ORANGE LOAF BREAD RECIPES

Name: Fantastic Orange Loaf
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 loaf
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 2 eggs; grated orange rind; 1/2 cup fresh orange juice (plus water if needed); 2 cups flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup walnuts, chopped (optional); 1 orange, juice of; 1/4 cup sugar

FANTASTIC ORANGE LOAF RECIPE - FOOD.COM

Fantastic Orange Loaf Recipe - Food.com image

Make and share this Fantastic Orange Loaf recipe from Food.com.

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours

Yield 1 loaf

Number Of Ingredients 11

Ingredients

1/2 cup butter, softened
1 cup sugar
2 eggs
grated orange rind
1/2 cup fresh orange juice (plus water if needed)
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup walnuts, chopped (optional)
1 orange, juice of
1/4 cup sugar

Steps:

Beat butter, sugar and 1 egg well.
Beat in 2nd egg.
Stir in rind and jucse.
Mix dry ingredients together.
Add to orange mixture til just mixed.
Place in a grease loaf pan.
Bake 325F 1 hour.
Mix glaze ingredients in a saucepan. Heat and stir to dissolve sugar.Spoon over top of loaf while still warm.
Let stand 10 minutes.

Nutrition Facts : Calories 2933.5, FatContent 104.4, SaturatedFatContent 61.9, CholesterolContent 616, SodiumContent 2850.9, CarbohydrateContent 465.6, FiberContent 7.2, SugarContent 268.2, ProteinContent 40.8

CRANBERRY ORANGE LOAF RECIPE | ALLRECIPES

Cranberry Orange Loaf Recipe | Allrecipes image

This is an excellent flavor to choose from. Orange and cranberry flavors will be sure to put you in the holiday spirit. It tastes even better the next day.

Provided by Carol

Categories Bread Quick Bread Recipes Fruit Bread Recipes

Total Time 1 hours 25 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 1 - 9x5 inch loaf

Number Of Ingredients 11

Ingredients

2 cups all-purpose flour
1?½ teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
1 tablespoon grated orange zest
1?½ cups fresh cranberries
½ cup pecans, coarsely chopped
¼ cup margarine, softened
1 cup white sugar
1 egg
¾ cup orange juice

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5 inch loaf pan. Whisk together flour, baking powder, baking soda, and salt. Stir in orange zest, cranberries, and pecans. Set aside.
In a large bowl, cream together margarine, sugar, and egg until smooth. Stir in orange juice. Beat in flour mixture until just moistened. Pour into prepared pan.
Bake for 1 hour in the preheated oven, or until the bread springs back when lightly touched. Let stand 10 minutes, then turn out onto a wire rack to cool. Wrap in plastic when completely cool.

Nutrition Facts : Calories 224.3 calories, CarbohydrateContent 36.6 g, CholesterolContent 15.5 mg, FatContent 7.7 g, FiberContent 1.6 g, ProteinContent 3.3 g, SaturatedFatContent 1.1 g, SodiumContent 260.7 mg, SugarContent 18.7 g

More about "orange loaf bread recipes"

ORANGE WALNUT BREAD RECIPE | LAND O’LAKES

A hint of orange is the extra-special tang in this moist quick nut bread.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Quick, Orange, Walnut, Sweet, Baking, Nut, Fruit, Breakfast and Brunch
Calories 190 calories per serving

Spoon batter into prepared pan. Bake 55-65 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan.

See details

ORANGE CINNAMON BREAD RECIPE: HOW TO MAKE IT

Instead of wrapping up presents to give at Christmas, I customarily knead them. This citrusy cinnamon bread is a hit with anyone who has a sweet tooth. You can also make a loaf that's terrific for toasting by eliminating the glaze.
From tasteofhome.com
Reviews 5
Total Time 01 hours 10 minutes
Calories 142 calories per serving

In a large bowl, dissolve yeast in warm water. In a saucepan, heat milk and orange juice to 110°, add to yeast mixture. Stir in 1/2 cup sugar, orange zest, salt, egg and 3 cups flour; beat until smooth. Add enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down; divide in half. Roll each portion into a 15x7-in. rectangle. Brush with water. Combine cinnamon and remaining sugar; sprinkle over dough to within 1 in. of edge. , Tightly roll up, jelly-roll style, starting with a short side; seal ends. Place seam side down into two greased 9x5-in. loaf pans. Cover and let rise in a warm place until doubled, about 1 hour. , Bake at 350° for 35-40 minutes or until golden brown. Remove from pans to cool on a wire rack. Combine glaze ingredients; drizzle over bread.

