RECIPES FOR CRISPY BAKED CHICKEN RECIPES

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CRISPY BAKED CHICKEN DRUMSTICKS | ALLRECIPES



Crispy Baked Chicken Drumsticks | Allrecipes image

Ideal for kids. Tasty for everyone. The crispy comes from crushed potato chips coating the drumsticks, and the taste from a slow bake in the oven.

Provided by Tyson Chicken

Categories     Trusted Brands

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6 drumsticks

Number Of Ingredients 5

6 Tyson® Fresh Chicken Drumsticks
⅓ cup flour
¼ cup fat-free egg product
1 tablespoon water
1 cup baked potato chips, coarsely crushed

Steps:

  • Preheat oven to 375 degrees F. Spray baking sheet with nonstick cooking spray.
  • Place flour in large resealable plastic bag. Blend egg product and water in small shallow dish. Place crushed potato chips in separate shallow dish.
  • Add drumsticks to flour in bag; shake to coat evenly. One at a time, dip drumsticks in egg mixture; coat evenly with potato chips and place on baking sheet.
  • Bake 30 to 35 minutes or until chicken reaches an internal temperature of 180 degrees F.

Nutrition Facts : Calories 252.2 calories, CarbohydrateContent 15.6 g, CholesterolContent 85.2 mg, FatContent 10.2 g, FiberContent 1.1 g, ProteinContent 23.1 g, SaturatedFatContent 2.6 g, SodiumContent 172.8 mg, SugarContent 1 g

CRISPY AND TENDER BAKED CHICKEN THIGHS RECIPE | ALLRECI…



Crispy and Tender Baked Chicken Thighs Recipe | Allreci… image

A simple spice blend gives tons of flavor to the crispy skin and moist, juicy thigh meat. This is in the oven in just minutes for a delicious (and budget-friendly!) main dish.

Provided by Nicole Burdett

Categories     Baked Chicken Thighs

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 8 servings

Number Of Ingredients 8

cooking spray
8 bone-in chicken thighs with skin
¼ teaspoon garlic salt
¼ teaspoon onion salt
¼ teaspoon dried oregano
¼ teaspoon ground thyme
¼ teaspoon paprika
¼ teaspoon ground black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil and spray with cooking spray.
  • Arrange chicken thighs on prepared baking sheet.
  • Combine garlic salt, onion salt, oregano, thyme, paprika, and pepper together in a small container with a lid. Close the lid and shake container until spices are thoroughly mixed. Sprinkle spice mixture liberally over chicken thighs.
  • Bake chicken in the preheated oven until skin is crispy, thighs are no longer pink at the bone, and the juices run clear, about 1 hour. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

Nutrition Facts : Calories 189.8 calories, CarbohydrateContent 0.2 g, CholesterolContent 71 mg, FatContent 11.9 g, FiberContent 0.1 g, ProteinContent 19.2 g, SaturatedFatContent 3.3 g, SodiumContent 177.5 mg

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