NO SUGAR BARBECUE SAUCE RECIPES

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SUGAR-FREE BBQ SAUCE RECIPE | ALLRECIPES



Sugar-Free BBQ Sauce Recipe | Allrecipes image

This is a recipe for an amazingly delicious bbq sauce that has no sugar. It's great on ribs, chicken...on anything really!!! I had originally gotten it from a friend years ago, and have since 'tweaked' it up!

Provided by heleneshaw

Categories     Side Dish    Sauces and Condiments    Sauces    BBQ Sauce Recipes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 5 cups

Number Of Ingredients 13

1 tablespoon canola oil
1 cup minced onion
2 cloves garlic, minced
2 beef bouillon cubes
½ cup hot water
3 (6 ounce) cans tomato paste
1 cup granular sucrolose sweetener (such as Splenda®)
¾ cup Worcestershire sauce
¾ cup Dijon mustard
3 tablespoons hickory-flavored liquid smoke
1 teaspoon salt
½ cup cider vinegar
1 tablespoon hot pepper sauce (such as Tabasco®), or to taste

Steps:

  • Heat the oil in a large saucepan over medium heat, and cook and stir until the onion is translucent, about 5 minutes. Mix the beef bouillon cubes and water in a cup until the cubes are softened and beginning to dissolve, and pour the water and bouillon cubes into the saucepan. Bring to a simmer, stirring to dissolve the cubes. Mix in the tomato paste, sucralose sweetener, Worcestershire sauce, Dijon mustard, liquid smoke flavoring, salt, cider vinegar, and hot pepper sauce. Stir until the sweetener has dissolved.
  • Bring the sauce to a simmer, reduce heat, and simmer until the flavors have blended, 25 to 30 minutes. Stir frequently. For best flavor, cover and refrigerate overnight. Store in refrigerator up to 1 week.

Nutrition Facts : Calories 34.1 calories, CarbohydrateContent 4.8 g, FatContent 1.4 g, FiberContent 0.6 g, ProteinContent 0.6 g, SaturatedFatContent 0.2 g, SodiumContent 374.2 mg, SugarContent 2.3 g

SUGAR FREE BBQ SAUCE | THIS MAMA COOKS! ON A DIET



Sugar Free BBQ Sauce | This Mama Cooks! On a Diet image

This is the best sugar free BBQ sauce recipe. This barbeque sauce without sugar takes only 5 minutes to make.

Provided by Anne-Marie Nichols

Total Time 20 minutes

Prep Time 5 minutes

Yield 8

Number Of Ingredients 3

3/4 cup sugar free ketchup
1/2 cup Swerve Sweetener, Brown
1 tablespoon + 1 teaspoon white vinegar or apple cider vinegar

Steps:

  • Place all ingredients in a small bowl. Whisk until well combined. Be sure all of the brown sugar substitute is completely dissolved.
  • Let sit for about 15 minutes before using for flavors to blend.
  • Store in refrigerator in an airtight container for up to 1 week.

Nutrition Facts : Calories 14 calories, CarbohydrateContent 3 grams carbohydrates, CholesterolContent 0 milligrams cholesterol, FatContent 0 grams fat, FiberContent 0 grams fiber, ProteinContent 0 grams protein, SaturatedFatContent 0 grams saturated fat, ServingSize 2 tablespoons, SodiumContent 208 grams sodium, SugarContent 2 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 0 grams unsaturated fat

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