PARTY BEANS RECIPE RECIPES

Name: Party Time Beans
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 16 servings.
Cuisine: North America, Mexican
Ingredients: 1-1/2 cups ketchup; 1 medium onion, chopped; 1 medium green pepper, chopped; 1 medium sweet red pepper, chopped; 1/2 cup water; 1/2 cup packed brown sugar; 2 bay leaves; 2 to 3 teaspoons cider vinegar; 1 teaspoon ground mustard; 1/8 teaspoon pepper; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15-1/2 ounces) great northern beans, rinsed and drained; 1 can (15-1/4 ounces) lima beans; 1 can (15 ounces) black beans, rinsed and drained; 1 can (15-1/2 ounces) black-eyed peas, rinsed and drained

PARTY TIME BEANS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Party Time Beans Recipe: How to Make It - Taste of Home image

A friend brought this colorful bean dish to my house for a church circle potluck dinner. As soon as I tasted the slightly sweet slow-cooked beans, I had to have the recipe. I've served the beans and shared the recipe many times since. —Jean Cantner, Boston, Virginia

Provided by Taste of Home

Categories Side Dishes

Total Time 05 hours 10 minutes

Prep Time 10 minutes

Cook Time 05 hours 00 minutes

Yield 16 servings.

Number Of Ingredients 15

Ingredients

1-1/2 cups ketchup
1 medium onion, chopped
1 medium green pepper, chopped
1 medium sweet red pepper, chopped
1/2 cup water
1/2 cup packed brown sugar
2 bay leaves
2 to 3 teaspoons cider vinegar
1 teaspoon ground mustard
1/8 teaspoon pepper
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (15-1/4 ounces) lima beans
1 can (15 ounces) black beans, rinsed and drained
1 can (15-1/2 ounces) black-eyed peas, rinsed and drained

Steps:

In a 5-qt. slow cooker, combine the first 10 ingredients. Stir in the beans and peas. Cover and cook on low for 5-7 hours or until onion and peppers are tender. Discard bay leaves.

Nutrition Facts : Calories 166 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 528mg sodium, CarbohydrateContent 34g carbohydrate (15g sugars, FiberContent 7g fiber), ProteinContent 6g protein.

BLOCK PARTY BEANS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Block Party Beans Recipe: How to Make It - Taste of Home image

—LaDonna Daley, Elyria, Ohio

Provided by Taste of Home

Categories Side Dishes

Total Time 01 hours 30 minutes

Prep Time 30 minutes

Cook Time 60 minutes

Yield about 25 servings.

Number Of Ingredients 13

Ingredients

2 pounds ground beef
2 cups chopped onion
1 cup chopped celery
1 can (10-3/4 ounces) condensed tomato soup, undiluted
1 can (6 ounces) tomato paste
1/2 cup ketchup
1 can (16 ounces) pork and beans, undrained
1 can (16 ounces) chili beans, undrained
1 can (15-1/4 ounces) lima beans
1 can (14-1/2 ounces) cut green beans, drained
1 can (14-1/2 ounces) cut wax beans, drained
1/2 cup packed brown sugar
2 tablespoons prepared mustard

Steps:

In a large Dutch oven, cook beef over medium heat until no longer pink; drain. Add onion and celery; cook, uncovered, until tender. Stir in the soup, tomato paste and ketchup; simmer, uncovered, 15-20 minutes. , Spoon into a large roaster. Stir in the beans, brown sugar and mustard. Bake, uncovered, at 350° for 1 hour.

Nutrition Facts : Calories 150 calories, FatContent 4g fat (2g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 465mg sodium, CarbohydrateContent 21g carbohydrate (10g sugars, FiberContent 4g fiber), ProteinContent 10g protein.

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