OVEN MADE BEEF JERKY RECIPES
JACK LINK'S ORIGINAL BEEF JERKY| HOW TO MAKE BEEF JERKEY ...
Using his grandfather’s old recipes for sausage and smoked meats, Jack Link created his first kippered beef sticks in Wisconsin in 1986, and they quickly became a popular snack throughout the state. But that wasn’t enough for Jack, so he invested in a packaging machine to expand into other markets, and eventually—with the help of a successful Sasquatch-themed marketing campaign—Jack Link’s became the #1 jerky brand in the country. Beef jerky is usually made in a dehydrator designed to circulate air around the food at a low temperature. The temperature for drying beef jerky in a dehydrator is typically 130 to 140 degrees, which is a lower temperature than you can reach with a conventional home oven. But that doesn’t mean we can’t use our home oven to make a perfectly acceptable beef jerky hack that tastes like Jack’s. And even though Jack uses a smoker for his beef jerky, you won’t need one to give your jerky a similar smoky flavor. The pineapple juice in the marinade is an important part of the taste, but its primary contribution is a unique enzyme that helps break down the proteins in the tough cut of meat to tenderize it. Soy sauce and beef bouillon contribute to the umami savoriness of the jerky, and liquid hickory smoke is used in this hack as a quick way to add the smoky flavor. The marinating takes 24 hours and the oven drying takes between 6 to 8 hours, so get the sliced beef into the bath in the morning and you’ll be munching on jerky by dinnertime the next day. And to help you out, I'm including step photos. Find more cool recipes for your favorite snacks here.
Provided by Todd Wilbur
Total Time 8 hours 15 minutes0S
Prep Time 15 minutes0S
Cook Time 8 hours 0 minutes0S
BEEF JERKY RECIPE | ALTON BROWN | FOOD NETWORK
Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
Provided by Alton Brown
Total Time 220 minutes
Prep Time 20 minutes
Cook Time 12 hours 0 minutes
Yield 10 to 12 ounces
Number Of Ingredients 8
Steps:
- Trim the flank steak of any excess fat, place in a zip-top bag, and place it in the freezer for 1 to 2 hours in order to firm up.
- Remove the steak from the freezer and thinly slice the meat with the grain, into long strips.
- Place the strips of meat along with all of the remaining ingredients into a large, 1-gallon plastic zip-top bag and move around to evenly distribute all of the ingredients. Place the bag into the refrigerator for 3 to 6 hours.
- Remove the meat from the brine and pat dry. Evenly distribute the strips of meat onto 3 of the air filters, laying them in the grooves and then stacking the filters on top of one another. Top these with 1 empty filter. Next, lay the box fan on its side and lay the filters on top of it. Strap the filters to the fan with 2 bungee cords. Stand the fan upright, plug in and set to medium. Allow the meat dry for 8 to 12 hours. If using a commercial dehydrator, follow the manufacturer's directions.
- Once dry, store in a cool dry place, in an airtight container for 2 to 3 months.
More about "oven made beef jerky recipes"
BEEF JERKY RECIPE | ALTON BROWN | FOOD NETWORK
Make Alton Brown's Beef Jerky at home with this popular recipe from Good Eats on Food Network. The brine is packed with salty, sweet and spicy flavor.
From foodnetwork.com
Reviews 4.7
Total Time 220 minutes
From foodnetwork.com
Reviews 4.7
Total Time 220 minutes
- Once dry, store in a cool dry place, in an airtight container for 2 to 3 months.
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THE BEST TERIYAKI BEEF JERKY RECIPE - FOOD.COM
I am a beef jerky lover. I noticed that Recipezaar does not have too many choices and when I look for ones using Google, it is overwhelming to find one out of millions.....So I decided to create my own and let me tell you...this is the best jerky I have ever had and am glad I can share it with all of you. Plus, this was made in a conventional oven! Please let me know your thoughts by commenting after you make it. Thank you.
From food.com
Reviews 5.0
Total Time 6 hours 20 minutes
Calories 2020 per serving
From food.com
Reviews 5.0
Total Time 6 hours 20 minutes
Calories 2020 per serving
- Remove beef strips from skewers and store them in an airtight container.
