PASTY MEAT PIE RECIPES
MICHIGAN PASTY (MEAT HAND PIE) : RECIPES : COOKING CHANNEL ...
When Cornish miners migrated to Michigan's Upper Peninsula in the 1800's, they brought with them their beloved national dish: the pasty. The Finnish miners that followed adopted these meat pies as their own (easily transportable for long subterranean days!), and the pasty became such a large part of the regional culture that there's an annual pasty festival in early July. In this recipe, beef, rutabaga, carrots, onions and potatoes are essentially steamed within the crimped, D-shaped dough pocket that's slit to allow just enough steam to escape.
Provided by Cooking Channel
Categories main-dish
Total Time 2 hours 45 minutes
Prep Time 30 minutes
Cook Time 1 hours 15 minutes
Yield 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
- Add the flour, shortening and a pinch of salt to a food processor and run the motor until the dough starts to clump together. With the motor running, drizzle in the water. Stop the motor when a ball begins to form. Wrap the dough in plastic and refrigerate for about 1 hour. This step allows the glutens to relax and makes for easier rolling.
- Mix together the beef, rutabaga, carrots, onions, potatoes and parsley. Sprinkle with salt and pepper. Set aside until ready to form the pies.
- Cut the dough into 6 even pieces, about 5 ounces each, and form into balls. Make sure the dough is cold for easier handling. Flour a work surface and roll out each ball of dough into an 8-inch circle. Evenly divide the filling (about 3/4 cup per pastie) on one half of each dough circle. Fold the dough over to cover the mixture and crimp the edges using a fork. Slice 3 small slits on top of each pocket. This prevents steam from building up and splitting the dough. Brush the pasties with the egg and bake on the prepared baking sheet until the crust is golden brown and flaky, about 1 hour 15 minutes. Serve with ketchup.
RECIPE THIS | CHEESE & ONION PASTY IN AIR FRYER
Cheese & Onion Pasty In Air Fryer. Introducing you to the best homemade cheese onion and potato pasties, that taste better thanks to the air fryer.
Provided by RecipeThis.com
Categories Main Course
Total Time 28 minutes
Prep Time 8 minutes
Cook Time 20 minutes
Yield 3
Number Of Ingredients 12
Steps:
- Peel and dice your potatoes into small chunks. Peel and thinly dice your onion. Load both into a mixing bowl with extra virgin olive oil and mixed herbs and salt and pepper. Mix with your hands and then place in the air fryer.
- Air fry for 12 minutes at 180c/360f and when it beeps check with a fork that the potatoes are fork tender.
- Place the potatoes and onions back into the bowl with all the other ingredients including the sour cream. Mix with a fork.
- Roll out your pastry and then place the bottom of the pasty maker over it and cut out your circles. You might have to roll a second time to get three pasty circles.
- Then once you are done making the pasty circles place one at a time into your pasty cutter. Load the filling into one half of the pasty, making sure you don’t overfill it.
- Push down, making sure it leaves the beautiful pasty pattern. Then do this for each of your pasties.
- Then place foil in the air fryer basket and cover the tops of the pasties with egg wash.
- Air fry for 8 minutes at 200c/400f before serving.
Nutrition Facts : Calories 885 kcal, CarbohydrateContent 83 g, ProteinContent 15 g, FatContent 54 g, SaturatedFatContent 18 g, CholesterolContent 19 mg, SodiumContent 802 mg, FiberContent 4 g, SugarContent 1 g, UnsaturatedFatContent 32 g, ServingSize 1 serving
PASTY - WIKIPEDIA
A pasty (/ p æ s t i /) is a British baked pastry, a traditional variety of which is particularly associated with Cornwall, United Kingdom. It is made by placing an uncooked filling, typically meat and …
From en.m.wikipedia.org
From en.m.wikipedia.org
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MEAT PIE - WIKIPEDIA
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in British cuisine. They are also enjoyed in other countries including Canada, New Zealand, …
From en.m.wikipedia.org
From en.m.wikipedia.org
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PASTY RECIPES - BBC FOOD
Pasty recipes A good pasty is an English classic dating back to medieval times, usually consisting of a pastry case with meat, vegetable, cheese or …
From bbc.co.uk
From bbc.co.uk
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PASTY RECIPES | ALLRECIPES
The Cornish Pasties made with the lard are the best. It makes the crust and the rest of the meat pie taste great. Here is the recipe that I grew up with and is the best pastie you will ever eat. You will need 12 9-inch pie …
From allrecipes.com
From allrecipes.com
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CORNISH PASTY RECIPE | ALLRECIPES
Mix meat and vegetables together, and salt and pepper to taste. Cover half of each pasty base with the filling. Moisten pastry edges, fold pastry over the filling. Press edges together with a fork. …
From allrecipes.com
From allrecipes.com
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FAMILY MEAT PIE | RECIPETIN EATS
Sep 10, 2021 · Base and lid for Meat Pie. Meat Pie Base – The traditional base for Meat Pies is shortcrust pastry. This is a buttery, flaky pastry that is used for things like quiche and sweet pies (like Pumpkin pie, Pecan pie).. It is ideal for meat …
From recipetineats.com
From recipetineats.com
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PIE RECIPES - BBC FOOD
Pie recipes From chicken pie to fish pie to cherry pie, there’s a pie recipe to suit every taste. Go the whole hog with homemade pastry or use shop-bought for a quick and easy mid-week meal.
