PASSIONFRUIT COCKTAILS RECIPES
PASSIONFRUIT MARTINI | SAINSBURY'S RECIPES
A delicious sweet summery cocktail, host your own cocktail party to seriously impress!
Provided by Sainsbury's
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 1
Number Of Ingredients 5
Steps:
Fill a cocktail shaker with ice.
Shake 40ml vodka, 10ml vanilla syrup, 10ml fresh lime juice and the pulp of half a passion fruit
Garnish with the other half passion fruit
Serve with a shot of Prosecco
Nutrition Facts : Calories 180 calories, FatContent 0.0 grams, SaturatedFatContent 0.0 grams, SugarContent 10.3 grams, SodiumContent 0.0 milligrams salt, CarbohydrateContent 10.3 grams, FiberContent 0.0 grams, ProteinContent 0.0 grams
PASSION FRUIT MARTINI RECIPE - BBC GOOD FOOD
This easy passion fruit cocktail is bursting with zingy flavours and is perfect for celebrating with friends. Top with prosecco for a special drink
Provided by Elena Silcock
Categories Drink
Total Time 5 minutes
Prep Time 5 minutes
Yield 2
Number Of Ingredients 6
Steps:
- Scoop the seeds from one of the passion fruits into the glass of a cocktail shaker, add the vodka, passoa, lime juice and sugar syrup. Add a handful of ice and shake well, strain into 2 martini glasses, top up with prosecco, then add half a passion fruit to each. Serve immediately.
Nutrition Facts : Calories 224 calories, CarbohydrateContent 16 grams carbohydrates, SugarContent 16 grams sugar, FiberContent 2 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.03 milligram of sodium
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PORNSTAR MARTINI RECIPE | BARTENDER HUB - UK
Douglas Ankrah, of The Townhouse in Knightsbridge, first called this drink the Maverick Martini, named after a dodgy club in Cape Town. The drink itself was first made using our very own Funkin Pro Passion Fruit Puree. The name by which we know it today is apparently down to the usage of passion fruit in the cocktail (or as we prefer because of the amount of passion Douglas Ankrah put into this cocktail), which you are meant to eat first, before drinking the Prosecco and lastly enjoying the fruity martini. Ankrah went on to found the great LAB bar, which is now often associated with this deliciously lavish cocktail.
From funkincocktails.co.uk
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- Preparation:Pour your preferred Vanilla Vodka, Passion Fruit Purée and Syrup into your Boston Shaker with plenty of ice and shake until the shaker feels ice cold. Serve:Strain into a Martini Glass and garnish with half a passion fruit and a shot glass of Prosecco on the side.Did you know: To celebrate the 15th birthday party of Dougla Ankrah’s LAB bar we created a world record sized Pornstar Martini with 70 litres of vanilla, passion fruit and vodka. That’s a lot of passion
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- Float the remaining passionfruit half on top of the drink and serve the Prosecco on the side. We recommend pouring the Prosecco into the passionfruit martini once served!
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- Float the remaining passionfruit half on top of the drink and serve the Prosecco on the side. We recommend pouring the Prosecco into the passionfruit martini once served!
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