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BEEF JERKY - GIMME SOME OVEN
Oct 24, 2016 · I just put some beef in the marinate and this is the 3rd batch that I’ve made with this recipe.I used full strength soy sauce and didn’t add the salt.I use pink salt(1/8th tsp per #).Sodium Nitrite makes it possible to take jerky …
From gimmesomeoven.com
From gimmesomeoven.com
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AIR FRYER OVEN BEEF JERKY RECIPE | ALLRECIPES
Using your air fryer oven makes whipping up a big batch of jerky as easy as 1-2-3. All it takes is a few ingredients and some patience. Make sure to cut your beef paper thin or plan on a longer drying time. I find it helpful to freeze the beef …
From allrecipes.com
From allrecipes.com
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HOW TO MAKE BEEF JERKY IN THE OVEN - TASTE OF ARTISAN
Jan 26, 2019 · To make oven-dried beef jerky safe to eat, it will be initially heated to 160F in an oven at 275F. This process will take 10 minutes. Air ventilation and circulation. As common sense would suggest, drying beef jerky …
From tasteofartisan.com
From tasteofartisan.com
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HOW TO MAKE BEEF JERKY IN THE OVEN - JERKYHOLIC
Mar 01, 2015 · Do you need a dehydrator or a smoker to make beef jerky? No, so don't go running out and buying expensive appliances. Start with an appliance everyone already has, an oven! This is the no dehydrator beef jerky recipe! Using the oven to make beef jerky is a very easy, simple, and cost effective way to make great tasting jerky.
From jerkyholic.com
From jerkyholic.com
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HOW TO MAKE BEEF JERKY IN THE OVEN
Dec 12, 2017 · When the jerky appears to have dried completely, take it out of the oven. (Try to let the batch cool completely before sinking your teeth in!) Using paper towels, gently blot any beads of oil from the jerky. Ta-da! You’ve made a batch of savory, mouthwatering beef jerky …
From tasteofhome.com
From tasteofhome.com
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HOMEMADE BEEF JERKY AND SMOKED MEATS MADE EASY
Learn how to make beef jerky, turkey, pork, and fish with ease following step by step directions. Using a smoker, dehydrator, or your home oven to make amazingly tasty jerky has never been easier. Learn How to Make Beef Jerky Making jerky …
From jerkyholic.com
From jerkyholic.com
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THE BEST BEST BEEF JERKY RECIPES - BIGWIG JERKY CO.
We have made things easy for you and have collected a long list of beef jerky recipes that will keep you busy in the kitchen all day long. Feel free to substitute any ingredients to make your own custom recipe, or try a different meat other than beef …
From bigwigjerky.com.au
From bigwigjerky.com.au
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HOMEMADE BEEF JERKY - ALLRECIPES
This is my first attempt at making beef jerky and the recipe made me look like a pro! My husband and I both love the flavor of the jerky. I followed the recipe exactly and there's nothing I would do …
From allrecipes.com
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HOME MADE SMOKED BEEF JERKY CRUSHES THE STORE BOUGHT STUFF
Mar 28, 2014 · Most store-bought jerky is dry and leathery because it is salt cured, chemically preserved, smoked or treated with liquid smoke, and processed to meet USDA standards for storage at room temp. Homemade jerky, properly made, can be better tasting, and probably better for you. Let’s look at the different methods of making jerky…
From amazingribs.com
From amazingribs.com
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JERKY MADE FROM DEHYDRATED GROUND BEEF RECIPE
Jan 28, 2022 · When the jerky seems dried but still chewy, transfer it to baking trays and finish it off in a preheated 275 F oven for 10 minutes. This is an important step because not all dehydrator …
From thespruceeats.com
From thespruceeats.com
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JERKY MADE FROM DEHYDRATED GROUND BEEF RECIPE
Jan 28, 2022 · When the jerky seems dried but still chewy, transfer it to baking trays and finish it off in a preheated 275 F oven for 10 minutes. This is an important step because not all dehydrator …
From thespruceeats.com
From thespruceeats.com
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HOMEMADE ALL NATURAL BEEF JERKY - NO DEHYDRATOR REQUIRED
Jan 21, 2014 · I have made jerky in less then 12 hours from start to finish! Erica Ryan — July 3, 2014 @ 04:03 Reply Do you have a recipe for a non-spicy jerky?
