BRINING A FROZEN TURKEY BREAST RECIPES
BEST BRINED TURKEY BREAST RECIPE - BETTYCROCKER.COM
Interested in trying something different for your Thanksgiving turkey? We'll talk you through how to brine a turkey breast so you can set a flavorful, moist and delicious centerpiece on the table! Brined turkey breast needs some extra prep time, but it's so worth it for the juicy results.
Provided by Betty Crocker Kitchens
Total Time 14 hours 40 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 10
Steps:
- In 6-quart container or stockpot, mix water, salt and sugar; stir until sugar and salt are dissolved. Add turkey. Cover; refrigerate at least 12 hours but no longer than 24 hours.
- Heat oven to 325°F. Remove turkey from brine, rinse thoroughly under cool running water and pat dry.
- Place onion on center of rack in large shallow roasting pan; top with rosemary, thyme and bay leaves. Place turkey, skin side up, over onion and herbs.
- In small bowl, mix butter and wine. Soak 16-inch square of cheesecloth in butter mixture until completely saturated; cover turkey completely with cheesecloth. Roast 1 hour 30 minutes.
- Remove cheesecloth. Place onion and herbs in pan with drippings if using drippings to make gravy (or discard). Insert ovenproof meat thermometer so tip is in thickest part of turkey and does not touch bone. Turn turkey skin side down. Roast 30 to 60 minutes longer or until thermometer reads 165°F.
Nutrition Facts : Calories 360 , CarbohydrateContent 1 g, CholesterolContent 140 mg, FatContent 1 , FiberContent 0 g, ProteinContent 43 g, SaturatedFatContent 9 g, ServingSize 1 Serving, SodiumContent 600 mg
AIR FRYER TURKEY BREAST RECIPE - SKINNYTASTE
Air Fryer Turkey Breast comes out so moist and juicy and perfectly cooked with a beautiful deep golden brown skin. And bonus, it cooks in a fraction of the time it would in the oven!
Provided by Gina
Categories Dinner
Total Time 60 minutes
Prep Time 5 minutes
Cook Time 55 minutes
Yield 10
Number Of Ingredients 4
Steps:
- Rub 1/2 tablespoon of oil all over the turkey breast. Season both sides with salt and turkey seasoning then rub in the remaining half tablespoon of oil over the skin side.
- Preheat the air fryer 350F and cook skin side down 20 minutes, turn over and cook until the internal temperature is 160F using an instant-read thermometer about 30 to 40 minutes more depending on the size of your breast. Let is rest 10 minutes before carving.
Nutrition Facts : ServingSize 4 ounces, Calories 226 kcal, ProteinContent 32.5 g, FatContent 10 g, SaturatedFatContent 2.5 g, CholesterolContent 84 mg, SodiumContent 296 mg
More about "brining a frozen turkey breast recipes"
AIR FRYER TURKEY BREAST RECIPE - SKINNYTASTE
Air Fryer Turkey Breast comes out so moist and juicy and perfectly cooked with a beautiful deep golden brown skin. And bonus, it cooks in a fraction of the time it would in the oven!
From skinnytaste.com
Reviews 5.0
Total Time 60 minutes
Category Dinner
Cuisine American
Calories 226 kcal per serving
From skinnytaste.com
Reviews 5.0
Total Time 60 minutes
Category Dinner
Cuisine American
Calories 226 kcal per serving
- Preheat the air fryer 350F and cook skin side down 20 minutes, turn over and cook until the internal temperature is 160F using an instant-read thermometer about 30 to 40 minutes more depending on the size of your breast. Let is rest 10 minutes before carving.
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BONE-IN CHICKEN BREASTS – INSTANT POT RECIPES
Unlike boneless breasts, bone-in chicken breasts are thicker and thus benefit from being set down in the liquid in the pot (rather than up on a rack or in a steamer). You’ll use less liquid here than with our technique for boneless skinless breasts because these breasts will thaw and release water and other liquid into the pot as they cook.Because of the way the bones add a distinct depth of flavor to the meat, bone-in chicken breasts are a great choice if you want to debone and chop the meat for chicken salad and pasta salad, or to slice the meat for sandwiches. Be forewarned: You must check the internal temperature of the meat with an instant-read meat thermometer. Bone-in breasts have varying thicknesses — and varying amounts of internal moisture depending on whether they’ve been injected with a brining solution. While our timing worked several times in testing, there are safety concerns with eating undercooked poultry. Better safe than sorry. See step 3 for more details on checking the meat’s internal temperature.Finally, to get the skin crisp, transfer the cooked breasts skin side up onto a lipped baking sheet. Set the oven rack about 6 inches from the broiler, heat the broiler, then brown the breasts under it for 1– 2 minutes.
From recipes.instantpot.com
Reviews 5
Total Time 50 minutes
Cuisine Modern
From recipes.instantpot.com
Reviews 5
Total Time 50 minutes
Cuisine Modern
- Use kitchen tongs to transfer the breasts to serving plates or a serving platter to serve. Or cool them at room temperature for 10 minutes or so, then store in a sealed container in the fridge for up to 3 days.
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BEST GRAVY EVER RECIPE | ALTON BROWN - FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 25 minutes
Category condiment
Reviews 4.7
Total Time 25 minutes
Category condiment
- Roast the turkey on lowest level of the oven at 500 degrees F. for 30 minutes. Insert a probe thermometer into thickest part of the breast and reduce the oven temperature to 350 degrees F. Set the thermometer alarm (if available) to 151 degrees F. A 14 to 16 pound bird should require a total of 2 to 2 1/2 hours of roasting. Let the turkey rest for at least 15 minutes before carving.