See details

APPLE ORANGE BREAD RECIPE: HOW TO MAKE IT

I love to take advantage of the wonderful citrus fruits form our state. I made this orange bread for our church's Christmas bazaar bake sale, and it don't last long! —Norma Poole, Auburndale, Florida
From tasteofhome.com
Reviews 5
Total Time 01 hours 05 minutes
Calories 138 calories per serving

In a blender or food processor, process apples, orange and raisins until finely chopped; set aside. , In a large bowl, cream shortening and sugar. Add eggs, one at a time, beating well after each addition; beat until light and fluffy. Beat in extract. Combine dry ingredients; add to creamed mixture alternately with orange juice. Stir in fruit mixture and nuts. , Pour into three greased 8x4-in. loaf pans. Bake at 350° for 50-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.

See details

ORANGE WALNUT BREAD RECIPE | LAND O’LAKES

Spoon batter into prepared pan. Bake 55-65 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan.

See details

ORANGE DATE NUT BREAD RECIPE | LAND O’LAKES

This moist and buttery quick bread is full of chopped dates and pecans.
From landolakes.com
Reviews 3.5
Total Time 0 minutes
Category Quick, Orange, Sweet, Baking, Fruit, Breakfast and Brunch
Calories 200 calories per serving

Pour batter into prepared pan. Bake 45-55 minutes or until toothpick inserted in center comes out clean. Let stand 10 minutes; remove from pan. Cool completely.

See details

CRANBERRY ORANGE BREAD FOR DIABETICS RECIPE - FOOD.COM

I found this in the Fall TOH Cooking for 2. It looks perfect for my DH. Since it makes 4 mini loaves, I can also freeze extras to eat later.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 76.1 per serving

Bread may be frozen for up to 3 months.

See details

ORANGE BREAD RECIPE - HAPPY FOODS TUBE

Dec 04, 2018 · Ingredients. 2 Eggs (small-medium) 1½ cup Granulated Sugar (5.3 ounces/150 grams) Orange Zest (from 1 orange) 3 Medium Oranges , juice only (See note 2) 1 stick Unsalted Butter , softened (2.8 ounces/110 grams) 2 cups All-Purpose Flour (10.6 ounces/300 grams) 3 teaspoons Baking Powder Cook Mode ...
From happyfoodstube.com

See details

ORANGE BREAD RECIPE WITH ORANGE GLAZE - SHUGARY SWEETS

Mar 09, 2020 · When the batter is mixed together, pour it into two greased loaf pans and bake for 45 to 55 minutes. While the bread is baking, it’s time to make an orange syrup to put on top! Cook granulated white sugar with the juice from two oranges on low heat until the sugar dissolves.
From shugarysweets.com

See details

MOIST ORANGE BREAD RECIPE - W/ FRESH ORANGE SYRUP

Jan 29, 2020 · Put orange zest, water, and sugar in a small saucepan. Bring to a boil, lower the heat and cook, stirring occasionally, until syrup slightly thickens. As soon as the bread comes out of the oven, prick the surface with a thin skewer and pour half the syrup over the top. Allow it to soak in and cool.
From yummyaddiction.com

See details

BLENDER QUICK ORANGE BREAD - RECIPE | COOKS.COM

Aug 30, 2016 · In a large bowl, combine the sugar, eggs and butter; beat until smooth. Add orange mixture and dry ingredients, stirring just until blended. Stir in the nuts. Pour into a greased 9 x 5 x 3 inch loaf pan. Bake at 350 degrees for 45 to 50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan.
From cooks.com