From thehealthyfoodie.com
From thehealthyfoodie.com
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HOMEMADE GROUND BEEF JERKY SEASONING RECIPES – BEEF JERK…
Oct 27, 2017 · Then enjoy your homemade ground beef jerky! Quick and Easy Recipes for breakfast, lunch, and dinner. Find easy to make food recipes. Try one of these speedy recipes that take just 15 minutes or less of hands-on work. All your favorite recipes made simple, These recipes …
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From jerkyup.com
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HOW TO MAKE BEEF JERKY (WITH PICTURES) - WIKIHOW
Jun 05, 2021 · Marinate the meat if you want to enhance the taste of the beef. When making beef jerky, use a marinade to give the meat a cajun, teriyaki, or smokehouse flavor, for instance. Put …
From wikihow.com
From wikihow.com
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36 DELICIOUS BEEF JERKY RECIPES TO SATISFY YOUR SNACK CRAVINGS
Which is why I’m going to bring you some of the best beef jerky recipes the internet has to offer. Keep in mind, you can usually swap out venison in the place of beef in most jerky recipes. ... Try this jerky recipe. 16. Low Carb Oven Beef Jerky. ... It has made …
From morningchores.com
From morningchores.com
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THE BEST HOMEMADE BEEF JERKY RECIPE - ONCE UPON A CHEF
Jan 20, 2021 · The good news is that beef jerky is surprisingly easy to make and doesn’t require any special equipment other than a standard oven, baking sheets, and wire racks. However, most homemade jerky …
From onceuponachef.com
From onceuponachef.com
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THE BEST MEAT FOR BEEF JERKY
Aug 09, 2021 · Remember that beef jerky loses about ⅔ of its weight. If you’re planning on making 2lbs of jerky, you’ll actually need six pounds of meat, so plan in advance for losing a lot of weight during the dehydration process. Our 7 favorite beef jerky recipes. Now for the best part — cooking! Here are some of the best jerky recipes …
From discover.grasslandbeef.com
From discover.grasslandbeef.com
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THE 8 BEST HOMEMADE JERKY RECIPES TO MAKE AT HOME
Jerky snacks prepared at home using lean meat pieces in a dehydrator or oven offers portable and delicious meals for travelers, hikers, and cyclists. We have over hundred-and-one recipes for making homemade jerky…
From dehydratorlab.com
From dehydratorlab.com
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3 EASY DEHYDRATOR JERKY RECIPES FOR SUMMER HIKES AND …
These dehydrator jerky recipes can be made with any lean red meat like beef, or goat. Jerky is the ideal food for summer hiking, car trips, and trips to the park. It is nutritious and low in sugar. The …
From joybileefarm.com
From joybileefarm.com
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15 JERKY RECIPES TO GET YOUR CHEW ON | HOMEMADE RECIPES
Hot and Spicy Homemade Beef Jerky A post shared by xhallsyx (@xhallsyx) on Mar 6, 2018 at 11:08pm PST This hot and spicy beef jerky recipe is a classic and has just the right flavor to turn this one …
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From homemaderecipes.com
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ALL RECIPES - CANADIAN BEEF - CANADA BEEF
Classic Beef Jerky You can substitute the Flank Steak with Eye of Round Fast-Fry Steak (a steak that is about ¼ inch/5 mm thick) and cut the steak into strips that are about 1 inch (2.5 cm) wide. While commercial jerky lasts at room temperature for a long time, homemade jerky …
From canadabeef.ca
From canadabeef.ca
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HOMEMADE BLUE RIBBON BEEF BRISKET JERKY RECIPE
Nov 26, 2021 · For your beef jerky, you can choose to use beef brisket, eye of round, or flank steak.Just make sure that it is a quality piece of meat. This jerky is flavored in a marinade of soy sauce, Worcestershire, garlic, onion, ginger, and Chinese five spice.Plan ahead to allow your beef slices to marinate overnight, as well as allowing for 8 to 12 hours of drying time in the oven …
From thespruceeats.com
From thespruceeats.com
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15 JERKY RECIPES TO GET YOUR CHEW ON | HOMEMADE RECIPES
