OLIVE GARDEN SALAD RECIPES RECIPES

Make and share this Olive Garden Salad Dressing recipe from Food.com.

Total Time 5 minutes

Prep Time 5 minutes

Yield 15 serving(s)

Number Of Ingredients 10

• Ingredients

Nutrition Facts : Calories 16.9, FatContent 0.7, SaturatedFatContent 0.3, CholesterolContent 1.3, SodiumContent 19.1, CarbohydrateContent 2.1, FiberContent 0, SugarContent 0.7, ProteinContent 0.5

For two years after the first Olive Garden restaurant opened in 1982, operators were still tweaking the restaurant's physical appearance and the food that was served. Even the tomato sauce was changed as many as 25 times. It's that sort of dedication that creates fabulous dishes like this popular soup. It blends the flavors of potatoes, kale, and Italian sausage in a slightly spicy chicken and cream broth.  You've got the soup recipe, how about creating your own bottomless Olive Garden House Salad and Breadsticks? Find more of my Olive Garden clone recipes here! Source: Top Secret Restaurant Recipes by Todd Wilbur. TRANSLATE with x English Arabic Hebrew Polish Bulgarian Hindi Portuguese Catalan Hmong Daw Romanian Chinese Simplified Hungarian Russian Chinese Traditional Indonesian Slovak Czech Italian Slovenian Danish Japanese Spanish Dutch Klingon Swedish English Korean Thai Estonian Latvian Turkish Finnish Lithuanian Ukrainian French Malay Urdu German Maltese Vietnamese Greek Norwegian Welsh Haitian Creole Persian     TRANSLATE with COPY THE URL BELOW Back EMBED THE SNIPPET BELOW IN YOUR SITE Enable collaborative features and customize widget: Bing Webmaster Portal Back

Provided by Todd Wilbur

Total Time 1 hours 15 minutes0S

Prep Time 37 minutes30S

Cook Time 37 minutes30S

• Ingredients

Nutrition Facts : Calories 170 calories