See details

ORANGE BREAD RECIPE WITH ORANGE GLAZE - SHUGARY SWEETS

Jan 15, 2019 · Instructions. Cream butter and 2 cup sugar in a mixer for 5 minutes. On medium speed, beat in eggs, one at a time. Add orange zest from all 4 oranges (about ? cup). In large bowl, mix flour, baking powder, soda, and salt. In another bowl, mix ¼ cup OJ (juice of 1 orange), yogurt and vanilla.
From shugarysweets.com

See details

CLASSIC CRANBERRY ORANGE BREAD - JOYTHEBAKER.COM

Dec 13, 2021 · Place a rack in the center of the oven and preheat oven to 350 degrees F. Grease a 9×5-inch loaf pan. Line loaf pan with parchment paper, leaving a few inches of overhang on each side.
From joythebaker.com

See details

BLENDER QUICK ORANGE BREAD - RECIPE | COOKS.COM

Aug 30, 2016 · Add orange mixture and dry ingredients, stirring just until blended. Stir in the nuts. Pour into a greased 9 x 5 x 3 inch loaf pan. Bake at 350 degrees for 45 to 50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan. Cool on a wire rack. Add review or comment.
From cooks.com

See details

THE BEST ORANGE LOAF CAKE - CONFESSIONS OF A BAKING QUEEN

May 02, 2019 · Loaf Cake. Preheat oven to 350F/180C and grease a 9X5 loaf pan. In a bowl of an electric mixer combine sugar and butter for 3-4 minutes, so it's nice and fluffy. Add in the eggs one at a time, waiting until each is fully combined. In a medium bowl combine flour, baking powder, and salt. Set aside.
From confessionsofabakingqueen.com

See details

ORANGE OATMEAL BREAD | THE FRESH LOAF

I tried this recipe from Bernard Clayton's New Complete Book of Breads today. We liked it a great deal. Orange Oatmeal Bread 1 orange 2 tablespoons plus 3/4 cup sugar 1 1/2 cup all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 1 cup rolled oats 2 eggs 2 tablespoons softened or melted butter 2/3 cup warm water (105-115 degrees) Preheat the
From thefreshloaf.com

See details

ORANGE LOAF • LOVE FROM THE OVEN

Mar 21, 2015 · So orange loaf. Oh my, this orange loaf is delicious. I know I just made a lemon loaf, but in my world, bread and muffins are just a go to for baking. They are easy, very forgiving when it comes to the recipes, they freeze wonderfully and they are delicious. I could probably make a new loaf of quick bread or batch of muffins every day.
From lovefromtheoven.com

See details

ORANGE BREAD RECIPE FOR THE BREAD MACHINE | BREAD MACHINE ...

Jul 19, 2021 · Orange Bread Recipe – Two Pound Loaf. Again, this makes a two-pound loaf of bread. Use the basic setting with medium crust. 1 3/8 C. Milk 1 Egg, beaten 2 Tablespoons Olive Oil 1 teaspoon orange zest 1 1/2 teaspoons Salt 3 Tablespoons Sugar 4 1/4 C. Bread Flour 2 teaspoons active dry yeast
From breadmachinediva.com

See details

ORANGE CARDAMOM BREAD RECIPE - SHARE-RECIPES.NET

Orange Cardamom Sourdough Brioche Star Bread. 7 hours ago Orange Cardamom Sourdough Brioche Star Bread Recipe.Makes one 12-inch star loaf (This is a large batch of brioche dough, you will have enough for this Orange Star loaf as well as a small babka or brioche loaf. This recipe requires a stand mixer with a dough hook attachment) Both poolish & levain will be made the night before so plan ...
From share-recipes.net

See details

GLAZED CREAM CHEESE ORANGE LOAF | 12 TOMATOES

Preheat oven to 350º F and generously grease a 9x5-inch baking dish with butter or non-stick spray. (Could use 2 loaf dishes if desired.) In a medium bowl, whisk together flour, orange zest, baking soda and salt, and set aside. In a large bowl or mixer, cream together butter and cream cheese and sugar for 3-4 minutes, or until smooth, then mix ...
From 12tomatoes.com

See details