CROQUETTE BALLS RECIPES

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SALMON CROQUETTES RECIPE | ALLRECIPES



Salmon Croquettes Recipe | Allrecipes image

Salmon croquettes are delicious and easy to fix. Great for a quick dinner and even cold on salad the next day!

Provided by JENLYNN57

Categories     Appetizers and Snacks    Seafood

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 2 servings

Number Of Ingredients 8

1 (6 ounce) can salmon, drained and flaked
1 egg
¼ cup finely chopped celery
¼ cup sliced green onion
1 tablespoon chopped fresh dill weed
½ teaspoon garlic powder
? cup wheat germ
3 tablespoons olive oil

Steps:

  • In a medium bowl, mix together the salmon, egg, celery, green onion, dill, and garlic powder. Form the mixture into golf ball sized balls, and roll in wheat germ to coat.
  • Heat oil in a large skillet over medium heat. Flatten the balls slightly, and fry for about 10 minutes, turning as needed, until golden brown.

Nutrition Facts : Calories 434.6 calories, CarbohydrateContent 12.2 g, CholesterolContent 130.4 mg, FatContent 30.9 g, FiberContent 3.2 g, ProteinContent 27.9 g, SaturatedFatContent 5.2 g, SodiumContent 359.5 mg, SugarContent 0.9 g

HAM CROQUETTES RECIPE | ALLRECIPES



Ham Croquettes Recipe | Allrecipes image

A delicious croquette recipe, made with ham, onions, & cheese. It is so good & tastes just like I remember my mom's!

Provided by BARNETTBUNCH

Categories     Appetizers and Snacks    Meat and Poultry    Pork

Total Time 45 minutes

Prep Time 25 minutes

Cook Time 20 minutes

Yield 10 servings

Number Of Ingredients 11

1 tablespoon butter
½ cup onion, chopped
3 medium green onions, chopped
½ teaspoon garlic powder
1 (16 ounce) package sliced honey ham, finely chopped
1?½ cups shredded Cheddar cheese
3 cups dried breadcrumbs, divided
salt and pepper to taste
4 eggs
2 cups oil for frying
? cup water

Steps:

  • Melt butter in a large skillet over medium heat. Stir in onion, green onions, and garlic; cook until tender, about 10 minutes.
  • Transfer contents of skillet to a large bowl. Stir in ham, Cheddar cheese, and 1 1/2 cups of bread crumbs. Beat 3 eggs; stir into ham mixture. Sprinkle with salt and pepper. Using your hands, make golf ball-size balls out of the ham mixture.
  • Heat vegetable oil in a large skillet over medium heat. Spread remaining bread crumbs onto a plate. In a large bowl, beat 1 egg; stir in water. Dip balls into egg mixture, and roll in bread crumbs. Place balls in hot oil being careful not to crowd. Fry until golden brown. Remove to paper towels to soak up grease.

Nutrition Facts : Calories 347.3 calories, CarbohydrateContent 26.5 g, CholesterolContent 125.7 mg, FatContent 17.6 g, FiberContent 1.7 g, ProteinContent 20.5 g, SaturatedFatContent 7.5 g, SodiumContent 978 mg, SugarContent 4.3 g

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