ORANGE GARLIC SALMON RECIPES
ORANGE ROASTED SALMON RECIPE | ALLRECIPES
I like to make this for company since you can get it ready ahead of time up until the final baking step. It looks both pretty and impressive, and the orange flavor is more subtle than you'd expect. This is a healthy and elegant meal (not to mention delicious) when served with a leafy salad, brown rice, and asparagus.
Provided by KBURIE
Categories Main Dishes Seafood Main Dishes Salmon Baked Salmon Recipes
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 5 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- In a small bowl or cup, stir together the lemon pepper, garlic powder, and dried parsley. Place the slices from one of the oranges in a single layer in the bottom of a 9x13 inch baking dish. Place a layer of onion slices over the orange. Drizzle with a little bit of olive oil, and sprinkle with half of the herb mixture.
- Place the dish in the preheated oven, and roast for about 25 minutes, or until the onions are browned and tender. Remove the dish from the oven, and increase the temperature to 450 degrees F (220 degrees C).
- Push the onion and orange slices to the outer edge of the baking dish, and place the salmon fillets in the center. Season with the remaining half of the herb mixture. Whisk together the orange juice, lemon juice and honey in a small bowl. Pour evenly over the salmon.
- Bake for 12 to 15 minutes in the preheated oven, or until the salmon is opaque in the center. Remove fillets to a serving dish, and discard the roasted orange. Garnish fillets with roasted onions and fresh orange slices.
Nutrition Facts : Calories 345 calories, CarbohydrateContent 17.4 g, CholesterolContent 93.2 mg, FatContent 14.9 g, FiberContent 2.3 g, ProteinContent 34.7 g, SaturatedFatContent 2.2 g, SodiumContent 353.4 mg, SugarContent 13.2 g
ORANGE-MARINATED GRILLED SALMON RECIPE - FOOD.COM
The fresh-squeezed orange juice and mustard add a nice tang to this moist and flaky grilled salmon. It will become one of your favorite ways to do fish.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 salmon steaks, 4 serving(s)
Number Of Ingredients 8
Steps:
- Whisk together the fresh-squeezed orange juice, olive oil, mustard, ginger, garlic, cayenne pepper, and black pepper in a bowl.
- Pour into a resealable plastic bag.
- Add the salmon steaks, coat with the marinade, squeeze out excess air, and seal the bag.
- Marinate in the refrigerator for 1 hour.
- Preheat an outdoor grill for medium heat, and lightly oil grate.
- Remove the salmon from marinade, and shake off excess.
- Discard remaining marinade.
- Grill until the fish flakes easily with a fork, 5 to 10 minutes per side depending on thickness.
Nutrition Facts : Calories 223, FatContent 14.4, SaturatedFatContent 2.7, CholesterolContent 59, SodiumContent 87.4, CarbohydrateContent 2.1, FiberContent 0.2, SugarContent 1.4, ProteinContent 20.2
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Reviews 93
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ORANGE ROASTED SALMON RECIPE | ALLRECIPES
I like to make this for company since you can get it ready ahead of time up until the final baking step. It looks both pretty and impressive, and the orange flavor is more subtle than you'd expect. This is a healthy and elegant meal (not to mention delicious) when served with a leafy salad, brown rice, and asparagus.
From allrecipes.com
Reviews 4.3
Total Time 55 minutes
Category Main Dishes, Seafood Main Dishes, Salmon, Baked Salmon Recipes
Calories 345 calories per serving
From allrecipes.com
Reviews 4.3
Total Time 55 minutes
Category Main Dishes, Seafood Main Dishes, Salmon, Baked Salmon Recipes
Calories 345 calories per serving
- Bake for 12 to 15 minutes in the preheated oven, or until the salmon is opaque in the center. Remove fillets to a serving dish, and discard the roasted orange. Garnish fillets with roasted onions and fresh orange slices.
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Calories 238 calories per serving
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Reviews 4.8
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Category Dinner
Calories 238 calories per serving
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