsely ground yellow cornmeal,” but that’s a bit redundant since cornmeal …
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
See details
CORNBREAD SAUSAGE BALLS - PLAIN CHICKEN
Dec 18, 2020 · Cornbread Sausage Balls – sausage balls made with cornbread mix instead of Bisquick. Sounds weird, but these are seriously THE BEST sausage balls EVER! Only 4 ingredients – sausage, cream cheese, cornbread …
From plainchicken.com
From plainchicken.com
See details
MARIE CALLENDER’S CORNBREAD RECIPE - INSANELY GOOD
Oct 18, 2021 · If you want cornbread success, it’s important to use the right kind of cornmeal. Stick to fine-ground plain cornmeal for the best results. Stay away from cornmeal mix as it contains flour and leavening agents. This recipe …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
EXCELLENT AND HEALTHY CORNBREAD RECIPE | ALLRECIPES
As a low fat recipe, it is a very tasty 4 star cornbread. I baked in a 9x9 pyrex glass dish and lined with parchment. This is my first time trying out a low fat cornbread, and I was VERY skeptical as I am known for my butter and cheese laden cornbread.
From allrecipes.com
From allrecipes.com
See details
BEST EVER CORNBREAD RECIPES - NORTHERN AND SOUTHERN STYLE
Oct 29, 2018 · Easy Cornbread recipes - Gram Irene's makes a light and moist cornbread; ... I got this cornbread recipe from my mom (Irene), after having tried it at her place and commenting on how good it was. ... *1 cup self-rising cornmeal = 1 cup plain cornmeal + 1 1/2 tsp baking powder + 1/2 tsp salt. Keywords: cornbread…
From commonsensehome.com
From commonsensehome.com
See details
CORNBREAD RECIPE - CAFE DELITES
Dec 25, 2020 · A buttery golden bread with the right balance of flavour and the perfect cornmeal to flour ratio, this recipe makes the perfect snack or side to go with chili’s, soups or stews. You can also use it as the base of my Easy Cornbread Dressing — another incredibly delicious Thanksgiving stuffing recipe.
From cafedelites.com
From cafedelites.com
See details
SOUTHERN CORNBREAD RECIPE - FEAST AND FARM
Jan 13, 2022 · 2 cups self rising cornmeal mix not just plain cornmeal; 2 eggs or 1 extra large egg; 2 tablespoons vegetable oil or an equivalent amount of refined coconut oil, bacon grease or lard ; 1/4 …
From feastandfarm.com
From feastandfarm.com
See details
OLD FASHIONED GLUTEN FREE CORNBREAD RECIPE - EASY ...
Jan 22, 2021 · The original gluten free cornbread recipe calls for 2 cups of coarsely ground yellow cornmeal as the only flour—without any added starches or more finely ground flours. I call it “coarsely ground yellow cornmeal,” but that’s a bit redundant since cornmeal …
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
See details
THE BEST CORNBREAD RECIPE EVER (FLUFFY ... - AMBITIOUS KITCHEN
Feb 12, 2021 · Recipe Notes. To make these dairy free: use a dairy free milk, dairy free yogurt and vegan butter instead of regular butter. To make gluten free cornbread: feel free to make this with oat flour or a gluten free all purpose flour. To make cornbread …
From ambitiouskitchen.com
From ambitiouskitchen.com
See details
CORNMEAL IS A VERSATILE INGREDIENT FOR MANY RECIPES
Feb 17, 2022 · Cornmeal is nutritious, inexpensive, very versatile and can be used in many applications in recipes. From breading proteins and vegetables for frying to cookies and pie and all in …
From semissourian.com
From semissourian.com
See details
REAL CORNBREAD RECIPE | EATINGWELL
This traditional cornbread is made without flour, isn't sweet and has a crumbly texture. You can change the adaptable recipe to suit your cornbread preference. For a variation, substitute 1/2 teaspoon baking soda for the baking powder and use buttermilk instead of milk. If you're looking for a more muffinlike texture, substitute flour for half the cornmeal.
From eatingwell.com
From eatingwell.com
See details
THE BEST CORNBREAD RECIPE EVER (FLUFFY ... - AMBITIOUS KITCHEN
Feb 12, 2021 · Recipe Notes. To make these dairy free: use a dairy free milk, dairy free yogurt and vegan butter instead of regular butter. To make gluten free cornbread: feel free to make this with oat flour or a gluten free all purpose flour. To make cornbread …
From ambitiouskitchen.com
From ambitiouskitchen.com
See details
CORNMEAL IS A VERSATILE INGREDIENT FOR MANY RECIPES
Feb 17, 2022 · Cornmeal is nutritious, inexpensive, very versatile and can be used in many applications in recipes. From breading proteins and vegetables for frying to cookies and pie and all in …
From semissourian.com
From semissourian.com
See details
ITALIAN CORNMEAL COOKIES - ONCE UPON A CHEF
These northern Italian-inspired cookies taste like little discs of toasted cornbread. These simple cookies are inspired by zaletti, the northern Italian cornmeal cookies typically flavored with vanilla, lemon zest, and grappa-soaked raisins.Warm out of the oven, they taste like little discs of toasted cornbread.
From onceuponachef.com
From onceuponachef.com
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