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TURKEY BRINE RECIPE | ALLRECIPES
After brining turkey overnight in a cooler I removed it, pat it dry with paper towels and made a mixture w/ 1/2 cup of butter garlic & onion powders. I put the butter between the skin and breast meat and all over the turkey. I then sprinkled the turkey …
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HOW TO COOK BONE-IN TURKEY BREAST - HONEYSUCKLE WHITE
Leave the turkey breast in its original packaging; Fully submerge the packaged turkey in a container filled with cold water (never warm or hot water) Change the water every 30 minutes until you have thawed the turkey; How to Brine a Bone-in Turkey Breast. Note: Before brining a turkey breast…
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SMOKED TURKEY BREAST RECIPE | MYRECIPES
This turkey breast is bursting with smoky flavor, incredibly moist, and super tender too. ... Recipes; Smoked Turkey Breast; Smoked Turkey Breast. Rating: 5 stars ... especially the cider. Use 128 ounces vs. the 64 ounces called for. For me, the 64 ounces didn’t cover the breast completely while brining…
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Nov 15, 2019 · After the turkey has cooked for just about 2 hours, let’s take a look at the bird. The drumsticks and thighs should read around 100°. The breast should be thawed about an inch or so, but it will still be frozen past that. It’s best to check the turkey…
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Nov 19, 2021 · Helpful Tips and FAQs for Making Instant Pot Turkey Can you cook Instant Pot turkey breast from frozen? Yes! Another benefit of cooking a turkey breast in an Instant Pot is that you can cook it from frozen if you forget to thaw the meat in time. Just know that the cooking time will need to increase to 60-70 minutes for a 6- to 7-pound turkey breast…
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HOW TO BRINE POULTRY, FISH AND MEAT - THE SPRUCE EATS
Jun 26, 2019 · The process of brining is easy but takes some planning. Depending on the size of what you want to brine it can take up to 24 hours or more. If you are going to be brining a whole bird, you will also want an additional 6 to 12 hours between the brining …
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HOW TO COOK A TURKEY - BBC GOOD FOOD
How long to cook a turkey. The latest advice from the British Turkey information service is that, if the turkey is over 4kg, calculate 20 mins per 1kg, plus 90 mins. If the bird is under 4kg, …
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HOW TO COOK INSTANT POT TURKEY BREAST (RECIPE)
Nov 19, 2021 · Helpful Tips and FAQs for Making Instant Pot Turkey Can you cook Instant Pot turkey breast from frozen? Yes! Another benefit of cooking a turkey breast in an Instant Pot is that you can cook it from frozen if you forget to thaw the meat in time. Just know that the cooking time will need to increase to 60-70 minutes for a 6- to 7-pound turkey breast…
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Jun 26, 2019 · The process of brining is easy but takes some planning. Depending on the size of what you want to brine it can take up to 24 hours or more. If you are going to be brining a whole bird, you will also want an additional 6 to 12 hours between the brining …
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How long to cook a turkey. The latest advice from the British Turkey information service is that, if the turkey is over 4kg, calculate 20 mins per 1kg, plus 90 mins. If the bird is under 4kg, …
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BAKED TURKEY WINGS | I HEART RECIPES
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THANKSGIVING DINNER RECIPES | ALLRECIPES
Dry brining is the easiest way to get a moist and flavorful turkey on the table for your Thanksgiving dinner. Plan ahead, you'll need a few days to get the most flavor. I found that salt and pepper was …
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JUICY BAKED CHICKEN BREAST RECIPE - WHOLESOME YUM
Sep 18, 2020 · I’m kind of obsessed with this juicy baked chicken breast recipe. We eat a lot of chicken in my house, so I get the opportunity to test a lot of healthy baked chicken recipes, but I keep coming back to this one.It’s simple, it’s delicious, it uses ingredients I always have around, and it’s super juicy. Oh, and baking chicken breast …
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OVEN BAKED CHICKEN BREASTS | THE BEST WAY TO ... - DIETHOOD
Nov 12, 2018 · Thai recipe was so quick and easy for a weeknight and it was delicious!! Brining the chicken for just 15-20 mins is key! I used lukewarm water and approx 2 tsp kosher salt. I brushed each breast …
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HOW TO ROAST A BONELESS & SKINLESS TURKEY BREAST | LEAFTV
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BAKED TURKEY WINGS | I HEART RECIPES
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JUICY BAKED CHICKEN BREAST RECIPE - WHOLESOME YUM
Sep 18, 2020 · I’m kind of obsessed with this juicy baked chicken breast recipe. We eat a lot of chicken in my house, so I get the opportunity to test a lot of healthy baked chicken recipes, but I keep coming back to this one.It’s simple, it’s delicious, it uses ingredients I always have around, and it’s super juicy. Oh, and baking chicken breast …
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AIR FRYER CHICKEN BREAST {EASY, TENDER, JUICY ...
To Cook Frozen Chicken Breast in the Air Fryer: Preheat the air fryer to 360 degrees F. Drizzle the chicken with olive oil and season as desired. Spray the air fryer basket with non-stick spray then …
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OVEN BAKED CHICKEN BREASTS | THE BEST WAY TO ... - DIETHOOD
Nov 12, 2018 · Thai recipe was so quick and easy for a weeknight and it was delicious!! Brining the chicken for just 15-20 mins is key! I used lukewarm water and approx 2 tsp kosher salt. I brushed each breast …
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HOW TO BRINE CHICKEN BREAST (WITH PICTURES) - WIKIHOW
Mar 24, 2022 · Dissolve four tablespoons of salt into a quart of water. A brine, at its most basic level, is nothing more than salt dissolved in water. Different people like different ratios of salt in water, but a …
From wikihow.com
From wikihow.com
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