ORANGE LIQUEUR RECIPE - FOOD.COM
I've been researching liqueur recipes to make as hostess gifts for Rosh Hashana. This one is delicious, great drizzled on some vanilla ice cream.
Total Time 72
Prep Time 72
Yield 1 quart
Number Of Ingredients 3
Steps:
- Wash the oranges well with soap and water.
- Pare very thinly the bright-colored rind from the oranges (no white).
- Blot the peel on paper towels to remove any excess oil.
- Put the peel in a 4 cup screw-top jar.
- Add 2 cups vodka.
- Close jar.
- Store in a cool, dark place for 2 days or until the vodka has absorbed the flavor.
- Remove the peel and add the remaining vodka, along with the superfine sugar.
- Close the jar and store in a cool dark place at least 1 month to age.
Nutrition Facts : Calories 2832.4, FatContent 0.7, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 6.7, CarbohydrateContent 331.4, FiberContent 13.2, SugarContent 318, ProteinContent 5.2
ORANGE FLAVORED FUDGE RECIPE | ALLRECIPES
A quick and easy microwave fudge flavored with grated orange peel and orange liqueur.
Provided by sal
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Orange Liqueur
Total Time 2 hours 16 minutes
Prep Time 5 minutes
Cook Time 11 minutes
Yield 3 dozen pieces
Number Of Ingredients 8
Steps:
- In a 2 quart microwave safe dish combine sugar, evaporated milk and butter. Microwave on high for 8 minutes.
- Stir and add marshmallows and chocolate chips; heat on high for 3 minutes, or until melted.
- Stir in orange peel and liqueur. Chill for 2 hours, or until firm, and cut into squares.
Nutrition Facts : Calories 115 calories, CarbohydrateContent 14.4 g, CholesterolContent 7.9 mg, FatContent 6.4 g, FiberContent 0.6 g, ProteinContent 0.8 g, SaturatedFatContent 2.8 g, SodiumContent 27.2 mg, SugarContent 12.8 g
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