ONE BOWL LEMON CAKE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

LEMON SNACK CAKE RECIPE | LAND O’LAKES



Lemon Snack Cake Recipe | Land O’Lakes image

Tangy lemon cake that you can make and bake all in one pan. Could it be any easier?!

Provided by Land O'Lakes

Categories     Snack    Lemon    Snack    Sweet    Baking    Fruit    Cake    Dessert

Total Time 0 minutes

Prep Time 15 minutes

Yield 9 servings

Number Of Ingredients 13

Cake
1 1/4 cups all-purpose flour
1 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 large Land O Lakes® Egg
2 teaspoons freshly grated lemon zest
1/4 cup * Land O Lakes® Butter with Canola Oil melted
3/4 cup milk
Glaze
3/4 cup powdered sugar
1 to 2 tablespoons lemon juice
Lemon zest, if desired

Steps:

  • Heat oven to 350°F. Lightly grease 8-inch square baking pan.
  • Combine flour, sugar, baking powder and salt in prepared pan. Make 2 indentations in flour mixture. Set aside.
  • Combine egg and lemon zest in bowl with fork; pour into 1 indentation. Pour melted Butter with Canola Oil in other indentation. Pour milk over all; mix well. (Some lumps will remain.)
  • Bake 30-35 minutes or until toothpick inserted in center comes out clean. Cool completely.
  • Combine powdered sugar and enough lemon juice for desired glazing consistency in small bowl. Spread glaze over cooled cake. Sprinkle top of cake with additional lemon zest, if desired.

Nutrition Facts : Calories 260 calories, FatContent 7 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 20 milligrams, SodiumContent 270 milligrams, CarbohydrateContent 47 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 3 grams

LEMON CAKE + WHIPPED CREAM FROSTING – PRIMALRECIPEBOOK



Lemon Cake + Whipped Cream Frosting – primalrecipebook image

Soft, homemade lemon cake with ultra light and creamy lemon frosting: For the ingredients and method for this recipe, please go to http://chocolatecoveredkatie.com/2017/05/18/lemon-cake-homemade-one-bowl/

Provided by Katie

Yield 1-2 cakes, depending on pan size

THIS ONE-BOWL LEMON CAKE WAS MADE FOR LAZY DAYS
Feb 25, 2021 · In the first step, you combine the granulated sugar and lemon zest in a bowl for the batter and rub the mixture with your fingers, releasing the essential oils from the zest to give the sugar a ...
From foodandwine.com
See details


OWN-BOWL LEMON CAKE RECIPE - THE FLEXIBLE CHEF
May 22, 2020 · To make the cake, preheat the oven to 350°F. Grease an 8x8x2-inch pan with cooking spray, or softened butter. Line the bottom with parchment paper. In a large mixing bowl, combine the sugar and zest and using your fingers, rub the zest into the sugar until fully incorporated. Add the extract and oil and whisk again.
From theflexiblechef.com
See details


ONE BOWL LEMON CAKE - CREATE BAKE MAKE
Jul 09, 2020 · Instructions Preheat your oven to 180 degrees and lightly grease a 24cm round ring tin. Place the melted butter, lemon juice and rind, sugar, eggs and sour cream into the bowl of an electric mixer and beat... Gradually add the flour while the beater is on a low speed before increasing to a medium ...
From createbakemake.com
See details


A ONE-BOWL LEMON SNACKING CAKE YOU’LL MAKE YEAR ROUND
Nov 04, 2021 · Sift the flour, baking powder and soda, and salt onto a sheet of parchment paper. Using the paper as a funnel, pour the dry ingredients into the wet in three additions, folding gently with a ...
From greatist.com
See details


ONE BOWL LEMON CAKE - CREME DE LA CRUMB
Aug 10, 2014 · Preheat oven to 350 degrees. In a large bowl whisk together flour, sugar, baking powder, and salt. Add egg whites, milk, butter, lemon juice, oil, and vanilla to bowl and mix until smooth. Divide batter between prepared pans. Bake 30-40 minutes or until an inserted toothpick comes out clean.
From lecremedelacrumb.com
See details


ONE-BOWL LEMON SNACKING CAKE RECIPE - CHOWHOUND
Jan 24, 2020 · For the cake: 1 1/3 cups granulated sugar ; 3 Tbsp lemon zest (about 3 large lemons) 1/2 tsp lemon extract, optional ; 1/4 tsp pure vanilla extract ; 1/2 cup vegetable oil ; 1 large egg ; 2 yolks ; 3 Tbsp freshly squeezed lemon juice (about 3 large lemons) 2/3 cup sour cream ; 2 cups cake flour, sifted ; 1 tsp baking powder ; 1/4 teaspoon baking soda
From chowhound.com
See details


LEMON DRIZZLE CAKE - EASIEST EVER ONE BOWL RECIPE
Jan 22, 2021 · Preheat the oven to 160C and grease your loaf tin and line it with baking paper. Put all of the cake ingredients into a large bowl and beat until smooth. Spoon into the prepared tin and smooth out. Bake for 40 - 50 minutes or until a skewer comes out clean.
From tamingtwins.com
See details


ONE BOWL LEMON CAKE (NO EGGS, NO BUTTER, NO MILK)
Jul 08, 2020 · MAKE THE CAKE. Preheat the oven to 350°F/180°C. Grease and line a 9 inch (23 cm) square baking pan. In a large bowl, combine the flour, sugar, baking soda, salt and lemon zest. Stir the vinegar into the water. Add the vinegar and water combination, oil and vanilla extract into the flour mixture.
From thegardeningfoodie.com
See details


