OATMEAL BREAKFAST BARS RECIPES

BLUEBERRY OATMEAL BREAKFAST BARS RECIPE | ALLRECIPES

Blueberry Oatmeal Breakfast Bars Recipe | Allrecipes image

These breakfast bars are quick and easy to make. They freeze well and can be made with many combinations of fruits and nuts. Make these and freeze them for a quick breakfast on the go.

Provided by Cheryl Belanger

Categories Breakfast and Brunch

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 16 bars

Number Of Ingredients 12

Ingredients

1 cup whole oats
1 cup oat flour
½ cup brown sugar
½ teaspoon salt
½ teaspoon baking soda
½ cup almond milk
2 eggs
¼ cup melted butter
1 teaspoon vanilla extract
1 cup fresh blueberries
½ cup chopped walnuts
⅓ cup shredded coconut

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square pan.
Combine whole oats, oat flour, brown sugar, salt, and baking soda together in a bowl. Stir in almond milk, eggs, butter, and vanilla extract until well combined. Fold in blueberries and walnuts. Spread mixture into prepared square pan; top with shredded coconut.
Bake in the preheated oven until edges are golden and coconut is brown; about 35 minutes. Cool in the pan for 10 minutes before cutting into squares.

Nutrition Facts : Calories 324.2 calories, CarbohydrateContent 41.4 g, CholesterolContent 61.8 mg, FatContent 15.5 g, FiberContent 4.4 g, ProteinContent 8.1 g, SaturatedFatContent 5.7 g, SodiumContent 305.4 mg, SugarContent 17.6 g

OATMEAL PEANUT BUTTER BARS RECIPE | ALLRECIPES

Oatmeal Peanut Butter Bars Recipe | Allrecipes image

The best granola bars in the world, it makes a great snack in the afternoon.

Provided by Karen Heise

Categories Peanut Butter Cookies

Yield 32 bars

Number Of Ingredients 10

Ingredients

1 cup peanut butter
½ cup packed brown sugar
½ cup corn syrup
⅓ cup butter
2 teaspoons vanilla extract
3 ⅓ cups rolled oats
½ cup flaked coconut
½ cup sunflower seeds
½ cup raisins
½ cup semisweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl stir together the peanut butter, the butter or margarine, the brown sugar, the syrup and the vanilla until smooth.
Add all the other ingredients. Stir well.
Press the mixture into 13 x 9 inch greased pan. Bake for 20-25 minutes. Let cool on wire rack before cutting into bars.

Nutrition Facts : Calories 148.4 calories, CarbohydrateContent 18.4 g, CholesterolContent 5.1 mg, FatContent 7.7 g, FiberContent 1.7 g, ProteinContent 3.4 g, SaturatedFatContent 2.9 g, SodiumContent 56.1 mg, SugarContent 7.4 g

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