OLD FASHIONED HOME CANNING RECIPES RECIPES

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THE BEST OLD FASHIONED SOUR CREAM COOKIES (RECIPE + VIDEO)



The Best Old Fashioned Sour Cream Cookies (Recipe + Video) image

Soft and cake-like cookies made with sour cream and topped with a simple glaze.

Provided by Katie Shaw

Categories     Dessert

Total Time 95 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 30

Number Of Ingredients 13

3 cups all purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
1 cup butter (salted)
1 ½ cups granulated sugar
2 eggs
1 cup sour cream (room temperature)
1 teaspoon vanilla
1 tablespoon milk
1 cup powdered sugar
dash vanilla
colored sprinkles or sparkling sugar (optional)

Steps:

  • Combine the flour, baking powder, baking soda, and salt in a large mixing bowl, set aside
  • Beat butter, sugar, and egg with an electric mixer on medium-high speed until fluffy, about 3-5 minutes.
  • Add the sour cream and vanilla and blend on medium-low until combined.  Mix in the flour mixture, I cup at a time, until just combined.  Dough will be very soft.  Cover and refrigerate the dough 1 hour.
  • Preheat oven to 375.  Prepare baking sheet with parchment paper or cooking spray.  Drop cookie dough by rounded tablespoons 2 inches apart.
  • Bake 10-12 minutes until edges are golden brown.  If baking two sheets at a time, rotate halfway through the baking time.
  • After cookies have cooled completely, mix the glaze by combining all ingredients.  Dip cookies in the glaze and sprinkle with sugar or sprinkles.  Let dry and store at room temperature until serving.

Nutrition Facts : Calories 124 kcal, SugarContent 15 g, SodiumContent 90 mg, FatContent 2 g, SaturatedFatContent 1 g, CarbohydrateContent 24 g, FiberContent 1 g, ProteinContent 2 g, CholesterolContent 16 mg, ServingSize 1 serving

OLD FASHIONED COCONUT PIE RECIPE : TASTE OF SOUTHERN



Old Fashioned Coconut Pie Recipe : Taste of Southern image

Enjoy this easy to make, Old Fashioned Coconut Pie Recipe. It's a delicious old Southern favorite.

Provided by Steve Gordon

Total Time 1 hours

Prep Time 10 minutes

Cook Time 50 minutes

Yield 8

Number Of Ingredients 8

1-1/4 cups whole milk
1 cup sugar
2 cup sweetened shredded coconut
2 large eggs, beaten lightly
3 Tablespoons All-Purpose Flour
2 Tablespoon Butter, melted
1/2 teaspoon Vanilla Flavoring
1 unbaked pie shell 9 inch

Steps:

  • Place milk in a large mixing bowl.
  • Add sugar.
  • Add coconut.
  • Add eggs.
  • Add flour.
  • Add butter.
  • Add vanilla flavoring.
  • Mix until fully combined.
  • Pour mixture into 9 inch pie shell.
  • Bake at 350F degrees for 50-60 minutes.
  • Pie is done when knife inserted in middle pulls out clean.
  • Place on wire rack to cool.
  • Enjoy!

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