Hot and Spicy Homemade Beef Jerky A post shared by xhallsyx (@xhallsyx) on Mar 6, 2018 at 11:08pm PST This hot and spicy beef jerky recipe is a classic and has just the right flavor to turn this one …
From homemaderecipes.com
From homemaderecipes.com
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ALL RECIPES - CANADIAN BEEF - CANADA BEEF
Classic Beef Jerky You can substitute the Flank Steak with Eye of Round Fast-Fry Steak (a steak that is about ¼ inch/5 mm thick) and cut the steak into strips that are about 1 inch (2.5 cm) wide. While commercial jerky lasts at room temperature for a long time, homemade jerky …
From canadabeef.ca
From canadabeef.ca
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HOMEMADE BLUE RIBBON BEEF BRISKET JERKY RECIPE
Nov 26, 2021 · For your beef jerky, you can choose to use beef brisket, eye of round, or flank steak.Just make sure that it is a quality piece of meat. This jerky is flavored in a marinade of soy sauce, Worcestershire, garlic, onion, ginger, and Chinese five spice.Plan ahead to allow your beef slices to marinate overnight, as well as allowing for 8 to 12 hours of drying time in the oven …
From thespruceeats.com
From thespruceeats.com
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EASY OVEN ROASTED BBQ BEEF BRISKET - HOUSE OF NASH EATS
Jan 01, 2022 · Increase the oven temperature to 350°F, then return the brisket to the oven, uncovered, and roast an additional 30 minutes to an hour, or until the sauce is hot and the meat is tender. Remove from the oven …
From houseofnasheats.com
From houseofnasheats.com
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AIR FRYER BEEF JERKY RECIPE - LOVE FOOD NOT COOKING
Jan 26, 2022 · Air fryer beef jerky made with beef slices Step 3: Make the marinade. Mix all the marinade ingredients together in a bowl, and add the beef strips, ensuring that they are …
From lovefoodnotcooking.com
From lovefoodnotcooking.com
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KOOEE! BEEF JERKY RECIPE - FROM AUSTRALIAN BEEF JERKY EXPE…
Crafting jerky at home can be a daunting task, but don’t worry, we’re here to help. You should have already read our article on How to make beef jerky, so it’s now time to share the best beef jerky recipe…
From kooeesnacks.com.au
From kooeesnacks.com.au
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QUICK AND EASY HOMEMADE BEEF JERKY MARINADE (ONLY 5 ...
If you’re going to make beef jerky, you absolutely must have a good marinade for it. This homemade beef jerky marinade only has 5 simple ingredients. The ingredients are low-sodium soy …
From healthysubstitute.com
From healthysubstitute.com
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HOMEMADE BEEF JERKY FOR DOGS - WHAT GREAT GRANDMA ATE
Apr 21, 2016 · I’ve got this in the oven right now. I made it with ground beef, beef kidney and chicken liver. I put everything through the Kitchen Aid with grinder attachment. It came out really …
From whatgreatgrandmaate.com
From whatgreatgrandmaate.com
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HOW TO MAKE DEER JERKY (EASY VENISON JERKY ... - LOW CARB Y…
Nov 19, 2020 · Use beef instead. If you don’t have any venison meat, you can use regular beef for the recipe. Or, you can try my beef jerky recipe made with ground beef. How To Get The Best Meat Cuts For Your Deer Jerky Recipe. Almost every part of a deer can make good jerky…
From lowcarbyum.com
From lowcarbyum.com
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IS A CURE NEEDED FOR MAKING BEEF JERKY ? - HOME COOKING ...
Aug 19, 2008 · I agree, for the little bit of jerky I make {couple of pounds a month) lots of real good jerky can be made for yourself, family and a couple of friends without the "cures". Going commerical …
From chowhound.com
From chowhound.com
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DRIED (CHIPPED) BEEF RECIPE - GROUP RECIPES
It can be eaten on a sandwich, or made into Creamed Chipped Beef, etc. If you dry it in the fridge for a while, you end up with a very dry product, suitable for munching with a few beers, like Jerky. Mine comes out of the smoke shack pretty dry and is a great snack. You could put the sliced chipped beef …
From grouprecipes.com
From grouprecipes.com
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