OATMEAL COOKIES NO SUGAR RECIPES

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PEANUT BUTTER OATMEAL NO BAKE COOKIES RECIPE - FOOD.COM



Peanut Butter Oatmeal No Bake Cookies Recipe - Food.com image

(No Wheat / No Egg) Cookies in five minutes! No wheat or egg so these are great for wheat or egg free diets. A friend gave me the original recipe that called for white sugar and they were great that way. I tried it with brown sugar and that is the ONLY way I'll fix them now! Totally a new level. Only takes 10 minutes total to prepare these.

Total Time 11 minutes

Prep Time 10 minutes

Cook Time 1 minutes

Yield 12 cookies

Number Of Ingredients 6

3 cups old-fashioned oatmeal (dry, sometimes takes more oatmeal)
5 tablespoons peanut butter (reduced fat works great)
2 teaspoons vanilla
2 cups brown sugar
1/2 cup milk (Non fat works great)
1/4 cup butter

Steps:

  • Mix together the first three ingredients. Set aside.
  • Stir together sugar, milk, and butter in Medium saucepan. Cook over medium heat stirring occasionally - full boil for ONE minute.
  • Immediately pour over oatmeal mixture and stir thoroughly but rapidly.
  • Spoon cookie size scoops (a heaping tablespoon) onto waxed paper or plastic wrap and let set until firm.

Nutrition Facts : Calories 297.7, FatContent 8.9, SaturatedFatContent 3.6, CholesterolContent 11.6, SodiumContent 80.9, CarbohydrateContent 51.5, FiberContent 2.5, SugarContent 36.5, ProteinContent 4.8

OATMEAL COOKIES NO FLOUR RECIPE - FOOD.COM



Oatmeal Cookies No Flour Recipe - Food.com image

A chewy sweet treat made for Sam who avoids flour. If any left over you can crumble and use as granola over ice cream or yogurt.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 30 serving(s)

Number Of Ingredients 9

3/4 cup butter
4 cups oatmeal
1 cup sugar
1 cup packed brown sugar
1 1/2 teaspoons vanilla
2 eggs, beaten
1 tablespoon cinnamon
1/2 cup dried dried craisin
1/2 cup chocolate-covered raisins (I used chocolate covered pomegranates)

Steps:

  • Place the first 7 ingredients in a mixer, mixing till blended. Stir in the remaing ingredients.
  • Spoon on to a parchment lined cookie sheet pan.
  • Bake in a preheated 350 degree oven for 15-20 minutes.
  • Remove and let set for 5 minutes.

Nutrition Facts : Calories 141.7, FatContent 5.6, SaturatedFatContent 3.1, CholesterolContent 26.3, SodiumContent 40.7, CarbohydrateContent 21.3, FiberContent 1.2, SugarContent 13.9, ProteinContent 2.2

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