THIS ONE-BOWL LEMON CAKE WAS MADE FOR LAZY DAYS
Feb 25, 2021 · This One-Bowl Lemon Cake Was Made for Lazy Days 2/25/2021. How a mailbox could get the Amazon union vote overturned. ... Get the Recipe: Lemon Cake with Cream Cheese Frosting.
From msn.com
See details


ONE BOWL LEMON CAKE - CREME DE LA CRUMB
Aug 10, 2014 · Preheat oven to 350 degrees. In a large bowl whisk together flour, sugar, baking powder, and salt. Add egg whites, milk, butter, lemon juice, oil, and vanilla to bowl and mix until smooth. Divide batter between prepared pans. Bake 30-40 minutes or until an inserted toothpick comes out clean.
From lecremedelacrumb.com
See details


LEMON DRIZZLE CAKE - EASIEST EVER ONE BOWL RECIPE
Jan 22, 2021 · Lemon Drizzle Cake – Easy One Bowl Recipe. Published January 22, 2021, Updated March 21, 2021 35 Comments. Jump to Recipe. This easy Lemon Drizzle Cake recipe is a fail safe, works every time, method. The classic bake, so simple and delicious. This is, without a doubt, one of our favourite cakes ever. It’s easy, delicious and works every time.
From tamingtwins.com
See details


EASY LEMON CAKE IN ONE BOWL - FAMILYSTYLE FOOD
The step-by-steps: Spray an 8-inch cake pan (round or square) with cooking spray or lightly coat with oil. Line with parchment paper and line with nuts. Beat eggs and sugar in a large mixing bowl. Whisk in the oil, then stir in the dry ingredients. Transfer to the baking pan. Bake 30-35 minutes at 350 degrees.
From familystylefood.com
See details


ONE-BOWL LEMON SNACKING CAKE RECIPE - CHOWHOUND
For those who love the taste of the boxed cake but want to make a cake from scratch, this recipe is for you. This one-bowl lemon snacking cake is designed to taste like a boxed cake (it’s super moist, complete with a soft crumb), and it’s just as easy to make. The entire thing comes together in one bowl, baked in the oven for a half hour, and finished off with a sugary glaze on top.
From chowhound.com
See details


ONE BOWL LEMON OLIVE OIL POUND CAKE RECIPE - LITTLE SPICE JAR
Dec 13, 2021 · STIR: In a large mixing bowl, whisk the olive oil, sugar, eggs, vanilla, lemon juice and milk. When combined, stir in the lemon zest, baking powder, salt, nutmeg, and cinnamon. Fold in the flour until *just* combined. If you overmix, the pound cake will come out tough. BAKE: Pour the prepared batter into your loaf pan and bake for 55-65 minutes ...
From littlespicejar.com
See details


ONE BOWL LEMON CAKE FROM SCRATCH RECIPE - GROUP RECIPES
Mix all in a bowl and place in a greased square cake pan. Bake 175- 200C about 20 minutes or tested done. Cool; Combine some powder sugar and grated lemon peel and juice r to make a glaze and drizzle over cooled cake
From grouprecipes.com
See details


30 ONE-BOWL BAKING RECIPES - TASTE OF HOME
Nov 05, 2018 · Pear Bundt Cake. Next time you make cake from a mix, try my easy and delicious recipe. The pears and syrup add sweet flavor and prevent the cake from drying out. And since there's no oil added to the batter, this tender fall-perfect cake is surprisingly low in fat. —Veronica Ross, Columbia Heights, Minnesota. Go to Recipe.
From tasteofhome.com
See details


EASY LEMON BROWNIES, WHOLE WHEAT LEMON BARS | JENNY CAN COOK
Apr 02, 2020 · Made today for the first time your recipe for one bowl lemon brownies. My husband gave it a 10! So did I! I sprinkled on top before baking large sugar granules and blueberries. When ready to serve,we topped it up with real whipped cream! The sugar gave it a nice crunch,the blueberries perked it up,the whipped cream took it to another level !
From jennycancook.com
See details


ONE BOWL LEMON RICOTTA POUNDCAKE RECIPE - STACIE BILLIS
1. Preheat the oven to 350 degrees F. Butter a 9 x 5-inch load pan and line with parchment paper; set aside. 2. In a large bowl that works well with a hand mixer or the bowl of a stand mixer fitted with the whisk attachment, combine the butter, sugar, ricotta, lemon zest, lemon juice, vanilla, and salt on low speed until just combined. 3.
From staciebillis.com
See details


ONE-BOWL LEMON SQUASH CAKE RECIPE | NEW IDEA MAGAZINE
Method. Grease a 20cm x 30cm lamington pan. Line base and sides with baking paper, extending paper 2cm above pan edges. Combine flour, coconut, sugar, rind, butter, eggs, lemon squash and sour cream in a large bowl of an electric mixer. Beat on a low speed until just combined. Increase speed to medium to high.
From newidea.com.au
See details


LEMON CREAM CHEESE BUNDT CAKE WITH LEMON GLAZE – CHAWTIME
Dec 03, 2021 · What’s better than cake? A beautiful bundt cake you can make in one bowl! Tips tip 1. Mix up this basic recipe with different citrus fruits, like orange or lime. tip 2. Grate the lemon peel right into the bowl with the other ingredients to keep all those bright citrus flavors from drying out in the air.
From chawtime.com
See details