OLD FASHIONED CHOCOLATE BREAD PUDDING RECIPES

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OLD-FASHIONED SOUTHERN BREAD PUDDING RECIPE | ALLRECIPES



Old-Fashioned Southern Bread Pudding Recipe | Allrecipes image

Excellent, satisfying, and smells delicious.

Provided by sal

Categories     Bread Pudding

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 4 servings

Number Of Ingredients 11

3 cups day-old bread cubes
⅓ cup raisins
1 ½ cups unsweetened applesauce
½ teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 ½ cups milk
½ cup white sugar
¼ cup buttermilk
2 eggs, beaten
1 teaspoon vanilla extract
1 dash ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread bread cubes and raisins in a 9x13-inch casserole dish. Mix applesauce, cinnamon, and nutmeg together in a small bowl. Pour mixture over bread.
  • Mix milk, sugar, buttermilk, eggs, and vanilla extract together in another bowl and pour over bread. Sprinkle top with a dash of cinnamon.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.

Nutrition Facts : Calories 356 calories, CarbohydrateContent 67.9 g, CholesterolContent 100.9 mg, FatContent 5.8 g, FiberContent 2.7 g, ProteinContent 9.8 g, SaturatedFatContent 2.4 g, SodiumContent 321.8 mg, SugarContent 48.3 g

OLD-FASHIONED BREAD PUDDING RECIPE - BETTYCROCKER.COM



Old-Fashioned Bread Pudding Recipe - BettyCrocker.com image

Bread pudding is a delicious treat and an even better way to reduce food waste! For this bread pudding recipe, collect the heels and any extra slices of bread you have and freeze them. When you have enough to measure six cups (this is about six slices of bread), thaw the slices and start baking this warm and comforting bread pudding.

Provided by Betty Crocker Kitchens

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 9

2 cups milk
1/4 cup butter
2 eggs, slightly beaten
1/2 cup sugar
1 teaspoon ground cinnamon or nutmeg
1/4 teaspoon salt
6 cups soft bread cubes (about 6 slices bread)
1/2 cup raisins, if desired
Whipping (heavy) cream, if desired

Steps:

  • Heat oven to 350°F. In 2-quart saucepan, heat milk and butter over medium heat until butter is melted and milk is hot.
  • In large bowl, mix eggs, sugar, cinnamon and salt. Stir in bread cubes and raisins. Stir in milk mixture. Pour into ungreased 1 1/2-quart casserole.
  • Bake uncovered 40 to 45 minutes or until knife inserted 1 inch from edge comes out clean. Serve warm with whipping cream.

Nutrition Facts : Calories 200 , CarbohydrateContent 25 g, CholesterolContent 60 mg, FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 280 mg

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