PARMESAN CRUMBS RECIPES

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GARLIC-PARMESAN SHRIMP RECIPE | ALLRECIPES



Garlic-Parmesan Shrimp Recipe | Allrecipes image

Delicious crispy shrimp coated in a bread crumb-Parmesan mixture. My family can't get enough of it! I would suggest doubling the recipe if you have very large eaters because this is addictive! Serve with pasta and salad.

Provided by Perri

Categories     Seafood    Shellfish    Shrimp

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 7

nonstick cooking spray
1 cup dry bread crumbs
1 cup shredded Parmesan cheese
2 tablespoons dried parsley
1?½ teaspoons garlic powder
1 pound large shrimp, peeled and deveined
2 tablespoons butter, melted, or more to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch glass casserole dish with nonstick cooking spray.
  • Combine bread crumbs, Parmesan cheese, parsley, and garlic powder in a large resealable plastic bag. Seal and shake to mix ingredients together. Add shrimp and shake to coat.
  • Lay shrimp flat in the prepared baking dish. Sprinkle with any bread crumb mixture remaining in the bag. Drizzle melted butter over the top.
  • Bake in the preheated oven until starting to crisp, 15 to 20 minutes. Switch to broil setting until topping is light brown, 2 to 3 minutes.

Nutrition Facts : Calories 334.1 calories, CarbohydrateContent 21.2 g, CholesterolContent 202.2 mg, FatContent 13.7 g, FiberContent 1.5 g, ProteinContent 30.1 g, SaturatedFatContent 7.7 g, SodiumContent 779.4 mg, SugarContent 2 g

GREEN BEANS WITH PARMESAN-GARLIC BREADCRUMBS RECIPE ...



Green Beans with Parmesan-Garlic Breadcrumbs Recipe ... image

In this easy green bean recipe, browning the butter before tossing it with the breadcrumbs produces a nice nutty flavor. Serve this green bean dish as a healthy alternative to green bean casserole or as an easy side with steak, chicken or fish.

Provided by Breana Killeen

Categories     Vegetarian Thanksgiving Side Dish Recipes

Total Time 20 minutes

Number Of Ingredients 7

1 pound green beans, trimmed
¼ teaspoon salt
¼ teaspoon ground pepper
3 tablespoons butter
2 cloves garlic, minced
½ cup fresh whole-wheat breadcrumbs
3 tablespoons grated Parmesan cheese

Steps:

  • Bring 1 inch of water to a boil in a large saucepan fitted with a steamer basket. Add green beans, cover and steam until tender-crisp, 5 to 7 minutes. Transfer to a large bowl and season with salt and pepper.
  • Meanwhile, heat butter in a large skillet over medium heat. Cook, swirling often, until starting to brown, 3 to 4 minutes. Add garlic and cook, stirring, until the butter is nutty brown, about 30 seconds more. Stir in breadcrumbs and cook, stirring, until crispy, 3 to 4 minutes. Toss the breadcrumbs with the green beans. Top with cheese.

Nutrition Facts : Calories 108 calories, CarbohydrateContent 9.6 g, CholesterolContent 17.4 mg, FatContent 6.9 g, FiberContent 2.6 g, ProteinContent 3.3 g, SaturatedFatContent 4.1 g, SodiumContent 186.2 mg, SugarContent 2.8 g

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