From bbc.co.uk
From bbc.co.uk
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10 BEST MEAT RAVIOLI FILLING RECIPES | YUMMLY
Jan 23, 2022 · The Best Meat Ravioli Filling Recipes on Yummly | Meat Ravioli Filling, Mushroom Ravioli Filling, Sausage Ravioli Filling ... Pork Vindaloo Pasty Filling Pork Foodservice. spice, pork butt, cardamom, tomato paste, palm vinegar, thai chiles and 18 more ... Pulled Pork Pot Pie with Buffalo Trace Bourbon Blueberry Filling Pork Foodservice. pie …
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From yummly.com
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HAIRY BIKERS' STEAK AND ALE PIE | DINNER RECIPES | GOODTOKNOW
Jan 23, 2021 · The Hairy Bikers‘ cooking steak and ale pie might just be the pinnacle of Britishness and Si and Dave know that the key to a good pie is a lovely golden crust and a juicy filling. This recipe uses stewing steak – cooked with herbs, veggies and the ale for an hour – to create a tender middle to your pie.
From goodto.com
From goodto.com
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MEAT AND SPINACH RAVIOLI FILLING RECIPE | ALLRECIPES
Used wonton wrappers for the pasta to speed things up. Added fresh minced onion and garlic when browning beef. Cooked at a slow boil for 4 minutes then into a tomato sauce to stay hot while cooking the rest. Loved the results! Putting the meat mixture in the food processor worked very well. Do not over process or it will be pasty.
From allrecipes.com
From allrecipes.com
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PASTY - WIKIPEDIA
A pasty (/ p æ s t i /) is a British baked pastry, a traditional variety of which is particularly associated with Cornwall, United Kingdom. It is made by placing an uncooked filling, typically meat and vegetables, on one half of a flat shortcrust pastry circle, folding the …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
PASTY RECIPES - BBC FOOD
Pasty recipes A good pasty is an English classic dating back to medieval times, usually consisting of a pastry case with meat, vegetable, cheese or …
From bbc.co.uk
From bbc.co.uk
See details
FAMILY MEAT PIE | RECIPETIN EATS
Sep 10, 2021 · Base and lid for Meat Pie. Meat Pie Base – The traditional base for Meat Pies is shortcrust pastry. This is a buttery, flaky pastry that is used for things like quiche and sweet pies (like Pumpkin pie, Pecan pie).. It is ideal for meat pies because it is sturdy enough to …
From recipetineats.com
From recipetineats.com
See details
PIE RECIPES - BBC FOOD
Pie recipes From chicken pie to fish pie to cherry pie, there’s a pie recipe to suit every taste. Go the whole hog with homemade pastry or use shop-bought for a quick and easy mid-week meal.
From bbc.co.uk
From bbc.co.uk
See details
10 BEST MEAT RAVIOLI FILLING RECIPES | YUMMLY
Jan 23, 2022 · The Best Meat Ravioli Filling Recipes on Yummly | Meat Ravioli Filling, Mushroom Ravioli Filling, Sausage Ravioli Filling ... Pork Vindaloo Pasty Filling Pork Foodservice. spice, pork butt, cardamom, tomato paste, palm vinegar, thai chiles and 18 more ... Pulled Pork Pot Pie with Buffalo Trace Bourbon Blueberry Filling Pork Foodservice. pie …
From yummly.com
From yummly.com
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CHICKEN AND LEEK POT PIE | RECIPES | DELIA ONLINE
First, pour the cider into a medium saucepan, along with the carrots, bay leaf, sprig of thyme and some salt and freshly milled black pepper. Bring to simmering point, then cover with a lid and simmer gently for 5 minutes.
From deliaonline.com
From deliaonline.com
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SHEPHERD'S PIE - WIKIPEDIA
Shepherd's pie, cottage pie, or hachis Parmentier is a dish consisting of cooked minced meat topped with mashed potato. Its defining ingredients are red meat and onions in gravy or sauce, with a topping of mashed potato. Common variants include adding vegetables …
From en.m.wikipedia.org
From en.m.wikipedia.org
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VEGETABLE PASTIES RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
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OLD-FASHIONED APPLE PIE | SOUTHERN LIVING
When Courtney Page Ferrell set out to find her grandmother's long-lost apple pie recipe, she got much more than she bargained for.The Virginia-based creative consultant and sought-after speaker put up 'Lost Pie' signs around her neighborhood (and other cities, when she was traveling) and received a slew of recipes and stories from other apple pie …
From southernliving.com
From southernliving.com
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HOW TO MAKE A TRADITIONAL HAND-RAISED PORK PIE
Feb 26, 2021 · The end result is an easy, delicious pork pie that's easy to do. A traditional British pork pie is made using hot water pastry which is then raised by hand using a mold or a jam jar for support. It's different from a savory pot pie that Americans might be …
From thespruceeats.com
From thespruceeats.com
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